Claudia Roden
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By: Claudia Roden
The Food of Spain
$75.00HardcoverRead moreOne of our foremost authorities on Mediterranean, North African, and Italian cooking, Claudia Roden brings her incomparable authenticity, vision, and immense knowledge to bear in The Food of Spain. Th… [more below]
- Author: Roden, Claudia
- Binding: Hardcover
- Page Count: 624
- Publish Date: June 07 2011
- ISBN10: 0061969621
- Language: English
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By: Claudia Roden
Claudia Roden’s Mediterranean: Treasured Recipes from a Lifetime of Travel [A Cookbook]
$40.00HardcoverAdd to cart“I could not love this book more. A palpable instant classic, infused with wisdom, generosity, and achievable deliciousness. Every page feels like a blessing.”–Nigella Lawson
“Claudia Roden channels- Author: Roden, Claudia
- Binding: Hardcover
- Page Count: 320
- Publish Date: November 09 2021
- ISBN10: 1984859749
- Language: English

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