Diane Stanley
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By: Diane Stanley
Alice Waters Cooks Up a Food Revolution
$19.99HardcoverAdd to cartFrom the team behind the acclaimed Ada Lovelace, Poet of Science comes a delicious and “lively” (Booklist, starred review) nonfiction picture book biography about pioneering chef Alice Waters who kick… [more below]
- Author: Stanley, Diane
- Binding: Hardcover
- Page Count: 48
- Publish Date: January 18 2022
- ISBN10: 153446140X
- Language: English

