Dr. Dean Ornish’s Program for Reversing Heart Disease: The Only System Scientifically Proven to Reverse Heart Disease Without Drugs or Surgery

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The Ornish Diet has been named the “#1 best diet for heart disease” by U.S. News & World Report for seven consecutive years

Dr. Dean Ornish is the first clinician to offer documented proof that heart

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  • Author: Ornish, Dean
  • Binding: Mass Market Paperbound
  • Page Count: 672
  • Publish Date: December 30 1995
  • ISBN10: 0804110387
  • Language: English

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The Ornish Diet has been named the “#1 best diet for heart disease” by U.S. News & World Report for seven consecutive years

Dr. Dean Ornish is the first clinician to offer documented proof that heart disease can be halted, or even reversed, simply by changing your lifestyle. Based on his internationally acclaimed scientific study, which has now been ongoing for years, Dr. Ornish’s program has yielded amazing results. Participants reduced or discontinued medications; they learned how to lower high blood pressure; their chest pain diminished or disappeared; they felt more energetic, happy, and calm; they lost weight while eating more; and blockages in coronary arteries were actually reduced.

In his breakthrough book, Dr. Ornish presents this and other dramatic evidence and guides you, step-by-step, through the extraordinary Opening Your Heart program, which is winning landmark approval from America’s health insurers. The program takes you beyond the purely physical side of health care to include the psychological, emotional and spiritual aspects so vital to healing. This book represents the best modern medicine has to offer. It can inspire you to open your heart to a longer, better, happier life.

Author: Dean Ornish
Binding Type: Mass Market Paperbound
Publisher: Ivy Books
Published: 12/30/1995
Pages: 672
Weight: 0.69lbs
Size: 6.86h x 4.20w x 1.14d
ISBN: 9780804110389
Language: English

Author

Ornish, Dean

Binding

ISBN10

0804110387

ISBN13

9780804110389

Page Count

672

Published Date

December 30, 1995

Language

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