Entertaining
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By: Thea James
The Unofficial Beetlejuice! Beetlejuice! Beetlejuice! Cookbook: 75 Darkly Delicious Recipes Inspired by the Tim Burton Classic
$22.99HardcoverAdd to cartThe Unofficial Beetlejuice! Beetlejuice! Beetlejuice! Cookbook is a one-of-a-kind cookbook that captures the flavor and feel of the hit movie Beetlejuice, with 75 delightfully dark recipes, from Deetz
- Author: James, Thea
- Binding: Hardcover
- Page Count: 176
- Publish Date: August 15, 2023
- ISBN10: 1956403299
- Language: English
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By: Rosenthal, Phil
Somebody Feed Phil the Book: Untold Stories, Behind-The-Scenes Photos and Favorite Recipes: A Cookbook
$32.50HardcoverAdd to cartNEW YORK TIMES BESTSELLER
“Wherever I travel, be it a different state, country, or continent, I always call Phil when I need to know where and what to eat. He’s the food guru of the world.” –Ray Roma- Author: Rosenthal, Phil
- Binding: Hardcover
- Page Count: 352
- Publish Date: 18-Oct-22
- ISBN10: 1982170999
- Language: English
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By: Liguori Lecomte
The Geek’s Cookbook: Easy Recipes Inspired by Harry Potter, Lord of the Rings, Game of Thrones, Star Wars, and More!
$13.99PaperbackAdd to cartGeeks, nerds, dorks, unite. Here is the gift you–and your families–have been waiting for–recipes for superfans of Game of Thrones, The Big Bang Theory, Star Wars, Harry Potter, and more
Minecraft- Author: Lecomte, Liguori
- Binding: Paperback
- Page Count: 96
- Publish Date: September 07 2021
- ISBN10: 1510766316
- Language: English
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By: Newman, Kyle
Heroes’ Feast: The Deck of Many Morsels: 50 Cards for Conjuring Snacks, Libations, and Sweets
$25.99 Add to cartSip and snack your way through the realms of Dungeons & Dragons with these 50 recipe cards from the New York Times bestselling authors of the Heroes’ Feast cookbooks.
This oversize deck of 50 cards wi- Series: Dungeons & Dragons
- Author: Newman, Kyle
- Binding:
- Page Count: 52
- Publish Date: October 01 2024
- ISBN10: 0593580737
- Language: English
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By: Wells, Patricia
Patricia Wells’ Trattoria: Simple and Robust Fare Inspired by the Small Family Restaurants of Italy
$24.99PaperbackAdd to cartWhether it’s a bustling eatery in the heart of Florence or a tiny alcove tucked away on a side street in Venice, the trattoria is where Italians go for robust flavors, great friendship, and good times… [more below]
- Author: Wells, Patricia
- Binding: Paperback
- Page Count: 352
- Publish Date: November 14 2014
- ISBN10: 0060936525
- Language: English
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How to BBQ: The Definitive Guide to Fire Cooking
$35.00HardcoverAdd to cartAre you getting the most from your barbecue? BBQ expert Genevieve Taylor teaches you everything you ever need to know about cooking over fire, with 100 innovative recipes.
Genevieve has spent the last
- Author: Taylor, Genevieve
- Binding: Hardcover
- Page Count: 288
- Publish Date: March 31 2026
- ISBN10: 1837833303
- Language: English
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By: Maloney, Toby
The Classic Cocktail Sessions: A Bartender’s New-Fashioned Approach to the World’s Most Beloved Recipes
$35.00HardcoverRead moreA convivial master class in classic cocktails from the James Beard Award-winning authors of The Bartender’s Manifesto
“A foundational reference for anyone driven to refine their craft while appreciati- Author: Maloney, Toby
- Binding: Hardcover
- Page Count: 320
- Publish Date: June 16 2026
- ISBN10: 0593798589
- Language: English
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By: Gambero Rosso
Italian Wines 2026
$36.00PaperbackRead more- Series: Italian Wines
- Author: Gambero Rosso
- Binding: Paperback
- Page Count: 1080
- Publish Date: June 09 2026
- ISBN10: 886641316X
- Language: English
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Your Turn to Host: A Guide to Great Parties and Gatherings
$30.00HardcoverRead moreAn inspiring and practical guide to throwing parties where guests feel seen, cared for, and connected
Welcome to a new era of entertaining. Perfection is out, joy is in, and the only thing that matte- Author: Mayfield Hewett, Amber
- Binding: Hardcover
- Page Count: 232
- Publish Date: June 09 2026
- ISBN10: 1648294456
- Language: English
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By: Garmey, Jane
Great British Cooking: Wellkept Secret, a
$19.99PaperbackAdd to cartThis book is a revelation to Americans who have never tasted real Cornish Pasties, Scotch Woodcock (a splendid version of scrambled eggs) or Brown Bread Ice Cream. From the sumptuous breakfasts that m
- Author: Garmey, Jane
- Binding: Paperback
- Page Count: 320
- Publish Date: June 27 2023
- ISBN10: 0060974591
- Language: English
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By: Reedy, Allyson
Beach Cocktails: Pours, Drinks, Sips, and Bites
$21.99HardcoverAdd to cartVacation is calling! Create your own island paradise with this guide to inspired tropical cocktails from well-known mixologists and the perfect snacks to pair them with.
“A simple, handy, photo-filled- Series: Cocktails
- Author: Reedy, Allyson
- Binding: Hardcover
- Page Count: 144
- Publish Date: April 07 2026
- ISBN10: 1423669088
- Language: English
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By: Hayden, Georgina
Medesque: Everyday Recipes with Mediterranean Roots
$35.00HardcoverRead more“Joyful, generous and drenched in olive oil.” -YOTAM OTTOLENGHI
Antipasti Pasta Salad + Fried Gnocchi with Crispy Sausage and Broccoli + C
“Delicious, easy food that’s full of happiness.” -JAMIE OLIVER- Author: Hayden, Georgina
- Binding: Hardcover
- Page Count: 288
- Publish Date: June 09 2026
- ISBN10: 1639738827
- Language: English
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Tapas Espana: 70 Easy Recipes for Gathering and Sharing
$29.99HardcoverAdd to cartDiscover the pure joy and euphoric flavors of Spanish-style entertaining with Tapas Espa?a featuring 60 easy recipes that bring the communal spirit of tapas to your table
Bring the vibrant world of Sp- Author: Alioto, Catherine
- Binding: Hardcover
- Page Count: 160
- Publish Date: March 24 2026
- ISBN10: 9798886743555
- Language: English
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By: Flynn, Christine
Easy Does It: Smart Techniques and Simple Recipes for Stunning Food
$34.00HardcoverAdd to cart98 simple recipes with big personality that save time and money without sacrificing flavour or style.
In her third cookbook, Christine Flynn takes decades of restaurant experience and distills it into- Author: Flynn, Christine
- Binding: Hardcover
- Page Count: 288
- Publish Date: March 24 2026
- ISBN10: 0735241619
- Language: English
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By: Chubey, Robyn
Gather Together: Delightful D?cor and Simple Recipes for Every Occasion
$28.00HardcoverAdd to cartDazzle your guests with enticing seasonal menus and eye-catching d?cor, all year round.
Packed with vibrant photographs and helpful tips for all your hosting needs, Gather Together takes the stress ou- Author: Chubey, Robyn
- Binding: Hardcover
- Page Count: 254
- Publish Date: March 03 2026
- ISBN10: 1577155327
- Language: English
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By: Lewis, Edna
The Taste of Country Cooking: 50th Anniversary Edition: A Cookbook
$40.00HardcoverRead moreA stunning 50th anniversary edition of one of the most beloved cookbooks of all time, by “the empress of Southern cooking” (The New Yorker), beautifully repackaged and redesigned, with a new foreword … [more below]
- Author: Lewis, Edna
- Binding: Hardcover
- Page Count: 288
- Publish Date: May 05 2026
- ISBN10: 0593804953
- Language: English
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By: Allen, Navessa
Forbidden Feasts: The Official Lights Out Cookbook
$34.99HardcoverRead moreEnter a world of forbidden desire and obsession with Forbidden Feasts: The Official Lights Out Cookbook, featuring 60 decadent recipes and immersive lore that capture the tension, passion, and darknes… [more below]
- Author: Allen, Navessa
- Binding: Hardcover
- Page Count: 160
- Publish Date: April 28 2026
- ISBN10: 9798886743821
- Language: English
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Delicious and Doable Desserts: Sweet Recipes to Celebrate Your People
$29.99HardcoverAdd to cartSweet treat enthusiast and certified celebrator Katie Lee Wilken offers 100 delicious desserts you can create to make others feel loved, honored, and appreciated.
When someone invests their time to m- Author: Lee Wilken, Katie
- Binding: Hardcover
- Page Count: 224
- Publish Date: March 17 2026
- ISBN10: 0736991131
- Language: English
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Ammazza!: Culinary Adventures from New York to Italy and Back Again (a Cookbook)
$40.00HardcoverRead moreThe long-awaited cookbook from four-time James Beard Award nominee Chef Hillary Sterling, featuring over 100 seasonal recipes showcasing the delicious dishes that have earned her acclaim at the helm o… [more below]
- Author: Sterling, Hillary
- Binding: Hardcover
- Page Count: 320
- Publish Date: May 12 2026
- ISBN10: 1668068710
- Language: English
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By: Jao, Vivian
Disney: Winnie the Pooh: The Hundred-Acre Wood Cookbook: Family-Friendly Recipes Featuring Eeyore, Kanga, Roo, Tigger, Rabbit, Piglet, Owl, and Most o
$29.99HardcoverAdd to cart*An Official Cookbook Celebrating Winnie the Pooh’s 100th Anniversary!*
For anyone with a little rumbly in their tumbly, enjoy enchanting recipes perfect for family meals, picnics, and parties from ev- Author: Jao, Vivian
- Binding: Hardcover
- Page Count: 176
- Publish Date: March 31 2026
- ISBN10: 9798337402215
- Language: English













