Widely considered the leading book involving nutrition and feeding infants and children, this revised edition offers practical advice that takes into account the most recent research into such topics as: emotional, cultural, and genetic aspects of eating; proper diet during pregnancy; breast-feeding versus; bottle-feeding; introducing solid food to an infant’s diet; feeding the preschooler; and avoiding mealtime battles. An appendix looks at a wide range of disorders including allergies, asthma, and hyperactivity, and how to teach a child who is reluctant to eat. The author also discusses the benefits and drawbacks of giving young children vitamins.
Author: Ellyn Satter
Binding Type: Paperback
Publisher: Bull Publishing Company
Published: 03/01/2000
Pages: 536
Weight: 1.4lbs
Size: 8.49h x 5.52w x 1.14d
ISBN: 9780923521516
Language: English
Reviews
There are no reviews yet.