Brennan, Georgeanne
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A Pig in Provence: Good Food and Simple Pleasures in the South of France
$18.99 Add to cartGeorgeanne Brennan moved to Provence in 1970, seeking a simpler life. She set off on her many adventures in Proven?ale cuisine by tracking down a herd of goats, a cool workshop, some rennet, and the l
- Author: Brennan, Georgeanne
- Binding: Paperback
- Page Count: 224
- Publish Date: April 07 2008
- ISBN10: 0156033240
- Language: English
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Pistachio: Savory & Sweet Recipes Inspired by World Cuisines
$29.99 Read moreFrom prolific James Beard Award-winning author Georgeanne Brennan, along with Barbara Bryant, the first cookbook devoted to the versatility of the pistachio nut, featuring 60 sweet and savory recipes … [more below]
- Author: Brennan, Georgeanne
- Binding: Hardcover
- Page Count: 160
- Publish Date: September 26 2023
- ISBN10: 1949480313
- Language: English
