Desserts
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Madeleines: Simple Bakes for Every Mood
$23.99 Add to cartMadeleines originated in France more than 200 years ago, but today are loved the world over; easy to bake, infinitely customisable and highly snackable, these tiny, shell-shaped cakes are having a mom
- Author: Park, Hyoju
- Binding: Hardcover
- Page Count: 160
- Publish Date: March 10 2026
- ISBN10: 1837834911
- Language: English
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Delicious and Doable Desserts: Sweet Recipes to Celebrate Your People
$29.99 Add to cartSweet treat enthusiast and certified celebrator Katie Lee Wilken offers 100 delicious desserts you can create to make others feel loved, honored, and appreciated.
When someone invests their time to m- Author: Lee Wilken, Katie
- Binding: Hardcover
- Page Count: 224
- Publish Date: March 17 2026
- ISBN10: 0736991131
- Language: English
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Cookie Club: 80 Creative Cookies to Make, Swap, and Share
$35.00 Add to cartMallory Oniki, creator of The Palatable Life, welcomes you to the Cookie Club, with this creative cookie cookbook packed with familiar favorites and unexpected flavor combinations
Mallory Oniki’s appr- Author: Oniki, Mallory
- Binding: Hardcover
- Page Count: 256
- Publish Date: April 14 2026
- ISBN10: 0593965159
- Language: English
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Will This Make You Happy: Stories & Recipes from a Year of Baking
$29.95 Add to cart“Will This Make You Happy is an ode to the wild pleasures of transformation . . . I gulped it down, eager for every last crumb.”–Leslie Jamison, bestselling author of Make it Scream, Make it Burn
“B- Author: Bush, Tanya
- Binding: Hardcover
- Page Count: 344
- Publish Date: March 03 2026
- ISBN10: 1797227211
- Language: English
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New England Sweets: Doughnuts, Bonbons & Whoopie Pies
$24.99 Add to cartA chocolate mill opened in Boston in the late 1700s, setting the stage for New England’s enduring love affair with sweets. Over the following centuries, the region has become home to an extraordinary
- Series: American Palate
- Author: Bregman, Susan Mara
- Binding: Paperback
- Page Count: 176
- Publish Date: July 15 2025
- ISBN10: 1467157481
- Language: English
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The Donut Daddy Cookbook: Sugar & Seduction in 69 Recipes [A Dessert Cookbook]
$29.99 Add to cartTikTok sensation The Donut Daddy is here to play with 69 seductive dessert recipes for getting all hot and bothered in the kitchen.
Tantalizing heat, magical ecstasy, and sigh-inducing satisfaction is- Author: Randello-Jahn, Anthony
- Binding: Hardcover
- Page Count: 224
- Publish Date: February 03 2026
- ISBN10: 0593837622
- Language: English
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The Scone Queen Bakes: 100 Recipes for Scones, Muffins, Cookies, and Cakes from the Founder of the Hungry Gnome: A Cookbook
$38.00 Add to cartWhen Danielle Sepsy started baking scones for friends, she had no idea that one day she would have her own successful whole-sale and online bakery, The Hungry Gnome–or that her scones would be sold i… [more below]
- Author: Sepsy, Danielle
- Binding: Hardcover
- Page Count: 272
- Publish Date: March 24 2026
- ISBN10: 0593801644
- Language: English
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Mali Bakes: Make and Decorate the Retro Cakes of Your Dreams
$40.00 Add to cartIt’s cake time! Start your delicious adventure in cake baking and retro decorating with this delightful baking book.
Embark on a journey through cake making, the Mali Bakes way. This beautiful book is- Author: Chimkire, Patti
- Binding: Hardcover
- Page Count: 352
- Publish Date: October 28 2025
- ISBN10: 1923239201
- Language: English
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Thyme for Dessert: Sweets and Treats Inspired by the Flavours of the Pacific Northwest Coast
$30.00 Add to cartThyme for Dessert is a stunningly photographed and practically minded celebration of West Coast flavours for the sweet-toothed that is sure to delight locals and visitors alike.
This decadent book of
- Author: Acken, DL
- Binding: Hardcover
- Page Count: 192
- Publish Date: November 11 2025
- ISBN10: 1771514809
- Language: English
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Cheesecake: Over 60 Scrumptious Recipes for Creamy Confections
$16.99 Add to cartDiscover your dream dessert in this collection of scrumptious recipes. From Tropical Coconut to Raspberry Ripple, Chocolate Toffee Crunch to Toasted Marshmallow–find your own little slice of cheeseca… [more below]
- Author: Miles, Hannah
- Binding: Hardcover
- Page Count: 144
- Publish Date: August 12 2025
- ISBN10: 178879690X
- Language: English
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Japanese Patisserie: Exploring the Beautiful and Delicious Fusion of East Meets West
$32.00 Add to cartStunning recipes for patisserie, desserts, and savories with a CONTEMPORARY JAPANESE TWIST.
This elegant collection is aimed at the confident home-cook who has an interest in using ingredients such as- Author: Campbell, James
- Binding: Hardcover
- Page Count: 176
- Publish Date: October 14 2025
- ISBN10: 1788797191
- Language: English
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The Ultimate Shrimp Book: More Than 650 Recipes for Everyone’s Favorite Seafood Prepared in Every Way Imaginable
$17.99 Add to cartSavor the flavor of America’s favorite seafood in The Ultimate Shrimp Book.
Dive into this collection of more than 650 shrimp recipes. Whether you love shrimp fried, steamed, baked, broiled, or grilled
- Series: Ultimate Cookbooks
- Author: Weinstein, Bruce
- Binding: Paperback
- Page Count: 264
- Publish Date: March 19 2002
- ISBN10: 0060934166
- Language: English
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Louisiana Sweets: King Cakes, Bread Pudding & Sweet Dough Pie
$33.99 Add to cartUsing classic southern recipes with a Louisiana twist, Dixie Poche presents the most heavenly sweets from the Sugar State. Recipe cards included for:
Southern Gentleman Pecan Pie
Double Peach Pound Cak- Author: Poche, Dixie
- Binding: Hardcover
- Page Count: 178
- Publish Date: August 14 2017
- ISBN10: 1540225577
- Language: English
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51 Dump Cake Recipes: Scrumptious Dump Cake Desserts To Satisfy Your Sweet Tooth
$20.95 Add to cartBaking Made Easy – Scrumptious Dump Cake Desserts To Satisfy Your Sweet Tooth
Baking doesn’t have to be difficult or intimidating. You can make a delicious cake in just a few steps, with just a few ing
- Author: Heaton, Brianne
- Binding: Paperback
- Page Count: 98
- Publish Date: October 07 2014
- ISBN10: 0993941540
- Language: English
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Sweet: The Secret to the Best Desserts
$36.00 Add to cartMaximize the power of sweetness with 80 delicious, impressive and flavor-packed recipes.
Ever wondered how to make a dish extra delicious? Look no further. In this book, Alexina Anatole, MasterChef fi- Author: Anatole, Alexina
- Binding: Hardcover
- Page Count: 240
- Publish Date: November 18 2025
- ISBN10: 1623715873
- Language: English
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Bittersweet: The Five Tastes of Dessert and Beyond (a Baking Book)
$35.00 Add to cartFrom Thalia Ho, creator of the award-winning blog Butter and Brioche and author of Wild Sweetness, a lyrical and visually stunning cookbook of more than 100 enthralling dessert recipes, exploring the
- Author: Ho, Thalia
- Binding: Hardcover
- Page Count: 256
- Publish Date: February 10 2026
- ISBN10: 0063411415
- Language: English
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Cookies: The Classics
$50.00 Add to cartWhether you’re a seasoned baker or just discovering the joy of creating sweet treats, this stunning cloth-covered book will inspire you to bake, savor, and share the simple happiness of cookies.
Inside
- Author: The Coastal Kitchen
- Binding: Hardcover
- Page Count: 368
- Publish Date: November 04 2025
- ISBN10: 1400351995
- Language: English
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The Ultimate Candy Book: More Than 700 Quick and Easy, Soft and Chewy, Hard and Crunchy Sweets and Treats
$19.99 Add to cartBruce Weinstein, author of The Ultimate Ice Cream Book, has the answer with this collection of confections. Try his rich chocolate truffles or any one of a dozen variations; sweet, chewy caramel with
- Author: Weinstein, Bruce
- Binding: Paperback
- Page Count: 256
- Publish Date: October 03 2000
- ISBN10: 0688175104
- Language: English
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Making Artisan Chocolates for Beginners: Flavor-Infused Chocolates, Truffles, and Confections
$16.99 Add to cartDiscover the art of making gourmet chocolates at home!
Unleash your creativity and elevate your chocolate-making skills with master chocolatier’s Andrew Garrison Shott’s Making Artisan Chocolates for- Author: Garrison Shotts, Andrew
- Binding: Paperback
- Page Count: 144
- Publish Date: October 21 2025
- ISBN10: 0760398089
- Language: English
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The Complete French Macarons Cookbook: 100 Classic and Creative Recipes
$19.99 Add to cartCreate delicious, homemade French macarons with this comprehensive guide
One bite of a perfectly baked macaron can transport you to the p?tisseries of Paris–and now you can capture the magic of a Fr
- Author: Wong, Natalie
- Binding: Paperback
- Page Count: 216
- Publish Date: December 28 2021
- ISBN10: 1638070423
- Language: English
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