Abby Allen

How to eat ‘less but better’ sustainably produced meat via a seasonal flow, in harmony with nature and regenerative farming principles

This book is an aria for proper meat. Meat as it was before it go

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• Author: Allen, Abby
• Binding: Hardcover
• Page Count: 288
• Publish Date: October 11 2022
• ISBN10: 191423927X
• Language: English