Schinner, Miyoko Nishimoto
Showing all 2 resultsSorted by popularity
-
Japanese Cooking
$14.95PaperbackRead moreJapanese and vegetarian food expert Miyokko Mishimoto Schinner presents traditional Japanese dishes and regional specialities from Kyushu in the south to Hokkaido in the north. She draws from the trad… [more below]
- Author: Schinner, Miyoko Nishimoto
- Binding: Paperback
- Page Count: 174
- Publish Date: January 01 1999
- ISBN10: 1570670722
- Language: English
-
Artisan Vegan Cheese
$24.95PaperbackAdd to cartGourmet restaurateur and vegan food expert Miyoko Schinner shares her secrets for making homemade nondairy cheeses that retain all the complexity and sharpness of their dairy counterparts while incorp… [more below]
- Author: Schinner, Miyoko Nishimoto
- Binding: Paperback
- Page Count: 149
- Publish Date: October 09 2012
- ISBN10: 1570672830
- Language: English

