Indian & South Asian
Showing 61–80 of 1000 resultsSorted by popularity
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By: Debreczeny, Karl
Himalayan Art in 108 Objects
$55.00HardcoverAdd to cart- The first fully-illustrated introductory book about the story of Himalayan art and culture
- Published as part of the Rubin Museum’s Project Himalayan Art, which also includes an extensive digital platfo
- Author: Debreczeny, Karl
- Binding: Hardcover
- Page Count: 488
- Publish Date: August 24 2023
- ISBN10: 1785514520
- Language: English
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By: Usmani, Sumayya
Andaza: A Memoir of Food, Flavour and Freedom in the Pakistani Kitchen
$41.99HardcoverRead more‘[Sumayya Usmani is] the go-to expert in Pakistani cuisine’ – BBC Good Food Magazine
‘Sumayya Usmani is a brilliant storyteller. She transports us with her delicious descriptions of the smells and fla- Author: Usmani, Sumayya
- Binding: Hardcover
- Page Count: 312
- Publish Date: May 09 2023
- ISBN10: 1922616192
- Language: English
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Thali: A Joyful Celebration of Indian Home Cooking
$32.50HardcoverRead more“I would pretty much cook anything @cookinacurry told me to.” – Mindy Kaling
In Thali Indian cook and social media star Maunika Gowardhan serves up over 80 easy and accessible recipes that show you ju- Author: Gowardhan, Maunika
- Binding: Hardcover
- Page Count: 224
- Publish Date: March 22 2022
- ISBN10: 1784884588
- Language: English
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Vegan Treasures of India: 60 Home-Style Recipes That Capture the Country’s Favorite Flavors
$23.99PaperbackRead moreDiscover the Showstopping Hidden Gems of Indian Cuisine
Thanks to this revolutionary cookbook, a treasure trove of crave-worthy Indian dishes that have been missing from the Western restaurant scene- Author: Santosh, Anusha Moorthy
- Binding: Paperback
- Page Count: 168
- Publish Date: September 12 2023
- ISBN10: 164567908X
- Language: English
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Tandoori Home Cooking: Over 70 Classic Indian Tandoori Recipes to Cook at Home
$35.00HardcoverRead moreTandoori Home Cooking is an approachable, vibrant and flavorful celebration of Indian Tandoori cooking.
Cooking in a tandoor (clay oven) is a technique that dates back to the Bronze Age, and traditio- Author: Gowardhan, Maunika
- Binding: Hardcover
- Page Count: 224
- Publish Date: June 06 2023
- ISBN10: 1784885789
- Language: English
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The Offbeat Sari: Indian Fashion Unravelled
$35.00PaperbackRead moreThe new sari–from subcultural trends to innovative and experimental designs using cutting-edge materials
In recent years, the sari has been reinvented. Urban youth who previously associated the sari w
- Author: Khanchandani, Priya
- Binding: Paperback
- Page Count: 208
- Publish Date: August 01 2023
- ISBN10: 1872005640
- Language: English
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By: Vasavada, Hetal
Desi Bakes: 85 Recipes Bringing the Best of Indian Flavors to Western-Style Desserts
$35.00HardcoverAdd to cartA new world of over-the-top glamour and bling awaits home bakers and industry pros alike who wish to build on their knowledge of Indian flavors and traditions with Desi Bakes. Author Hetal Vasavada ha… [more below]
- Author: Vasavada, Hetal
- Binding: Hardcover
- Page Count: 256
- Publish Date: October 15 2024
- ISBN10: 1958417319
- Language: English
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By: Makan, Chetna
Easy Indian Vegetarian: Delicious Recipes for Every Day
$32.99HardcoverAdd to cartOver 70 simple and delicious vegetarian recipes from the queen of Indian home cooking, The Great British Bake Off’s Chetna Makan
Enjoy authentic vegetarian Indian food at home with bestselling author- Author: Makan, Chetna
- Binding: Hardcover
- Page Count: 224
- Publish Date: September 03 2024
- ISBN10: 0600637751
- Language: English
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By: Rajkumar, Devan
Mad Love: Big Flavors Made to Share, from South Asia to the West Indies–A Cookbook
$32.95HardcoverAdd to cart“Chef Dev brilliantly combines flavors and techniques from across the globe into dishes that feel comfortingly familiar yet wildly exciting. Each recipe is a story you can’t wait to re-tell so you can… [more below]
- Author: Rajkumar, Devan
- Binding: Hardcover
- Page Count: 192
- Publish Date: May 21 2024
- ISBN10: 1773272322
- Language: English
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By: Jaffrey, Madhur
Indian Cookery: A Cookbook
$35.00HardcoverAdd to cartA beautiful new edition of the classic Indian cookbook, with all-new recipes, illustrations, and a new foreword by the author
In 1982, with the premier of her now-legendary television program, Indian- Author: Jaffrey, Madhur
- Binding: Hardcover
- Page Count: 240
- Publish Date: September 17 2024
- ISBN10: 0593802969
- Language: English
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Curry: A Tale of Cooks and Conquerors
$21.99PaperbackAdd to cartCurry serves up a delectable history of Indian cuisine, ranging from the imperial kitchen of the Mughal invader Babur to the smoky cookhouse of the British Raj.
In this fascinating volume, the first a- Author: Collingham, Lizzie
- Binding: Paperback
- Page Count: 352
- Publish Date: May 01 2007
- ISBN10: 0195320018
- Language: English
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By: Zimmer, Heinrich
Myths and Symbols in Indian Art and Civilization
$20.95PaperbackAdd to cartA landmark work that demystifies the rich tradition of Indian art, Myths and Symbols in Indian Art and Civilization analyzes key motifs found in legend, myth, and folklore taken directly from the Sans
- Author: Zimmer, Heinrich
- Binding: Paperback
- Page Count: 296
- Publish Date: April 04 2017
- ISBN10: 0691176043
- Language: English
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By: Bauer, Ute Meta
Sea: Contemporary Art in Southeast Asia
$75.00HardcoverRead moreAn accessible, clothbound compendium of leading artists in Indonesia, Thailand, Myanmar, the Philippines, Vietnam, Cambodia, Singapore and Malaysia
Filling a noticeable void in art publishing, SEA: Con
- Author: Bauer, Ute Meta
- Binding: Hardcover
- Page Count: 208
- Publish Date: October 11 2022
- ISBN10: 3948318158
- Language: English
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By: Ashok Bajaj
Rasika: Flavors of India
$45.00PaperbackAdd to cartA vibrant and sumptuous cookbook of innovative recipes and reinvented classics of modern Indian cuisine
Using traditional techniques as jumping-off points, Rasika incorporates local, seasonal ingredie
- Author: Bajaj, Ashok
- Binding: Paperback
- Page Count: 336
- Publish Date: October 10 2017
- ISBN10: 0062435558
- Language: English
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By: Chetna Makan
The Cardamom Trail: Delicious Bakes Inspired by India
$29.99HardcoverRead moreExplore a myriad of flavors in this vibrant baking book from Chetna Makan of BBC1’s The Great British Bake Off. Chetna Makan is known for her unique recipes, which introduce colorful spices, aromatic
- Author: Makan, Chetna
- Binding: Hardcover
- Page Count: 240
- Publish Date: November 30, 2021
- ISBN10: 1784727938
- Language: English
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By: Nandula, Pavani
The Essential Vegetarian Indian Cookbook: 125 Classic Recipes to Enjoy at Home
$15.99PaperbackAdd to cartAuthentic Indian cooking comes home-125 classic and flavorful vegetarian recipes
Simply put, spice is the true essence of Indian cuisine. With The Essential Vegetarian Cookbook, you’ll learn how to ma
- Author: Nandula, Pavani
- Binding: Paperback
- Page Count: 208
- Publish Date: November 24 2020
- ISBN10: 1647397375
- Language: English
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By: Singla, Anupy
The Indian Slow Cooker: 70 Healthy, Easy, Authentic Recipes
$21.95PaperbackAdd to cartAn updated edition of Anupy Singla’s bestselling debut cookbook that includes 65 authentic, healthy Indian recipes developed specifically for the slow cooker.
- Author: Singla, Anupy
- Binding: Paperback
- Page Count: 168
- Publish Date: November 13 2018
- ISBN10: 157284230X
- Language: English
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By: Patel, Manju
Manju’s Cookbook: Vegetarian Gujarati Indian Recipes from a Much-Loved Family Restaurant
$30.00HardcoverRead moreAuthentic Indian food from Manju, one of the world’s oldest chefs, and her award-winning restaurant in this homage to the vegetarian cuisine of Gujarat.
2022 She Awards Outstanding Culinary Skills win- Author: Patel, Manju
- Binding: Hardcover
- Page Count: 176
- Publish Date: October 10 2023
- ISBN10: 1788795598
- Language: English
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By: Penney, David W.
North American Indian Art
$21.95PaperbackAdd to cartThis timely new book surveys the artistic traditions of indigenous North America, from those of ancient cultures such as Adena, Hopewell, Mississippian, and Anasazi to the work of modern artists like … [more below]
- Series: World of Art #0
- Author: Penney, David W.
- Binding: Paperback
- Page Count: 232
- Publish Date: June 17 2004
- ISBN10: 0500203776
- Language: English
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The Philosophy of Curry
$16.95HardcoverRead moreThere are curries on almost every continent, with a stunning diversity of flavors and textures across India alone, and many more interpretations the world over, including in Indonesia, Malaysia, Japa- Series: British Library Philosophy of
- Author: Sukhadwala, Sejal
- Binding: Hardcover
- Page Count: 112
- Publish Date: November 01 2022
- ISBN10: 0712354506
- Language: English











