Topical/Vegan
Showing 1–20 of 1000 resultsSorted by popularity
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By: Steen, Celine
The Great Vegan Protein Book: Fill Up the Healthy Way with More Than 100 Delicious Protein-Based Vegan Recipes – Includes – Beans & Lentils – Plants
$26.99PaperbackAdd to cartFill up and fuel up the plant-based way with this guide to vegan protein featuring over 100 easy, delicious recipes.
“How do you get your protein?” As a vegan, you’re sure to get asked this question- Series: Great Vegan Book
- Author: Steen, Celine
- Binding: Paperback
- Page Count: 176
- Publish Date: February 15 2015
- ISBN10: 1592336434
- Language: English
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Vegetables Illustrated: An Inspiring Guide with 700+ Kitchen-Tested Recipes
$40.00HardcoverAdd to cartThe only vegetables book you’ll ever need reveals hundreds of ways to cook nearly every vegetable under the sun.
We’re all looking for interesting, achievable ways to enjoy vegetables more often. This- Author: America’s Test Kitchen
- Binding: Hardcover
- Page Count: 544
- Publish Date: March 05 2019
- ISBN10: 1945256737
- Language: English
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By: Pakron, Timothy
Mississippi Vegan: Recipes and Stories from a Southern Boy’s Heart: A Cookbook
$36.00HardcoverAdd to cartCelebrate the gorgeous and delicious possibilities of plant-based Southern cuisine.
Inspired by the landscape and flavors of his childhood on the Mississippi Gulf Coast, Timothy Pakron found his heart- Author: Pakron, Timothy
- Binding: Hardcover
- Page Count: 288
- Publish Date: October 23 2018
- ISBN10: 0735218145
- Language: English
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By: Veganuary
The Official Veganuary Cookbook: 100 Amazing Vegan Recipes for Everyone!
$32.00HardcoverRead moreThe first official cookbook from Veganuary with 100 delicious vegan recipes for everyone!
Love food? Want to try new recipes? Curious about plant-based cooking?
Delicious food is at the heart of the V
- Author: Veganuary
- Binding: Hardcover
- Page Count: 240
- Publish Date: December 26 2023
- ISBN10: 0008580243
- Language: English
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By: Terry, Bryant
Vegan Soul Kitchen: Fresh, Healthy, and Creative African-American Cuisine
$18.99PaperbackAdd to cartJames Beard Award-winning chef Bryant Terry’s first cookbook, a vegan homage to Southern, African American, and Afro-Caribbean food
One of the foremost voices in food activism and justice, Bryant Ter- Author: Terry, Bryant
- Binding: Paperback
- Page Count: 256
- Publish Date: March 03 2009
- ISBN10: 0738212288
- Language: English
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Decadent Vegan Cakes: Outstanding Plant-Based Recipes for Layer Cakes, Sheet Cakes, Cupcakes and More
$23.99PaperbackRead moreWhip Up Bakery-Quality Vegan Cakes Right in Your Own Kitchen
Making delicious plant-based cakes is foolproof thanks to this outstanding collection of recipes from blogger Charlotte Roberts. Ranging f- Author: Roberts, Charlotte
- Binding: Paperback
- Page Count: 168
- Publish Date: June 06 2023
- ISBN10: 1645679756
- Language: English
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By: Mehta, Saloni
Vegan Baking Made Simple: The Ultimate Resource for Indulgent Cakes, Cookies, Cheesecakes & More
$22.99PaperbackRead moreIndulge Your Sweet Tooth with Easy Vegan Bakes
With these straightforward, low-cost recipes, it’s never been easier to bake the decadent vegan cakes, cupcakes, cookies, donuts and sweet breads of your- Author: Mehta, Saloni
- Binding: Paperback
- Page Count: 160
- Publish Date: December 12 2023
- ISBN10: 1645678709
- Language: English
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The 30-Day Vegan Challenge (Updated Edition): The Ultimate Guide to Eating Healthfully and Living Compassionately
$24.95PaperbackAdd to cartTake the 30-Day Vegan Challenge and see the difference a plant-based diet makes in your life!
Whether you want to improve your overall health, shed a few pounds, demonstrate your compassion for animal
- Author: Patrick-Goudreau, Colleen
- Binding: Paperback
- Page Count: 330
- Publish Date: September 12 2017
- ISBN10: 1944903143
- Language: English
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By: Bracht, Petra
Vegan Intermittent Fasting: Lose Weight, Reduce Inflammation, and Live Longer – The 16:8 Way – With Over 100 Plant-Powered Recipes to Keep You Ful
$19.95PaperbackRead moreIntermittent fasting is one of the easiest ways to achieve better health–period. But for those of us who follow a vegan diet, finding the balance between plant-based eating and intermittent fasting c… [more below]
- Author: Bracht, Petra
- Binding: Paperback
- Page Count: 288
- Publish Date: December 22 2020
- ISBN10: 1615197281
- Language: English
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By: Naik, Priyanka
The Modern Tiffin: On-The-Go Vegan Dishes with a Global Flair (a Cookbook)
$24.99HardcoverAdd to cartTravel the world in a tiffin with 55 delicious recipes showcasing the global vegan experience.
Italy, Mexico, Thailand, India… Self-taught Indian American chef Priyanka Naik loves to travel just as- Author: Naik, Priyanka
- Binding: Hardcover
- Page Count: 224
- Publish Date: November 02 2021
- ISBN10: 198217708X
- Language: English
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By: Pakdel, Armon
Vegan Ramen: 50 Plant-Based Recipes for Ramen at Home
$14.99PaperbackAdd to cartServe up perfect, plant-based, homemade ramen
Japanese ramen is beloved around the world because it’s savory, satisfying, and endlessly customizable. But how do you make tonkotsu ramen rich and delic- Author: Pakdel, Armon
- Binding: Paperback
- Page Count: 118
- Publish Date: December 21 2021
- ISBN10: 1638071217
- Language: English
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By: Bad Manners
Bad Manners: The Official Cookbook: Eat Like You Give a F*ck: A Vegan Cookbook
$29.99HardcoverAdd to cartWith more than a million copies sold, the cookbook phenomenon that inspired people to eat some goddamn vegetables and adopt a healthier lifestyle (previously published as Thug Kitchen Eat Like You Giv… [more below]
- Series: Bad Manners
- Author: Bad Manners
- Binding: Hardcover
- Page Count: 240
- Publish Date: February 23 2021
- ISBN10: 0593233921
- Language: English
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By: Cramer, Kris
The I Love Trader Joe’s Plant-Based Cookbook: 150 Delicious Vegetarian and Vegan Recipes Using Foods from the World’s Greatest Grocery Store
$19.95PaperbackAdd to cartDiscover an updated variety of vegetarian and vegan dishes whipped up with the low-budget, easy-to-acquire ingredients from everyone’s favorite grocery store-Trader Joe’s(R)!
Just as Trader Joe’s is t- Series: Unofficial Trader Joe’s Cookbooks
- Author: Cramer, Kris
- Binding: Paperback
- Page Count: 208
- Publish Date: June 27 2023
- ISBN10: 1646044932
- Language: English
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By: Pollan, Tracy
Mostly Plants: 101 Delicious Flexitarian Recipes from the Pollan Family
$32.50HardcoverAdd to cartNew York Times and USA Today Bestseller
“Eat food, not too much, mostly plants.” With these seven words, Michael Pollan–brother of Lori, Dana, and Tracy Pollan, and son of Corky–started a national co
- Author: Pollan, Tracy
- Binding: Hardcover
- Page Count: 288
- Publish Date: April 16 2019
- ISBN10: 0062821385
- Language: English
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By: Madden, Ashley
The Plant-Based Cookbook: Vegan, Gluten-Free, Oil-Free Recipes for Lifelong Health
$24.99HardcoverAdd to cartAn essential resource for your health―if we are what we eat, let’s make every (delicious) bite count
This cookbook will no doubt transform your kitchen, bringing new plant-based, whole food id- Author: Madden, Ashley
- Binding: Hardcover
- Page Count: 280
- Publish Date: March 02 2021
- ISBN10: 1510757619
- Language: English
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By: O'Neill, Laura
Van Leeuwen Artisan Ice Cream
$35.00HardcoverAdd to cartA collection of delicious and flavorful dairy and vegan ice creams made from simple, natural ingredients easily found in most pantries from Brooklyn’s beloved and wildly popular ice cream emporium.
“Th
- Author: O’Neill, Laura
- Binding: Hardcover
- Page Count: 256
- Publish Date: June 16 2015
- ISBN10: 0062329588
- Language: English
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By: Hingle, Richa
Vegan Richa’s Everyday Kitchen: Epic Anytime Recipes with a World of Flavor
$27.95PaperbackAdd to cartBy the author of the best-selling Vegan Richa’s Indian Kitchen.
In her second book, Richa Hingle applies her culinary skills to international comfort foods. She delivers a wealth of flavor-packed “aw- Author: Hingle, Richa
- Binding: Paperback
- Page Count: 288
- Publish Date: September 26 2017
- ISBN10: 1941252397
- Language: English
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By: Miller, Gabriel
The Plant-Based Diet for Beginners: 75 Delicious, Healthy Whole-Food Recipes
$16.99PaperbackAdd to cartCreate whole-food, plant-based dishes with ease–no experience required
Eating a diet rich with whole-food, plant-based ingredients is one of the best decisions you can make to support your overall hea
- Author: Miller, Gabriel
- Binding: Paperback
- Page Count: 168
- Publish Date: December 10 2019
- ISBN10: 1646110420
- Language: English
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Vegan Cupcakes Take Over the World: 75 Dairy-Free Recipes for Cupcakes That Rule
$19.99PaperbackAdd to cartVegan legends Isa Chandra Moskowitz and Terry Romero offer vegan-friendly recipes for both classic and innovative cupcakes that dominate the baking world.
The authors of Veganomicon take on the cupca- Author: Moskowitz, Isa Chandra
- Binding: Paperback
- Page Count: 176
- Publish Date: November 01 2006
- ISBN10: 1569242739
- Language: English
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By: Jacoby, Kate
Vedge: 100 Plates Large and Small That Redefine Vegetable Cooking
$24.95PaperbackRead moreNow, Landau and Jacoby share their passion for ingenious vegetable cooking. The more than 100 recipes here–such as Fingerling Potatoes with Creamy Worcestershire Sauce, Pho with Roasted Butternut Squ
- Author: Jacoby, Kate
- Binding: Paperback
- Page Count: 256
- Publish Date: August 11 2015
- ISBN10: 1615192832
- Language: English















