Cast-Iron Cooking: Recipes & Tips for Getting the Most Out of Your Cast-Iron Cookware

$12.95

Get the most from your cast-iron cookware with 40 fabulous recipes especially designed for cast iron, from a full English breakfast to chilaquiles, pan pizza, cheesy beer fondue, Korean fried chicken,… [more below]

  • Author: Narins, Rachael
  • Binding: Paperback
  • Page Count: 96
  • Publish Date: August 09 2016
  • ISBN10: 1612126766
  • Language: English

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Get the most from your cast-iron cookware with 40 fabulous recipes especially designed for cast iron, from a full English breakfast to chilaquiles, pan pizza, cheesy beer fondue, Korean fried chicken, vegetarian chili, mango curry, party nuts, two kinds of cornbread, baked apples, gingerbread — and the perfect grilled cheese sandwich You’ll also learn how to buy the cast-iron pots and pans that are right for you and how to care for them successfully.

Author: Rachael Narins
Binding Type: Paperback
Publisher: Storey Publishing
Published: 08/09/2016
Pages: 96
Weight: 0.8lbs
Size: 8.90h x 6.90w x 0.50d
ISBN: 9781612126760
Language: English

Author

Narins, Rachael

Binding

ISBN10

1612126766

ISBN13

9.78161E+12

Page Count

96

Published Date

August 09 2016

Language

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