Paul Fehribach
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By: Paul Fehribach
Midwestern Food: A Chef’s Guide to the Surprising History of a Great American Cuisine, with More Than 100 Tasty Recipes
$27.50HardcoverRead moreAn acclaimed chef offers a historically informed cookbook that will change how you think about Midwestern cuisine.
Celebrated chef Paul Fehribach has made his name serving up some of the most thought- Author: Fehribach, Paul
- Binding: Hardcover
- Page Count: 280
- Publish Date: September 20 2023
- ISBN10: 0226819493
- Language: English
