Yotam Ottolenghi
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Ottolenghi: The Cookbook
$37.99 Add to cartAvailable for the first time in an American edition, this debut cookbook, from bestselling authors Yotam Ottolenghi and Sami Tamimi of Plenty and Jerusalem, features 140 recipes culled from the popula… [more below]
- Author: Ottolenghi, Yotam
- Binding: Hardcover
- Page Count: 304
- Publish Date: September 03 2013
- ISBN10: 160774418X
- Language: English
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Sweet: Desserts from London’s Ottolenghi [A Baking Book]
$37.99 Add to cartNEW YORK TIMES BESTSELLER – A collection of over 110 recipes for sweets, baked goods, and confections from superstar chef Yotam Ottolenghi, thoroughly tested and updated.
Yotam Ottolenghi is widely be… [more below]- Author: Ottolenghi, Yotam
- Binding: Hardcover
- Page Count: 368
- Publish Date: October 03 2017
- ISBN10: 1607749149
- Language: English
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Essential Ottolenghi [Special Edition, Two-Book Boxed Set]: Plenty More and Ottolenghi Simple
$50.00 Add to cartExperience Yotam Ottolenghi’s wholly original approach to Middle Eastern-inspired, vegetable-centric cooking with over 280 recipes in a deluxe boxed set of the beloved New York Times bestselling cookb… [more below]
- Author: Ottolenghi, Yotam
- Binding: Paperback
- Page Count: 672
- Publish Date: November 05 2019
- ISBN10: 1984858335
- Language: English
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Ottolenghi Flavor: A Cookbook
$37.99 Add to cartNEW YORK TIMES BESTSELLER – The author of Plenty teams up with Ottolenghi Test Kitchen’s Ixta Belfrage to reveal how flavor is created and amplified through 100+ super-delicious, plant-based recipes. … [more below]
- Author: Ottolenghi, Yotam
- Binding: Hardcover
- Page Count: 320
- Publish Date: October 13 2020
- ISBN10: 0399581758
- Language: English
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Plenty: Vibrant Vegetable Recipes from London’s Ottolenghi
$35.00 Add to cartThe cookbook that launched Yotam Ottolenghi as an international food celebrity.
A must-have collection of over 120 vegetarian recipes: A vegetarian cookbook from Yotam Ottolenghi, the author of Jeru- Author: Ottolenghi, Yotam
- Binding: Hardcover
- Page Count: 288
- Publish Date: March 09, 2011
- ISBN10: 1452101248
- Language: English
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Ottolenghi Simple: A Cookbook
$37.99 Add to cartJAMES BEARD AWARD FINALIST – The New York Times bestselling collection of 130 easy, flavor-forward recipes from beloved chef Yotam Ottolenghi.
In Ottolenghi Simple, powerhouse author and chef Yotam O- Author: Ottolenghi, Yotam
- Binding: Hardcover
- Page Count: 320
- Publish Date: October 16 2018
- ISBN10: 1607749165
- Language: English
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Jerusalem: A Cookbook
$37.99 Add to cartA collection of 120 recipes exploring the flavors of Jerusalem from the New York Times bestselling author of Plenty, one of the most lauded cookbooks of 2011.
In Jerusalem, Yotam Ottolenghi and Sami T- Author: Ottolenghi, Yotam
- Binding: Hardcover
- Page Count: 320
- Publish Date: October 16 2012
- ISBN10: 1607743949
- Language: English
![Sweet: Desserts from London's Ottolenghi [A Baking Book]](https://www.booksnthingswarehouse.com/wp-content/uploads/2024/07/img-36957-250x346.jpeg)
![Essential Ottolenghi [Special Edition, Two-Book Boxed Set]: Plenty More and Ottolenghi Simple](https://www.booksnthingswarehouse.com/wp-content/uploads/2024/07/img-33061-250x334.jpeg)
