Martha Cheng
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By: Martha Cheng
The Poke Cookbook: The Freshest Way to Eat Fish
$17.99HardcoverRead morePoke, the traditional Hawaiian snack of raw fish seasoned with soy sauce and sesame oil, has hit the mainland. On the islands, it’s the casual dish that brings everyone together–but now you can bring… [more below]
- Author: Cheng, Martha
- Binding: Hardcover
- Page Count: 96
- Publish Date: January 24 2017
- ISBN10: 0451498062
- Language: English
