Magrelli, Carla

Local products and wines accompany 70 traditional recipes, prepared by some of the most renowned chefs in the capital.

Carciofi alla giudia, mozzarella in carrozza, supplied as appetizers. Then one of

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• Author: Magrelli, Carla
• Binding: Hardcover
• Page Count: 288
• Publish Date: September 15 2015
• ISBN10: 8895218914
• Language: English