Seasonal
Showing 1–20 of 1000 resultsSorted by popularity
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By: Hahnemann, Trine
Midnight Sun: A Scandinavian Cookbook for Long Summer Days
$35.00HardcoverRead moreFrom the bestselling author of Copenhagen Food, this Scandinavian cookbook is a collection of simple, summer recipes to enjoy at home.
With the never-ending sunlight, this magical time of year allows- Author: Hahnemann, Trine
- Binding: Hardcover
- Page Count: 256
- Publish Date: May 19 2026
- ISBN10: 1837834970
- Language: English
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By: Castel, Benoît
The Seasonal Pantry: 75 Recipes to Waste Less and Enjoy More
$29.00HardcoverRead more“Introduces an appealing repertoire of fresh, colorful, zero-waste homemade dishes…combines organic garden produce with a sustainable perspective.” —Foreword Reviews
75 recipes cover a range of sea- Author: Castel, Benoît
- Binding: Hardcover
- Page Count: 220
- Publish Date: May 12 2026
- ISBN10: 1962098370
- Language: English
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By: Alvarez, Ryan
The Halloween Movie Cookbook: 65 Hauntingly Delicious Recipes Inspired by Your Favorite Spooky Movies
$24.99HardcoverRead moreA fang-tastically fun cookbook with recipes inspired by classic Halloween films for every ghoul, goblin, and horror buff who believes October 31st is the most delicious night of the year.
From The Nig- Author: Alvarez, Ryan
- Binding: Hardcover
- Page Count: 208
- Publish Date: July 21 2026
- ISBN10: 1668203618
- Language: English
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Authentic Italian: Classic ‘Nonna-Approved’ Recipes from the Vincenzo’s Plate Family Kitchen – For Fans of Bestselling Sooshi Mango’s Eat!: Mamma Know
$27.99PaperbackRead more- Author: Prosperi, Vincenzo
- Binding: Paperback
- Page Count: 240
- Publish Date: May 12 2026
- ISBN10: 1460769104
- Language: English
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By: Wells, Patricia
Patricia Wells’ Trattoria: Simple and Robust Fare Inspired by the Small Family Restaurants of Italy
$24.99PaperbackAdd to cartWhether it’s a bustling eatery in the heart of Florence or a tiny alcove tucked away on a side street in Venice, the trattoria is where Italians go for robust flavors, great friendship, and good times… [more below]
- Author: Wells, Patricia
- Binding: Paperback
- Page Count: 352
- Publish Date: November 14 2014
- ISBN10: 0060936525
- Language: English
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By: Ekstedt, Niklas
The Swedish Cookbook: Lagom Flavors for the Modern Kitchen
$35.00HardcoverRead moreIn the only Swedish cookbook you’ll ever need, Michelin-starred chef Niklas Ekstedt brings the bright, rich flavors of Scandinavia to your home kitchen.
Swedish Meatballs with Potatoes and Pressed Cucu- Author: Ekstedt, Niklas
- Binding: Hardcover
- Page Count: 272
- Publish Date: May 19 2026
- ISBN10: 1639737219
- Language: English
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By: Steele, Lisa
In Season: 125+ Sweet and Savory Recipes Celebrating Simple, Fresh Ingredients (a Cookbook)
$34.99HardcoverRead moreBright, vibrant, and packed with flavor, these simple seasonal recipes are your ultimate go-to for delicious, feel-good meals that won’t break the bank.
Lisa Steele–cookbook author, fifth-generation
- Author: Steele, Lisa
- Binding: Hardcover
- Page Count: 320
- Publish Date: May 05 2026
- ISBN10: 1400253322
- Language: English
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By: Son, Kenny
S?ng: Recipes from a Korean Family Table
$35.00HardcoverAdd to cartStep inside the kitchen of S?ng, the beloved family-run Korean restaurant, and discover 100 recipes that celebrate the bold, diverse and comforting flavors of Korea. From crisp Korean fried chicken (b
- Author: Son, Kenny
- Binding: Hardcover
- Page Count: 240
- Publish Date: March 24 2026
- ISBN10: 1743799500
- Language: English
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By: Geary, George
Citrus, Illustrated: A Cookbook of 35 Sweet & Savory Recipes
$19.95HardcoverAdd to cartA brightly illustrated guide to all things citrus! Learn about these beautiful and practical fruits, why to cherish them, and how to put them to good use, including 35 sensational recipes.
From the ub- Author: Geary, George
- Binding: Hardcover
- Page Count: 168
- Publish Date: February 10 2026
- ISBN10: 1797235931
- Language: English
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By: Redzepi, René
The Noma Guide to Building Flavour
$45.00HardcoverAdd to cartFinally, the secret sauce of Noma is revealed–the long-anticipated follow-up to the bestselling The Noma Guide to Fermentation offers more than 150 recipes for infused oils, vinaigrettes, fudges, spi… [more below]
- Series: Foundations of Flavor
- Author: Redzepi, René
- Binding: Hardcover
- Page Count: 504
- Publish Date: April 21 2026
- ISBN10: 1579657192
- Language: English
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By: Williams-Sonoma
Williams Sonoma Salads for Every Season: 100 Fresh and Flavorful Recipes Year-Round
$35.00HardcoverAdd to cartDiscover 100 vibrant recipes showcasing the best of each season’s produce, from spring’s freshness to winter’s warmth. Salads for Every Season is your essential guide to creating delicious and satisfy… [more below]
- Author: Williams Sonoma
- Binding: Hardcover
- Page Count: 208
- Publish Date: February 03 2026
- ISBN10: 9798886742664
- Language: English
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By: Matys, Irene
My Cypriot Table: Mediterranean Recipes for Gathering, Sharing, and Savoring
$34.00HardcoverAdd to cartA GLOBE & MAIL BESTSELLER!
Bring the warmth of Cyprus to your kitchen with over 100 fresh and vibrant recipes inspired by the beauty and bounty of the Mediterranean. Embark on a culinary journey with- Author: Matys, Irene
- Binding: Hardcover
- Page Count: 376
- Publish Date: May 20 2025
- ISBN10: 0525612661
- Language: English
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By: Nims, Cynthia
Crab: Recipes with the Fresh Taste of the Sea
$22.95PaperbackAdd to cartA collection of 50 tasty recipes that make the best use of East and West Coast crabs–from Dungeness and Alaskan king to blue crab and stone crab
If you dream about perfectly prepared crab cakes, ste- Author: Nims, Cynthia
- Binding: Paperback
- Page Count: 192
- Publish Date: December 02 2025
- ISBN10: 1632176513
- Language: English
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Plant-Based Magic: 120 Seasonal Recipes for Healing Body and Soul
$27.95HardcoverAdd to cartCooking is magic: the transformation of simple ingredients into culinary spells with the power to nourish our bodies, nurture our souls, and gather us around the table. In Plant-Based Magic, clinical
- Author: Wallance, Lisanna
- Binding: Hardcover
- Page Count: 288
- Publish Date: March 17 2026
- ISBN10: 9798893030419
- Language: English
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By: Muller, Amon
Full Belly: Recipes and Stories from a Family Farm
$40.00HardcoverAdd to cart100 easy, seasonal recipes from the beloved, third generation organic family farm located in the verdant Capay Valley in California.
Full Belly Farm’s recipes follow seasonal rhythms, highlighting fre
- Author: Muller, Amon
- Binding: Hardcover
- Page Count: 320
- Publish Date: March 10 2026
- ISBN10: 195841798X
- Language: English
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By: Slater, Nigel
The Christmas Chronicles: Notes, Stories & 100 Essential Recipes for Midwinter
$35.00HardcoverAdd to cartWINNER OF THE FORTNUM & MASON AWARDS BEST FOOD BOOK 2018
From the BBC1 presenter and bestselling author of Eat, The Kitchen Diaries and Toast comes a new book featuring everything you need for the
- Author: Slater, Nigel
- Binding: Hardcover
- Page Count: 464
- Publish Date: September 30 2025
- ISBN10: 0008260192
- Language: English
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By: Sinclair, Beth
Crowded Kitchen: No-Fuss Drinks, Dinners, Desserts, and More for Every Type of Gathering
$35.00HardcoverAdd to cartAn approachable, everyday cookbook with recipes for every occasion from the mother-daughter duo behind Crowded Kitchen.
Whether you’re cooking dinner with your family, mixing up drinks with your frien- Author: Sinclair, Beth
- Binding: Hardcover
- Page Count: 272
- Publish Date: February 24 2026
- ISBN10: 0593958748
- Language: English
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An Italian Kitchen: A Celebration of Seasonal and Traditional Italian Cuisine
$44.99HardcoverAdd to cartFrom the bustling markets of Rome to the humble kitchens of Sicilian nonnas, Italian cooking is a celebration of simplicity, seasonality, and quality ingredients. In this beautifully crafted collectio
- Author: Brancatisano, Toni
- Binding: Hardcover
- Page Count: 240
- Publish Date: October 01 2025
- ISBN10: 1947431587
- Language: English
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Holiday Cookies – Recipe Card Collection Tin 72 Recipe Cards + 28 Blank Recipe Cards to Write Your Own Recipes + 5 Tabbed Section Dividers
$13.98HardcoverAdd to cartFill your holiday season with homemade cookies from this fun and festive recipe collection.
- The charming and cheery Yuletide tin contains 72 cards with an irresistible recipe and taste-tempting photo,
- Series: Recipe Card Collection Tin
- Author: Publications International Ltd
- Binding: Hardcover
- Page Count: 100
- Publish Date: November 27 2025
- ISBN10: 163938989X
- Language: English
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By: Ratner, Ana
The Other Almanac: Calculated for the Year 2026
$21.95PaperbackAdd to cartAn annual that echoes The Old Farmer’s Almanac. The Other Almanac is fun, fact-filled and fabulously beautiful, with a quirkily progressive and environment-friendly take on the coming year.
A sparkling
- Series: Other Almanac #3
- Author: Ratner, Ana
- Binding: Paperback
- Page Count: 193
- Publish Date: November 11 2025
- ISBN10: 1682196534
- Language: English














