Regional & Cultural
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Anna Cooks: 125+ Delicious & Achievable Recipes for Every Meal of the Day
$35.00 Add to cartA GLOBE & MAIL BESTSELLER
Get cooking with Anna Olson! Step into Anna’s kitchen with 125+ everyday, all-the-time recipes for breakfast, lunch, dinner and, of course, dessert. For years Anna Olson has- Author: Olson, Anna
- Binding: Hardcover
- Page Count: 320
- Publish Date: September 30 2025
- ISBN10: 0525612742
- Language: English
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Bubala: Middle Eastern-Inspired Vegetarian Recipes to Share
$40.00 Add to cartBubala (meaning ‘darling’ in Yiddish) is all about vibrant food, culture, and generosity.
Discover how to make the most of ordinary vegetables with 100 innovative recipes rooted in Middle Eastern fla- Author: Summers, Marc
- Binding: Hardcover
- Page Count: 256
- Publish Date: October 21 2025
- ISBN10: 1837834369
- Language: English
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Jeremy Pang’s Hong Kong Kitchen: Classic Recipes for Baos, Noodles, Street Food and More…
$26.99 Add to cartOver 70 delicious recipes from food author and TV chef Jeremy Pang that bring the vibrant food culture of Hong Kong to life
As seen on the brand new 2025 TV series Jeremy Pang’s Hong Kong Kitchen “M- Author: Pang, Jeremy
- Binding: Hardcover
- Page Count: 176
- Publish Date: July 22 2025
- ISBN10: 0600639126
- Language: English
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Cuisines of Odesa: A Ukrainian Cookbook
$40.00 Add to cartEmbark on a vibrant culinary journey through one of Ukraine’s most culturally rich cities and celebrate its rich and varied cuisine in Cuisines of Odesa, with over 100 recipes.
Nestled on the Black Se- Author: Kalenska, Maria
- Binding: Hardcover
- Page Count: 304
- Publish Date: February 24 2026
- ISBN10: 9798886741735
- Language: English
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Moveable Feasts: A Story of Paris in Twenty Meals
$29.95 Add to cartA rising-star food writer takes the reader on a gastronomic adventure around Paris to indulge in its irresistible melting-pot of cuisines.
Paris has a justifiable claim to be the center of European ga- Author: Newens, Chris
- Binding: Hardcover
- Page Count: 368
- Publish Date: February 03 2026
- ISBN10: 9798897100484
- Language: English
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The Eh Team: A Celebration of Canadianisms from Elbows Up to Poutine
$19.95 Add to cart“Funny, short snippets of Canadiana wrung through the hilariously encyclopedic mind of Charlie Demers–so good.”–Ins Choi, creator of Kim’s Convenience
A laugh-out-loud funny guide to how to talk, li- Author: DeMers, Charles
- Binding: Hardcover
- Page Count: 208
- Publish Date: November 04 2025
- ISBN10: 1778403743
- Language: English
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Mediterranean Recipe Card Collection Tin 72 Recipe Cards + 28 Blank Recipe Cards to Write Your Own Recipes + 5 Tabbed Section
$13.98 Add to cartEnjoy the fresh and fabulous flavors of the sunny Mediterranean with this bright and colorful recipe collection.
- The collectible hinged recipe tin contains 72 cards with a fabulous recipe and mouthwate
- Series: Recipe Card Collection Tin
- Author: Publications International Ltd
- Binding: Hardcover
- Page Count: 100
- Publish Date: November 27 2025
- ISBN10: 1639389873
- Language: English
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Essential Shellfish Collection: Special Edition, 3-Book Box Set: Crab, Oysters, Shellfish
$50.00 Add to cartCelebrate Coastal-Inspired Cooking Year-Round with this Special 3-Book Box Set Featuring 130 Shellfish Recipes!
This special edition, 3-book box set featuring Cynthia Nims’s popular books on shellfish- Author: Nims, Cynthia
- Binding: Boxed Set
- Page Count: 560
- Publish Date: December 02 2025
- ISBN10: 1632176351
- Language: English
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The Diaspora Spice Co. Cookbook: Seasonal Home Cooking from South Asia’s Best Spice Farms
$35.00 Add to cartFrom Diaspora Spice Co., the progressive spice company rooted in flavor and equity, comes a cookbook celebrating beautiful, simple, and seasonal cooking with 85 recipes adapted from India and Sri Lank
- Author: Kadri, Sana Javeri
- Binding: Hardcover
- Page Count: 272
- Publish Date: March 03 2026
- ISBN10: 0063277824
- Language: English
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Passport to Flavor: 100 Global Dishes You Can Make Anywhere (an International Cookbook. Delicious Recipes from Around the World)
$29.99 Add to cartJoin social media sensation Chef Abby Cheshire on a culinary adventure on the high seas, in this internationally inspired, travel-infused cookbook with over 100 recipes from fourteen incredible locati
- Author: Cheshire, Abby
- Binding: Hardcover
- Page Count: 288
- Publish Date: January 20 2026
- ISBN10: 1400251680
- Language: English
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Newman’s Own Cookbook
$16.95 Add to cartFor years, Paul Newman and his longtime buddy A. E. Hotchner filled old wine bottles with their homemade salad dressing to give to friends as Christmas gifts. Reasoning that what was good enough for t… [more below]
- Author: Hotchner, A. E.
- Binding: Paperback
- Page Count: 224
- Publish Date: October 15 2008
- ISBN10: 1439148147
- Language: English
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National Geographic National Parks Cookbook: Dishes Inspired by America’s Great Outdoors
$32.50 Add to cart- Author: Elder, Nina
- Binding: Hardcover
- Page Count: 256
- Publish Date: February 03 2026
- ISBN10: 1426224052
- Language: English
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Carpathia: Food from the Heart of Romania
$26.95 Add to cartThe first book to celebrate the culturally diverse and delicious cuisine of Romania. A true fusion of East and West, where traditional recipes are given a truly modern twist.
Romania is a true cultura- Author: Georgescu, Irina
- Binding: Paperback
- Page Count: 224
- Publish Date: November 26 2024
- ISBN10: 1623716667
- Language: English
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Japanese Patisserie: Exploring the Beautiful and Delicious Fusion of East Meets West
$32.00 Add to cartStunning recipes for patisserie, desserts, and savories with a CONTEMPORARY JAPANESE TWIST.
This elegant collection is aimed at the confident home-cook who has an interest in using ingredients such as- Author: Campbell, James
- Binding: Hardcover
- Page Count: 176
- Publish Date: October 14 2025
- ISBN10: 1788797191
- Language: English
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An Italian Kitchen: A Celebration of Seasonal and Traditional Italian Cuisine
$44.99 Add to cartFrom the bustling markets of Rome to the humble kitchens of Sicilian nonnas, Italian cooking is a celebration of simplicity, seasonality, and quality ingredients. In this beautifully crafted collectio
- Author: Brancatisano, Toni
- Binding: Hardcover
- Page Count: 240
- Publish Date: October 01 2025
- ISBN10: 1947431587
- Language: English
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Yakiba Grilling Techniques: Shio-Yaki, Furishio-Yaki, Yuan-Yaki, Tare-Yaki, and Yakitori
$75.00 Add to cartAuthoritative and comprehensive, YAKIBA Grilling Techniques is the fifth volume in a definitive series on the art of Japanese cuisine.
The first two chapters explain the standard grilling methods of h- Series: Japanese Culinary Academy’s Complete Japanese Cuisine
- Author: Japanese Culinary Academy
- Binding: Hardcover
- Page Count: 216
- Publish Date: October 28 2025
- ISBN10: 4911188103
- Language: English
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Simply Malaysian: Everyday Dishes to Cook at Home
$38.50 Add to cart“”Time-squeezed home cooks owe a debt of gratitude to Mandy Yin, for in this, her new book, she takes such care to give us recipes for Malaysian and Malaysian-inspired food that are accessible, vibran
- Author: Yin, Mandy
- Binding: Hardcover
- Page Count: 224
- Publish Date: August 05 2025
- ISBN10: 1837832412
- Language: English
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New Year’s Eve Mini Ball Drop: With Lights & Music!
$16.95 Add to cartWhether you’re ringing in the start of a new year or counting down to lunch break, this unique miniature Ball Drop will help you celebrate everything big, small, and in between. This celebratory set i
- Series: Rp Minis
- Author: Thomas, Mollie
- Binding: Paperback
- Page Count: 32
- Publish Date: October 14 2025
- ISBN10: 9798894140674
- Language: English
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Thessaloniki: And the Many Kitchens of Northern Greece
$35.00 Add to cartFollowing the success of her acclaimed Ikaria, Meni now invites readers to explore the rich and diverse culinary heritage of Thessaloniki and the Northern Greek region. This vibrant cookbook celebrat
- Author: Valle, Meni
- Binding: Hardcover
- Page Count: 240
- Publish Date: October 28 2025
- ISBN10: 1761450980
- Language: English
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The Italian Regional Cookbook: A Great Cook’s Culinary Tour of Italy in 325 Recipes and 1500 Color Photographs, Including: Lombardy; Piedmont; Liguria
$40.00 Add to cartFamous for its bold flavors, seasonal ingredients and vibrant colors, Italian has repeatedly been voted the world’s favorite cuisine. Take a closer look, though, and you will discover that there is mu… [more below]
- Author: Harris, Valentina
- Binding: Hardcover
- Page Count: 624
- Publish Date: February 06 2018
- ISBN10: 0754832406
- Language: English
