Amelia Simmons
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By: Amelia Simmons
The First American Cookbook: A Facsimile of American Cookery, 1796
$5.95PaperbackAdd to cartThis facsimile of the first American-written cookbook published in the United States is not only a first in cookbook literature, but a historic document. It reveals the rich variety of food Colonial A
- Author: Simmons, Amelia
- Binding: Paperback
- Page Count: 80
- Publish Date: October 01 1984
- ISBN10: 0486247104
- Language: English

