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Drew Smith

  • Oyster: A Gastronomic History (with Recipes)Quick View
    By: Drew Smith

    Oyster: A Gastronomic History (with Recipes)

     $40.00
    Hardcover
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    From the one-time editor of the #1 bestselling The Good Food Guide, award-winning writer Drew Smith’s Oyster: A Gastronomic History offers readers a global view of the oyster, tracing its role in cook… [more below]

    • Author: Smith, Drew
    • Binding: Hardcover
    • Page Count: 256
    • Publish Date: October 06 2015
    • ISBN10: 141971922X
    • Language: English
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