Harris, Jessica B.
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Braided Heritage: Recipes and Stories on the Origin of American Cuisine
$35.00 Add to cartDiscover the sweeping story of how Indigenous, European, and African traditions intertwined to form an entirely new cuisine, with over 90 recipes for the modern home cook–from the James Beard Cookboo… [more below]
- Author: Harris, Jessica B.
- Binding: Hardcover
- Page Count: 272
- Publish Date: June 10 2025
- ISBN10: 593139771
- Language: English
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A Kwanzaa Keepsake and Cookbook: Celebrating the Holiday with Family, Community, and Tradition
$30.00 Add to cartFrom the award-winning author of High on the Hog–inspiration for the “energetic, emotional, and deeply nuanced” (The New York Times) Netflix series of the same name–comes a new and updated edition o… [more below]
- Author: Harris, Jessica B.
- Binding: Hardcover
- Page Count: 208
- Publish Date: November 05 2024
- ISBN10: 1668035863
- Language: English
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Iron Pots & Wooden Spoons: Africa’s Gifts to New World Cooking
$16.95 Add to cartCajun, Creole, and Caribbean dishes all have their roots in the cooking of West and Central Africa; the peanuts, sweet potatoes, rice, cassava, plantains, and chile pepper that star in the cuisines of… [more below]
- Author: Harris, Jessica B.
- Binding: Paperback
- Page Count: 224
- Publish Date: February 03 1999
- ISBN10: 0684853264
- Language: English
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My Soul Looks Back: A Memoir
$19.00 Add to cartIn this captivating new memoir, award-winning writer Jessica B. Harris recalls her youth “surrounded by some of the most famous creative minds of the seventies and eighties…James Baldwin, Maya Angel… [more below]
- Author: Harris, Jessica B.
- Binding: Paperback
- Page Count: 272
- Publish Date: May 15 2018
- ISBN10: 1501125923
- Language: English
