Mediterranean
Showing 141–160 of 1000 resultsSorted by popularity
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The Mediterranean Diet Guide and Cookbook
$21.99PaperbackRead moreHealthy food, healthy lifestyle, healthy you.
Based on the fundamentals of balancing foods high in omega-3 fats such as fresh fruits, vegetables, fish, olive oil, nuts, etc. The Mediterranean diet has- Author: Tessmer, Kimberly A.
- Binding: Paperback
- Page Count: 352
- Publish Date: November 21 2023
- ISBN10: 0744076595
- Language: English
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By: Deborah Kaloper
Pasta Night: 60+ Recipes for Date Nights, Lazy Nights, and Party Nights
$19.95HardcoverAdd to cartMore than 60 delicious pasta recipes for any night of the week.
Explore the delicious world of pasta with this fun cookbook. Deborah Kaloper provides over 60 incredible recipes, from rustic Italian cl- Author: Kaloper, Deborah
- Binding: Hardcover
- Page Count: 136
- Publish Date: September 06 2022
- ISBN10: 1922417874
- Language: English
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Taste of Home Mediterranean Made Easy: 321 Light & Lively Recipes for Eating Well Everyday
$19.99PaperbackAdd to cart321 light & lively dishes that bring color, flavor and flair to your table.
It’s never been so simple to set the table with light, refreshing foods as it is with the all-new cookbook Taste of Home Me- Series: Taste of Home Mediterranean
- Author: Editors at Taste of Home
- Binding: Paperback
- Page Count: 320
- Publish Date: January 07 2020
- ISBN10: 161765891X
- Language: English
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By: Nitsou, Katerina
Macedonia: The Cookbook: Recipes and Stories from the Balkans
$35.00HardcoverRead moreDiscover the flavors and traditions of North Macedonia
Macedonian cuisine is a rich mosaic of influences from the Mediterranean and Middle East, and the neighboring countries in the Balkan Peninsula- Author: Nitsou, Katerina
- Binding: Hardcover
- Page Count: 272
- Publish Date: September 21 2021
- ISBN10: 1623718791
- Language: English
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More Mediterranean: 225+ New Plant-Forward Recipes Endless Inspiration for Eating Well
$34.99PaperbackAdd to cart- Author: America’s Test Kitchen
- Binding: Paperback
- Page Count: 432
- Publish Date: December 07 2021
- ISBN10: 1948703882
- Language: English
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By: Alexiadou, Vefa
Greece: The Cookbook
$54.95HardcoverAdd to cartGreece: The Cookbook is the definitive work on the rich and fascinating cooking of modern Greece.
Greece: The Cookbook is the first truly comprehensive bible of Greek food in English. Rapidly increasin
- Author: Alexiadou, Vefa
- Binding: Hardcover
- Page Count: 704
- Publish Date: March 20 2017
- ISBN10: 0714873802
- Language: English
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Sicilian Feasts, Illustrated Edition: Authentic Home Cooking from Sicily
$39.95HardcoverAdd to cart“… a superbly presented collection of rich, lip-smacking treats offering a festival of taste and exploration for adventurous dining.”–The Midwest Book Review
Now available in an illustrated edition
- Series: Hippocrene Cookbook Library
- Author: La Marca, Giovanna Bellia
- Binding: Hardcover
- Page Count: 254
- Publish Date: December 20 2022
- ISBN10: 0781814332
- Language: English
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By: Jeff Koehler
The North African Cookbook
$54.95HardcoverAdd to cart‘This cookbook is a must for a deep dive into North African classic and regional dishes.’ – Warda Bouguettaya, James Beard award-winning pastry chef and owner of Warda Patisserie, Detroit
‘An unprecede
- Author: Koehler, Jeff
- Binding: Hardcover
- Page Count: 468
- Publish Date: April 26 2023
- ISBN10: 1838666265
- Language: English
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By: Sami Tamimi
Falastin: A Cookbook
$37.99HardcoverAdd to cartA soulful tour of Palestinian cooking today from the Ottolenghi restaurants’ executive chef and partner–120 recipes shaped by his personal story as well as the history of Palestine.
JAMES BEARD AWARD- Author: Tamimi, Sami
- Binding: Hardcover
- Page Count: 352
- Publish Date: June 16 2020
- ISBN10: 0399581731
- Language: English
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By: Yotam Ottolenghi
Essential Ottolenghi [Special Edition, Two-Book Boxed Set]: Plenty More and Ottolenghi Simple
$50.00PaperbackAdd to cartExperience Yotam Ottolenghi’s wholly original approach to Middle Eastern-inspired, vegetable-centric cooking with over 280 recipes in a deluxe boxed set of the beloved New York Times bestselling cookb… [more below]
- Author: Ottolenghi, Yotam
- Binding: Paperback
- Page Count: 672
- Publish Date: November 05 2019
- ISBN10: 1984858335
- Language: English
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By: Simon Bajada
Malta: Mediterranean Recipes from the Islands
$36.99HardcoverAdd to cartMalta: Flavours of the Mediterranean is a richly photographed cookbook which takes you to the captivating archipelago between Sicily and the North African coast, with 70 recipes showcasing the country… [more below]
- Author: Bajada, Simon
- Binding: Hardcover
- Page Count: 240
- Publish Date: July 18 2023
- ISBN10: 1743798814
- Language: English
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By: Kochilas, Diane
The Ikaria Way: 100 Delicious Plant-Based Recipes Inspired by My Homeland, the Greek Island of Longevity
$37.00HardcoverAdd to cartDiane Kochilas’ new cookbook that brings the plant-based cuisine of Ikaria to your dinner table.
Ikaria is an island in Greece where people live to a ripe old age, sometimes living well past 100. Dian- Author: Kochilas, Diane
- Binding: Hardcover
- Page Count: 272
- Publish Date: March 26, 2024
- ISBN10: 1250880009
- Language: English
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By: Kassis, Reem
The Palestinian Table
$39.95HardcoverAdd to cartAuthentic modern Middle Eastern home cooking – 150 delicious, easy-to-follow recipes inspired by three generations of family tradition.
While interest in Middle Eastern cuisines has blossomed, the nuan
- Author: Kassis, Reem
- Binding: Hardcover
- Page Count: 256
- Publish Date: October 23 2017
- ISBN10: 0714874965
- Language: English
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By: Letitia Clark
Bitter Honey: Recipes and Stories from Sardinia
$45.00HardcoverAdd to cartGuild of Food Writer’s Awards, Highly Commended in ‘First Book’ category (2021)
In Bitter Honey, seasoned chef Letitia Clark invites us into her home on one of the most beautiful islands in the Medite- Author: Clark, Letitia
- Binding: Hardcover
- Page Count: 256
- Publish Date: April 28, 2020
- ISBN10: 1784882771
- Language: English
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By: Yasmin Khan
Ripe Figs: Recipes and Stories from Turkey, Greece, and Cyprus
$35.00HardcoverAdd to cartFor thousands of years, the eastern Mediterranean has stood as a meeting point between East and West, bringing cultures and cuisines through trade, commerce, and migration. Traveling by boat and land,
- Author: Khan, Yasmin
- Binding: Hardcover
- Page Count: 304
- Publish Date: May 04, 2021
- ISBN10: 132400665X
- Language: English
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The Complete Mediterranean Cookbook: Over 200 Fresh, Health-Boosting Recipes
$34.95HardcoverAdd to cartCapture the spirit of Mediterranean cuisine with over 200 appetizing and heart-healthy recipes in The Complete Mediterranean Cookbook.
Influenced by the many and varied cultures of the region, Mediterr
- Series: Complete Cookbook Collection
- Author: The Coastal Kitchen
- Binding: Hardcover
- Page Count: 480
- Publish Date: May 23 2023
- ISBN10: 1646434129
- Language: English
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Milk Street: Tuesday Nights Mediterranean: 125 Simple Weeknight Recipes from the World’s Healthiest Cuisine
$37.50HardcoverAdd to cartQuick and simple weeknight recipes that bring the delicious flavors and health benefits of the Mediterranean diet into your home–from the James Beard award-winning team at Milk Street
The Mediterrane- Author: Kimball, Christopher
- Binding: Hardcover
- Page Count: 304
- Publish Date: April 06 2021
- ISBN10: 0316705993
- Language: English
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By: Thorisson, Mimi
Old World Italian: Recipes and Secrets from Our Travels in Italy: A Cookbook
$40.00HardcoverAdd to cartMimi explores the beautiful coasts and countrysides of Italy in this lavishly photographed cookbook featuring simple, authentic recipes inspired by the country’s devoted producers and rich food herita… [more below]
- Author: Thorisson, Mimi
- Binding: Hardcover
- Page Count: 304
- Publish Date: January 01, 1970
- ISBN10: 1984823590
- Language: English
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The Complete Mediterranean Cookbook: 500 Vibrant, Kitchen-Tested Recipes for Living and Eating Well Every Day
$35.99PaperbackAdd to cartThe #1 best-selling modern classic–America’s Test Kitchen’s indispensable guide to the life-changing Mediterranean diet, with more than 600,000 copies sold
The famed Mediterranean diet is more than- Series: The Complete Atk Cookbook
- Author: America’s Test Kitchen
- Binding: Paperback
- Page Count: 440
- Publish Date: December 27 2016
- ISBN10: 1940352649
- Language: English
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By: Elena Paravantes
The Mediterranean Diet Cookbook for Beginners: Meal Plans, Expert Guidance, and 100 Recipes to Get You Started
$22.99PaperbackAdd to cartWith 100 recipes and practical advice, this is the only guide you’ll need to get started on the authentic Mediterranean diet!
Introducing Mediterranean Diet Cookbook for Beginners, a one-stop guide to … [more below]- Author: Paravantes, Elena
- Binding: Paperback
- Page Count: 192
- Publish Date: December 29 2020
- ISBN10: 1465497676
- Language: English








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