Tinnell, Shannon Colaianni
Showing the single result
-
A Culinary History of West Virginia: From Ramps to Pepperoni Rolls
$23.99PaperbackAdd to cartThe Mountain State’s irregular borders and rugged geography are home to a fascinating mix of cultures, landscapes and foods. West Virginia’s culinary history is rooted among the native fauna and flora… [more below]
- Series: American Palate
- Author: Tinnell, Shannon Colaianni
- Binding: Paperback
- Page Count: 160
- Publish Date: April 13 2020
- ISBN10: 1625859252
- Language: English

