Hampton, Nicole
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By: Hampton, Nicole
Sugar High: Sweet & Savory Baking in Your High-Altitude Kitchen
$24.99PaperbackRead moreFeatured in Washington Post. Nicole Hampton of the popular food blog Dough-Eyed, featured on Buzzfeed and DiningOut.com, reveals her secrets to high-altitude baking in her very first cookbook.
Those- Author: Hampton, Nicole
- Binding: Paperback
- Page Count: 240
- Publish Date: October 09 2018
- ISBN10: 151326124X
- Language: English
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By: Hampton, Nicole
High-Altitude Breakfast: Sweet & Savory Baking at 5000 Feet and Above
$24.99PaperbackAdd to cartFrom the creator of the popular food blog DoughEyed.com and the author of Sugar High: Sweet & Savory Baking in Your High-Altitude Kitchen comes this new guide to baking breakfast foods at elevations a
- Author: Hampton, Nicole
- Binding: Paperback
- Page Count: 224
- Publish Date: October 19 2021
- ISBN10: 1513289543
- Language: English

