Carter, Michael, Jr.
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Africulture: How the Principles, Practices, Plants, and People of African Descent Have Shaped American Agriculture
$29.95HardcoverAdd to cart“Africulture is a gift and inspiration.”–Michael W. Twitty, author of the James Beard Foundation Award-winning The Cooking Gene
A bold, timely history illuminating the essential contributions to U.S.- Author: Carter, Michael, Jr.
- Binding: Hardcover
- Page Count: 336
- Publish Date: May 19 2026
- ISBN10: 164502301X
- Language: English

