Desserts
Showing 81–100 of 1000 resultsSorted by popularity
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Baking: Essential Recipes for the Best Cookies, Cakes, Pies & Breads
$0.00HardcoverRead moreIf you love to bake, this may be the only book you need–it contains all the best baking recipes in one place! From warm cinnamon rolls and gooey chocolate chip cookies to classic birthday cakes and f… [more below]
- Author: Publications International Ltd
- Binding: Hardcover
- Page Count: 192
- Publish Date: September 15 2019
- ISBN10: 1640307303
- Language: English
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By: Hurst, Camila
Macaron School: Mastering the World’s Most Perfect Cookie with 50 Delicious Recipes
$21.99PaperbackRead moreUnlock the Secrets of Macarons, One Scrumptious Recipe at a Time
From macaron master Camila Hurst comes your ultimate resource for making perfect macarons. Whether you’ve already tried making this del- Author: Hurst, Camila
- Binding: Paperback
- Page Count: 168
- Publish Date: March 08 2022
- ISBN10: 1645675025
- Language: English
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By: Holmberg, Martha
Crepes: 50 Savory and Sweet Recipes: 50 Savory and Sweet Recipes
$19.95HardcoverAdd to cartThe crepe-making bible! Step-by-step instructions, simple ingredients, and a bit of flair make this favorite food achievable for any home cook.
Crepes can be rustic or delicate, homey or elegant . .- Author: Holmberg, Martha
- Binding: Hardcover
- Page Count: 144
- Publish Date: April 04 2012
- ISBN10: 1452105340
- Language: English
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By: Fleming, Claudia
The Last Course: A Cookbook
$40.00HardcoverAdd to cartA beautiful new edition of “the greatest dessert book in the history of the world” (Bon App tit), featuring 175 timeless recipes from Gramercy Tavern’s James Beard Award-winning pastry chef.
NAMED ONE- Author: Fleming, Claudia
- Binding: Hardcover
- Page Count: 320
- Publish Date: November 12 2019
- ISBN10: 037550429X
- Language: English
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By: Mehta, Saloni
Vegan Baking Made Simple: The Ultimate Resource for Indulgent Cakes, Cookies, Cheesecakes & More
$22.99PaperbackRead moreIndulge Your Sweet Tooth with Easy Vegan Bakes
With these straightforward, low-cost recipes, it’s never been easier to bake the decadent vegan cakes, cupcakes, cookies, donuts and sweet breads of your- Author: Mehta, Saloni
- Binding: Paperback
- Page Count: 160
- Publish Date: December 12 2023
- ISBN10: 1645678709
- Language: English
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By: Gholian, Sepideh
The Evin Prison Bakers’ Club: Surviving Iran’s Most Notorious Prisons in 16 Recipes
$18.95PaperbackAdd to cart16 recipes testifying to the sisterhood and solidarity forged in the most notorious prisons in Iran
‘A remarkable testimony to women’s bravery, compassion and solidarity in the harshest of conditions.- Author: Gholian, Sepideh
- Binding: Paperback
- Page Count: 208
- Publish Date: May 27 2025
- ISBN10: 1836430302
- Language: English
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By: Oxford, Tom
Bake It Easy: One-Pan Recipes That Prove Baking Is a Piece of Cake
$23.99HardcoverAdd to cartBake It Easy is a celebration of good, honest baking, with 50 seriously impressive one-pan bakes.
The boys behind The Exploding Bakery are back with a bang. This time, they’re here to show you that l- Author: Oxford, Tom
- Binding: Hardcover
- Page Count: 144
- Publish Date: March 18 2025
- ISBN10: 1837832609
- Language: English
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By: Nugent, Helen
Small Pies, Big Flavor
$25.99HardcoverAdd to cartCompact Treats That Pack a Punch
From the bestselling author of Pie Style comes an irresistible collection of delicious recipes for mini pies, tarts and galettes that pack twice the flavor in half the- Author: Nugent, Helen
- Binding: Hardcover
- Page Count: 168
- Publish Date: June 17 2025
- ISBN10: 9.79889E+12
- Language: English
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By: Soto, Emily
Sugar Free Recipes: Delicious homemade sugar Free food for everyone to enjoy
$15.89PaperbackAdd to cartIn this book, you will find healthy recipes for those following a sugar-free diet that are easy to make and budget friendly. The recipes included in the book will not only help satisfy your cravings w
- Author: Soto, Emily
- Binding: Paperback
- Page Count: 66
- Publish Date: February 10 2023
- ISBN10: 3755113279
- Language: English
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By: Cote, Gabrielle
Let Them Eat Cupcakes: 100 Cupcake Recipes to Rule Them All
$34.99HardcoverAdd to cartIn the spirit of the famously misattributed Marie Antoinette quote, “Let them eat cake,” we invite you to a more contemporary, and certainly more fun, baking extravaganza–Let Them Eat Cupcakes!
It’s t
- Author: Cote, Gabrielle
- Binding: Hardcover
- Page Count: 272
- Publish Date: April 08 2025
- ISBN10: 1400340969
- Language: English
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Morgenstern’s Finest Ice Cream: A Cookbook
$40.00HardcoverAdd to cartAn ice cream manifesto, from the mind behind one of America’s best scoop shops
No one knows more about scoops and sundaes than “ice cream maestro” (The Wall Street Journal) Nicholas Morgenstern, owner- Author: Morgenstern, Nicholas
- Binding: Hardcover
- Page Count: 368
- Publish Date: June 17 2025
- ISBN10: 593534840
- Language: English
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By: Bavishi, Pooja
Malai: Frozen Desserts Inspired by South Asian Flavors
$35.00HardcoverAdd to cartA celebration of South Asian flavors by Pooja Bavishi, the founder of acclaimed Malai ice cream.
Learn to create frozen desserts at home with this first-of-its-kind South Asian-inspired ice cream coo- Author: Bavishi, Pooja
- Binding: Hardcover
- Page Count: 224
- Publish Date: April 08 2025
- ISBN10: 9.79889E+12
- Language: English
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Ice Cream Cookbook: Easy and Healthy Recipes of Fresh Homemade Ice Creams, Sorbet, Ice Pops and Other Frozen Treats
$18.92PaperbackAdd to cartAll of Your favorite homemade ice creams, sorbet, and ice pops. Even if you don’t have an ice cream maker, you can make many of these summery scoops.
Even the thought of ice cream is enough to conjure
- Author: Donnelly, Kaitlyn
- Binding: Paperback
- Page Count: 58
- Publish Date: May 17 2021
- ISBN10: 1954605277
- Language: English
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By: Firkser, Rebecca
Galette!: Sweet and Savory Recipes as Easy as Pie
$30.00HardcoverAdd to cartThe genius galette–unfussy, easy to make, and fully customizable–is presented in 50 mouthwatering recipes in a book that every baker needs in their library.
The galette is a rustic, freeform tart.- Author: Firkser, Rebecca
- Binding: Hardcover
- Page Count: 240
- Publish Date: June 10 2025
- ISBN10: 1523527064
- Language: English
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Bake from Scratch (Vol 9): Artisan Recipes for the Home Baker
$44.95HardcoverAdd to cartFor nearly a decade, Bake from Scratch has been a source of inspiration for bakers, offering a blend of fresh and timeless recipes. We’re excited to present our largest annual volume yet, featuring ev
- Series: Bake from Scratch Annual Recipes #9
- Author: Hoffman, Brian Hart
- Binding: Hardcover
- Page Count: 400
- Publish Date: April 15 2025
- ISBN10: 9.79899E+12
- Language: English
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By: Wright, Michelle
Whisk Me Away: A Cookbook of Romance and Celebrations
$28.99HardcoverAdd to cartDrawing inspiration from the beloved Proper Romance novels, explore a selection of more than eighty delectable recipes along with historical games and fashion and etiquette tips perfect for crafting y… [more below]
- Series: Proper Romance (Tm)
- Author: Wright, Michelle
- Binding: Hardcover
- Page Count: 224
- Publish Date: April 01 2025
- ISBN10: 1639933786
- Language: English
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By: James, Michael
Sweet Seasons: Wholesome Treats for Every Occasion
$38.00HardcoverAdd to cartAfter the success of All Day Baking: Savory, Not Sweet (as featured on Jamie Oliver’s Cookbook Club), Michael and Pippa James return with Sweet Seasons, in this cookbook featuring more than 80 delecta… [more below]
- Author: James, Michael
- Binding: Hardcover
- Page Count: 224
- Publish Date: October 22 2024
- ISBN10: 1743799446
- Language: English
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By: Hollis, B. Dylan
Baking Across America: A Vintage Recipe Road Trip
$37.99HardcoverAdd to cartJoin B. Dylan Hollis, #1 New York Times bestselling author of Baking Yesteryear, on a cross-country culinary journey with 100 uniquely American recipes.
From the deserts of the Southwest to the shinin- Author: Hollis, B. Dylan
- Binding: Hardcover
- Page Count: 320
- Publish Date: May 20 2025
- ISBN10: 744097606
- Language: English
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By: Malek, Tyler
America’s Most Iconic Ice Creams: A Salt & Straw Cookbook: Classic Flavors and Creative Riffs
$28.00HardcoverAdd to cartThe creative flavor geniuses at Salt & Straw, the wildly successful small-batch ice cream brand, bring you the absolute best versions of classic American flavors . . . and zillions of ways to riff, tw… [more below]
- Author: Malek, Tyler
- Binding: Hardcover
- Page Count: 256
- Publish Date: April 29 2025
- ISBN10: 0593582101
- Language: English
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By: Camp, Taryn
Just Add Sprinkles: A Colorful Collection of Fun, Easy Bakes to Satisfy Your Sweet Cravings
$22.99PaperbackRead moreWhere Food Meets Fun
Get ready to take your desserts up a notch with Taryn Camp’s collection of incredible bakes! Designed for the amateur baker, bakers on a budget and for lovers of all things sweet,- Author: Camp, Taryn
- Binding: Paperback
- Page Count: 160
- Publish Date: March 18 2025
- ISBN10: 9.79889E+12
- Language: English

















