Mamane, Rachael
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By: Mamane, Rachael
Mastering Stocks and Broths: A Comprehensive Culinary Approach Using Traditional Techniques and No-Waste Methods
$35.00HardcoverRead moreJames Beard Foundation Book Award Finalist
“Top Ten Cookbook of the Year”―Booklist
“Mamane’s writing is as beautiful, thoughtful, and caring as her approach to food, the table, and her stocks. A
- Author: Mamane, Rachael
- Binding: Hardcover
- Page Count: 464
- Publish Date: June 21 2017
- ISBN10: 1603586563
- Language: English
