Kalanty, Michael

This cult classic is now in its FOURTH PRINTING!

Awarded “Best Bread Book in the World”, How To Bake Bread (HTBB) is the leading book used in hundreds of professional culinary schools, including Le Co

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• Author: Kalanty, Michael
• Binding: Paperback
• Page Count: 525
• Publish Date: January 01 2016
• ISBN10: 0692657649
• Language: English