Barbecue & Grilling
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Smoking Meat: The Essential Guide to Real Barbecue
$29.95 Add to cartThe ultimate how-to guide for smoking all kinds of meat, poultry and fish.
From the creator of the world’s highest-ranking website on smoking meat, comes this guide to mastering the ‘low and slow’ a
- Author: Phillips, Jeff
- Binding: Paperback
- Page Count: 224
- Publish Date: April 27 2012
- ISBN10: 1770500383
- Language: English
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The Grill Sisters’ Guide to Legendary BBQ: 60 Irresistible Recipes That Guarantee Mouthwatering, Finger-Lickin’ Results
$22.99 Read moreGet Ready for Sizzling BBQ Success!
Kick your grilling into high gear with this how-to manual for cooks of all levels. If you want your food to explode with flavor, The Grill Sisters’ easy-to-follow- Author: Longinidis, Desi
- Binding: Paperback
- Page Count: 176
- Publish Date: April 18 2023
- ISBN10: 1645679802
- Language: English
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Tandoori Home Cooking: Over 70 Classic Indian Tandoori Recipes to Cook at Home
$35.00 Read moreTandoori Home Cooking is an approachable, vibrant and flavorful celebration of Indian Tandoori cooking.
Cooking in a tandoor (clay oven) is a technique that dates back to the Bronze Age, and traditio- Author: Gowardhan, Maunika
- Binding: Hardcover
- Page Count: 224
- Publish Date: June 06 2023
- ISBN10: 1784885789
- Language: English
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Chiles and Smoke: Bbq, Grilling, and Other Fire-Friendly Recipes with Spice and Flavor
$26.99 Read moreIgnite your grill and elevate your barbecue game with more than 65 unforgettable recipes that combine the big, bold flavors of chiles with smoke and fire.
It’s time to go beyond salt and pepper brisk- Author: Prose, Brad
- Binding: Hardcover
- Page Count: 192
- Publish Date: March 21 2023
- ISBN10: 0760378118
- Language: English
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The DIY BBQ Cookbook: How to Build Your Own BBQ and Cook Up a Feast
$29.99 Read moreWhether you’re new to barbecuing and simple want to give it a go, or are a BBQ aficionado keen for a new challenge, this book has something for everyone.
PART ONE will walk you through the process of- Author: Whetlor, James
- Binding: Hardcover
- Page Count: 192
- Publish Date: May 16 2023
- ISBN10: 1787138917
- Language: English
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Let’s Get Started with Pepper Belly Pete: 100+ Recipes from a Texas Tiktok Cowboy
$34.95 Read moreViral sensation, Pepper Belly Pete, is known for his signature look: a cowboy hat, denim overalls, and a hot sauce arm holster. But, he’s amassed a dedicated following because of his delicious Souther
- Series: Pepper Belly Pete
- Author: Williams, N. Dee
- Binding: Hardcover
- Page Count: 256
- Publish Date: April 02 2024
- ISBN10: 9798987482063
- Language: English
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The Complete Cook’s Country TV Show Cookbook: Every Recipe and Every Review from All Seventeen Seasons: Includes Season 17
$40.00 Add to cartTravel from coast to coast as Cook’s Country uncovers 600+ recipes and stories from every season of their hit TV show–now collected in one streamlined, kitchen-friendly volume
Hit the road with the a- Author: America’s Test Kitchen
- Binding: Hardcover
- Page Count: 768
- Publish Date: August 27 2024
- ISBN10: 195421054X
- Language: English
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Beer-Can Chicken: Foolproof Recipes for the Crispiest, Crackliest, Smokiest, Most Succulent Birds You’ve Ever Tasted (Revised)
$24.99 Read moreRevised, redesigned, and beautifully photographed, this updated classic from America’s barbecue guru offers 50 recipes for the ultimate chicken grilling technique–on a beer can–plus brilliant recipe… [more below]
- Author: Raichlen, Steven
- Binding: Paperback
- Page Count: 208
- Publish Date: April 23 2024
- ISBN10: 1523526211
- Language: English
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Kowbird: Amazing Chicken Recipes from Chef Matt Horn’s Restaurant and Home Kitchen
$25.00 Add to cartIf you are like most people, you eat a lot of chicken. But chances are you haven’t had chicken like Matt Horn’s chicken. Now you can! Learn how to make the best chicken on the planet, from a true mast… [more below]
- Author: Horn, Matt
- Binding: Hardcover
- Page Count: 176
- Publish Date: May 28 2024
- ISBN10: 0760387419
- Language: English
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How to Grill for Beginners: A Grilling Cookbook for Mastering Techniques and Recipes
$15.99 Add to cartA detailed guide to grilling for beginners
Whether you’re grilling steaks, chicken breasts, or an assortment of garden-fresh fruits and vegetables, you’ll quickly discover that grilled food just taste
- Series: How to Cook
- Author: Sherman, Richard
- Binding: Paperback
- Page Count: 176
- Publish Date: December 08 2020
- ISBN10: 1647397774
- Language: English
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The Artisanal Kitchen: Barbecue Rules: Lessons and Recipes for Superior Smoking and Grilling
$13.00 Read moreGreat barbecue and grilled meats are at the heart of summer cooking, and in this book from barbecue expert Joe Carroll, fire-cooked foods are approachable and downright delicious. With more than 30 mo… [more below]
- Series: Artisanal Kitchen
- Author: Carroll, Joe
- Binding: Hardcover
- Page Count: 112
- Publish Date: March 05 2019
- ISBN10: 1579658687
- Language: English
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Cajun Pig
$40.99 Add to cartSouthwest Louisiana is famous for time-honored gatherings that celebrate its French Acadian heritage. And the culinary star of these gatherings? That’s generally the pig. Whether it’s a boucherie, the… [more below]
- Series: American Palate
- Author: Poché, Dixie
- Binding: Hardcover
- Page Count: 178
- Publish Date: November 02 2020
- ISBN10: 1540245306
- Language: English
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A History of South Carolina Barbeque
$34.99 Add to cart- Author: High, Lake E., Jr.
- Binding: Hardcover
- Page Count: 194
- Publish Date: September 03 2013
- ISBN10: 1540207803
- Language: English
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Big Moe’s Big Book of BBQ: 75 Recipes from Brisket and Ribs to Cornbread and Mac and Cheese
$30.00 Add to cartPit master Moe Cason shares 75 of his family-favorite recipes, from his beloved brisket to his world-famous mac-n-cheese.
Having competed in more than 250 national and international barbecue competiti- Author: Cason, Moe
- Binding: Hardcover
- Page Count: 240
- Publish Date: May 07 2024
- ISBN10: 1426223528
- Language: English
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Whole Hog BBQ: The Gospel of Carolina Barbecue with Recipes from Skylight Inn and Sam Jones BBQ [A Cookbook]
$32.99 Add to cartThe definitive guide to one of the most iconic barbecue traditions–Carolina-style chopped pork–from the third generation pitmaster of Sam Jones BBQ and the legendary Skylight Inn, featuring more tha… [more below]
- Author: Jones, Sam
- Binding: Hardcover
- Page Count: 208
- Publish Date: May 07 2019
- ISBN10: 0399581324
- Language: English
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The Camp & Cabin Cookbook: 100 Recipes to Prepare Wherever You Go
$28.00 Add to cartWhen it comes time to head out on the trail with a tent in hand, or to hit the road for a rural weekend at the cabin or lake house, there’s no reason to compromise on great food. It’s easy to whip up … [more below]
- Author: Bashar, Laura
- Binding: Hardcover
- Page Count: 304
- Publish Date: May 08 2018
- ISBN10: 168268136X
- Language: English
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The Ultimate Wood Pellet Grill Smoker Cookbook: 100+ Recipes for Perfect Smoking
$19.99 Add to cartThe ultimate guide to classic BBQ with a wood pellet grill
You don’t need to be a pro to barbecue like one. For the backyard cook who wants to bring more heat to their grilling game, this smoker cookb
- Author: West, Bill
- Binding: Paperback
- Page Count: 220
- Publish Date: October 30 2018
- ISBN10: 1641522178
- Language: English
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Grill Seeker: Fire, Smoke and Flavor
$21.99 Read moreImpress others, impress yourself, and have fun serving up incredible flavor with fast, amazing grilled meals that bring people together. Grill Seeker: Fire, Smoke, and Flavor packs nearly 70 delicious… [more below]
- Author: Eads, Matthew
- Binding: Paperback
- Page Count: 148
- Publish Date: May 10 2022
- ISBN10: 1462141137
- Language: English
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Summer Feasting from the Fire: Relaxed Recipes for the Bbq, Plus Salads, Sides, Drinks & More
$30.00 Read moreMore than 90 recipes to help you celebrate summer with effortless food cooked over fire, whether at the beach, camping or in your own garden.
Summer is the time of year when people are most likely to- Author: Aikman-Smith, Valerie
- Binding: Hardcover
- Page Count: 208
- Publish Date: March 12 2024
- ISBN10: 1788795865
- Language: English
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Paul Kirk’s Championship Barbecue: BBQ Your Way to Greatness with 575 Lip-Smackin’ Recipes from the Baron of Barbecue
$27.99 Add to cartIt’s easy for any backyard chef to serve up tantalizing food from the grill! Cook your way to barbecue glory right in your own backyard with a mentor, master teacher, and true practitioner of the art,… [more below]
- Author: Kirk, Paul
- Binding: Paperback
- Page Count: 470
- Publish Date: March 18 2004
- ISBN10: 1558322426
- Language: English
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