Sami Tamimi

A soulful tour of Palestinian cooking today from the Ottolenghi restaurants’ executive chef and partner–120 recipes shaped by his personal story as well as the history of Palestine.

JAMES BEARD AWARD

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• Author: Tamimi, Sami
• Binding: Hardcover
• Page Count: 352
• Publish Date: June 16 2020
• ISBN10: 0399581731
• Language: English