Outdoor
Showing 1–20 of 1000 resultsSorted by popularity
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By: Reneé, Cheri
The I Love My Blackstone Griddle Cookbook: From Fluffy Buttermilk Pancakes to Crispy Breaded Pork Chops, 175 Easy and Delicious Recipes!
$18.99PaperbackAdd to cartFire up the griddle and get cooking with these 175 delicious recipes with photographs throughout so you can discover more ways to use–and love–your flat-top grill!
The “I Love My Blackstone Griddle”- Series: I Love My Cookbook
- Author: Reneé, Cheri
- Binding: Paperback
- Page Count: 224
- Publish Date: May 13 2025
- ISBN10: 1507224079
- Language: English
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By: Raichlen, Steven
Project Fire: Cutting-Edge Techniques and Sizzling Recipes from the Caveman Porterhouse to Salt Slab Brownie s’Mores
$24.95PaperbackRead moreWhere There’s Smoke, There’s Fire.
An electrifying new approach by the man who literally wrote the bible on barbecue. Cutting edge techniques meet time-honed traditions in 100 boldly flavored recipes- Series: Steven Raichlen Barbecue Bible Cookbooks
- Author: Raichlen, Steven
- Binding: Paperback
- Page Count: 336
- Publish Date: May 01 2018
- ISBN10: 1523502762
- Language: English
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By: Mark Anderson
The Best Grilling Cookbook Ever Written by Two Idiots
$22.99PaperbackAdd to cartIf we can grill it, you can grill it.
We’re Mark Anderson and Ryan Fey, better known as the Grill Dads, and often seen on Food Network, Today Show and across social media. We live and cook by a very s- Author: Anderson, Mark
- Binding: Paperback
- Page Count: 200
- Publish Date: June 07, 2022
- ISBN10: 1645676064
- Language: English
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By: Bird, Fiona
The Forager’s Kitchen Handbook: More Than 100 Recipes for Gathered Ingredients
$18.99HardcoverAdd to cartThe Forager’s Kitchen is a wonderful compendium of recipes and advice that will bring the scents, tastes, and colors of the great outdoors to your dinner table.
Foraging may be the latest food trend,- Author: Bird, Fiona
- Binding: Hardcover
- Page Count: 192
- Publish Date: May 12 2026
- ISBN10: 1800656394
- Language: English
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By: Matto, Chuck
Chuck’s Flavor Train: Your Ticket to Smokin’ Hot Barbecue
$35.00HardcoverRead moreWhether you’re a backyard pitmaster or a weekend griller, Chuck’s Flavor Train is here to deliver bold, smoky, juicy perfection–every single time. Get ready to amp up the flavor and enjoy the ride!
“- Author: Matto, Chuck
- Binding: Hardcover
- Page Count: 192
- Publish Date: June 16 2026
- ISBN10: 9798886743692
- Language: English
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By: Fieri, Guy
Guy on Fire: 130 Recipes for Adventures in Outdoor Cooking
$21.99HardcoverAdd to cartNew York Times Bestseller
Food Network superstar, celebrity chef, and #1 New York Times bestselling author Guy Fieri takes it outdoors with this smart, practical, four-color cookbook filled with dozens
- Author: Fieri, Guy
- Binding: Hardcover
- Page Count: 352
- Publish Date: April 05 2016
- ISBN10: 0062469959
- Language: English
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By: Gourmet, Dirty
Dirty Gourmet: Food for Your Outdoor Adventures
$24.95PaperbackAdd to cart“An excellent cookbook, with a huge range of flavors. You’ll find recipes like shiitake rice balls, Dutch oven sticky buns, lentil farro salad, hot chocolate oatmeal, buffalo cauliflower wraps and pec… [more below]
- Author: Gourmet, Dirty
- Binding: Paperback
- Page Count: 256
- Publish Date: April 06 2018
- ISBN10: 1680511297
- Language: English
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By: Rinella, Steven
The Meateater Outdoor Cookbook: Wild Game Recipes for the Grill, Smoker, Campstove, and Campfire
$38.00HardcoverAdd to cartThe eagerly anticipated new cookbook with 100+ recipes from the #1 New York Times bestselling author of The MeatEater Fish and Game Cookbook
In his previous books, outdoorsman and hunter Steven Rinell- Author: Rinella, Steven
- Binding: Hardcover
- Page Count: 432
- Publish Date: April 23 2024
- ISBN10: 0593449037
- Language: English
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The Flavor of Fire: Recipes for Grilling & Smoking with Southern Flair
$35.00HardcoverAdd to cartLearn to grill, smoke, and cook anything outside with this mouthwatering cookbook that shares fundamental techniques plus 101 Southern-inspired recipes from James Beard semifinalist and Top Chef winne
- Author: Barnard Clark, Kelsey
- Binding: Hardcover
- Page Count: 256
- Publish Date: May 05 2026
- ISBN10: 1797225677
- Language: English
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By: Leroy, Evan
New School Barbecue: Recipes for Next-Level Smoking and Grilling from Austin’s Leroy and Lewis
$35.00HardcoverAdd to cartMichelin-starred pitmaster Evan LeRoy breaks down his secrets to the best barbecue in the nation, sharing nearly 100 innovative techniques and recipes that have made LeRoy and Lewis one of Austin’s mo… [more below]
- Author: Leroy, Evan
- Binding: Hardcover
- Page Count: 272
- Publish Date: May 12 2026
- ISBN10: 1419780107
- Language: English
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By: Prose, Brad
Epic BBQ Sandwiches: Next-Level Burgers, Melts, Sliders, Tacos, and More, Grilled or Smoked to Perfection
$24.99HardcoverAdd to cartBreak out of the tired old burgers and hot dogs routine with the creative, flavor-packed, and flat-out delicious sandwiches in Epic BBQ Sandwiches.
Sandwiches and their cousins, such as wraps and taco- Author: Prose, Brad
- Binding: Hardcover
- Page Count: 192
- Publish Date: March 17 2026
- ISBN10: 0760398933
- Language: English
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By: Yee, Winnie
Chinese-American Barbecue: Big-Flavor Asian BBQ from the Smoke Queen
$35.00HardcoverAdd to cartTake your barbecue cooking into flavorful new territory with more than 100 Chinese dishes that are cooked, authentic barbecue-style, low and slow over smoking wood embers.
Open the pages of Chinese-Am- Author: Yee, Winnie
- Binding: Hardcover
- Page Count: 256
- Publish Date: April 21 2026
- ISBN10: 1577155955
- Language: English
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By: Frazier, Rashad
Cook Out: Recipes and Tips for the Great Outdoors [An Outdoor Cookbook]
$29.99HardcoverAdd to cartReconnect to the natural world through over 60 delicious recipes and practical tips for cooking outside from the founder of Camp Yoshi.
Nothing motivates, comforts, energizes, and brings people togeth- Author: Frazier, Rashad
- Binding: Hardcover
- Page Count: 224
- Publish Date: April 14 2026
- ISBN10: 0593835999
- Language: English
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By: Dorsey, Colleen
Easy Campfire Cooking: 200+ Family Fun Recipes for Cooking Over Coals and in the Flames with a Dutch Oven, Foil Packets, and More!
$12.95PaperbackRead moreWhether you are heading out on a camping trip or simply enjoying a backyard bonfire, this book will satisfy your appetite and provide hours of entertainment for the whole family. From breakfast treats… [more below]
- Author: Dorsey, Colleen
- Binding: Paperback
- Page Count: 128
- Publish Date: May 01 2012
- ISBN10: 1565237242
- Language: English
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By: Ho, Andrew
Asian Smoke: Thai and Southeast Asian Barbecue from the Curry Boys
$30.00HardcoverAdd to cartMake your barbecue more exciting, colorful, flavorful, and adventuresome than you ever imagined possible by mastering the amazing smoke-kissed recipes in Asian Smoke.
Who would have guessed that an u- Author: Ho, Andrew
- Binding: Hardcover
- Page Count: 256
- Publish Date: March 24 2026
- ISBN10: 1577156412
- Language: English
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The Grizzly Forager’s Guide to Family Foraging: Embrace Nature, Find Food and Discover Your Wild Side!
$24.99HardcoverAdd to cartA gorgeous and accessible family foraging guide from The Grizzly Forager
Nature can calm, soothe, and excite all at the same time. It can show us – however big or small we are – a place to be free, c
- Author: Shahabeddin, John
- Binding: Hardcover
- Page Count: 256
- Publish Date: December 09 2025
- ISBN10: 0008701555
- Language: English
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The Complete Grilling and Barbecue Cookbook: 400+ Recipes Plus Techniques, Tools, and Science
$40.00HardcoverAdd to cartThe only grilling cookbook you’ll ever need: Explore the full range of grilling, grill-roasting, smoking, and regional barbecue with 400+ recipes for every outdoor cook.
30 years of expertise and inno- Author: America’s Test Kitchen
- Binding: Hardcover
- Page Count: 464
- Publish Date: March 31 2026
- ISBN10: 1966027044
- Language: English
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By: Elder, Nina
National Geographic National Parks Cookbook: Dishes Inspired by America’s Great Outdoors
$32.50HardcoverAdd to cart- Author: Elder, Nina
- Binding: Hardcover
- Page Count: 256
- Publish Date: February 03 2026
- ISBN10: 1426224052
- Language: English
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By: Rinella, Steven
Meateater Cookbooks Box Set: The Meateater Fish and Game Cookbook, the Meateater Outdoor Cookbook
$55.00PaperbackAdd to cartA beautiful boxed set bringing together two cookbooks by #1 New York Times bestselling author Steven Rinella, the “Julia Child of the campfire” (CBS), perfect for anyone curious about cooking wild gam… [more below]
- Author: Rinella, Steven
- Binding: Paperback
- Page Count: 800
- Publish Date: November 11 2025
- ISBN10: 9798217154807
- Language: English
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By: Reneé, Cheri
The Blackstone Griddle Camping Cookbook: 100 Easy, Flavorful Recipes to Fuel Your Outdoor Adventures
$20.00HardcoverAdd to cartTake your campsite cooking to the next level and make delicious, easy-to-pack griddle meals anywhere you go with The Blackstone Griddle Camping Cookbook that features 100 easy, hearty recipes you can … [more below]
- Series: I Love My Cookbook
- Author: Reneé, Cheri
- Binding: Hardcover
- Page Count: 160
- Publish Date: October 21 2025
- ISBN10: 1507224575
- Language: English











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