Finigan, Devin
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By: Finigan, Devin
A Kitchen on Goose Cove: Recipes from the Heart of Maine
$35.00HardcoverRead moreA love letter of a cookbook that captures the allure of Maine and its iconic food and bounty of ingredients, from Devin Finigan, chef-owner of Aragosta, named one of Food + Wine‘s best restaurants in … [more below]
- Author: Finigan, Devin
- Binding: Hardcover
- Page Count: 328
- Publish Date: May 19 2026
- ISBN10: 1648294073
- Language: English
