Vegan
Showing 321–340 of 1000 resultsSorted by popularity
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By: Claiborne, Jenné
Sweet Potato Soul: 100 Easy Vegan Recipes for the Southern Flavors of Smoke, Sugar, Spice, and Soul: A Cookbook
$19.99PaperbackAdd to cart100 vegan recipes that riff on Southern cooking in surprising and delicious ways, beautifully illustrated with full-color photography.
Jenn Claiborne grew up in Atlanta eating classic Soul Food–flu- Author: Claiborne, Jenné
- Binding: Paperback
- Page Count: 224
- Publish Date: February 6, 2018
- ISBN10: 0451498895
- Language: English
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By: Challis, Tess
The Essential Vegan Air Fryer Cookbook: 75 Whole Food Recipes to Fry, Bake, and Roast
$16.99PaperbackAdd to cartFlavorful vegan-friendly meals meet the ease of air frying–without the fat.
If you’re serious about eating a healthy, plant-based diet but still have cravings for the crispy crunch of fried foods–th- Author: Challis, Tess
- Binding: Paperback
- Page Count: 168
- Publish Date: June 18, 2019
- ISBN10: 1641524138
- Language: English
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By: Hingle, Richa
Vegan Richa’s Indian Kitchen: Traditional and Creative Recipes for the Home Cook
$29.99PaperbackAdd to cartFrom delicious dals to rich curries, flat breads, savory breakfasts, snacks, and much more, this vegan cookbook brings you Richa Hingle’s collection of plant-based Indian recipes inspired by regional … [more below]
- Author: Hingle, Richa
- Binding: Paperback
- Page Count: 256
- Publish Date: May 19 2015
- ISBN10: 1941252095
- Language: English
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Fake Meat: Real Food for Vegan Appetites
$35.00HardcoverAdd to cartIn Fake Meat, bestselling author Isa Chandra Moskowitz shows you how to create your own vegan meats, like deli slices and ground beef, that will satisfy every craving.
“I’m an animal lover and that l- Author: Moskowitz, Isa Chandra
- Binding: Hardcover
- Page Count: 320
- Publish Date: February 07 2023
- ISBN10: 1419747452
- Language: English
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Vegan Cooking for Two: 200+ Recipes for Everything You Love to Eat
$34.99PaperbackAdd to cartThe most comprehensive guide to easy, quick, and delicious small-batch plant-based cooking
No more throwing out past-its-prime produce, doing on-the-fly math to scale down recipes designed to serve a- Author: America’s Test Kitchen
- Binding: Paperback
- Page Count: 384
- Publish Date: October 18, 2022
- ISBN10: 1954210183
- Language: English
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By: Makin, Richard
Anything You Can Cook, I Can Cook Vegan
$32.50HardcoverAdd to cartEverything can be vegan! Popular food blogger Richard Makin accepts the challenge to make any dish vegan in this deliciously fun cookbook. From Mac ‘n’ Cheese to Lobster Rolls, favorite foods can be e… [more below]
- Author: Makin, Richard
- Binding: Hardcover
- Page Count: 288
- Publish Date: April 25, 2023
- ISBN10: 9798886740592
- Language: English
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By: Sam Turnbull
Craving Vegan: 101 Recipes to Satisfy Your Appetite the Plant-Based Way
$27.95PaperbackAdd to cartBestselling author Sam Turnbull is back with her next cookbook filled with incredible vegan eats that will satisfy all your cravings!
A late-night snack, a comforting weekend brunch, or a quick hit of- Author: Turnbull, Sam
- Binding: Paperback
- Page Count: 280
- Publish Date: October 24 2023
- ISBN10: 0525610871
- Language: English
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By: Richa Hingle
Vegan Richa’s Instant Pot(tm) Cookbook: 150 Plant-Based Recipes from Indian Cuisine and Beyond
$27.99PaperbackAdd to cartJoin Vegan Richa’s Instant Pot revolution with brand new techniques to level up your favorite plant-based meals
Welcome to Vegan Richa’s kitchen, where hearty flavors and easy recipes are your passpo- Author: Hingle, Richa
- Binding: Paperback
- Page Count: 384
- Publish Date: May 24, 2022
- ISBN10: 0306875039
- Language: English
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By: Chef Aj
Unprocessed 10th Anniversary Edition: Revitalize Your Health with Whole Foods
$24.95PaperbackRead moreThis revision is a celebration of the amazing versatility and health benefits to be found in whole plant foods. The original book inspired thousands to adopt a healthier diet, and this newly updated e… [more below]
- Author: Chef Aj
- Binding: Paperback
- Page Count: 196
- Publish Date: March 22 2022
- ISBN10: 1570674086
- Language: English
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By: Tatton, Ed
Bred: Sourdough Loaves, Small Breads, and Other Plant-Based Baking
$38.00HardcoverAdd to cartVegan chef and artisan bread-maker Ed Tatton shares techniques and 100 recipes for making naturally leavened sourdough loaves, small breads, and earth-friendly small baked goods.
Sourdough bread is na- Author: Tatton, Ed
- Binding: Hardcover
- Page Count: 376
- Publish Date: November 07 2023
- ISBN10: 0735244448
- Language: English
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By: Nisha Vora
The Vegan Instant Pot Cookbook: Wholesome, Indulgent Plant-Based Recipes
$25.00HardcoverAdd to cartA new and vibrant vegan cookbook authorized by Instant Pot, from the creator of the Rainbow Plant Life blog.
With food and photos as vivid, joyous, and wholesome as the title of her popular cooking bl- Author: Vora, Nisha
- Binding: Hardcover
- Page Count: 320
- Publish Date: June 18, 2019
- ISBN10: 0525540954
- Language: English
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By: Tabitha Brown
Cooking from the Spirit: Easy, Delicious, and Joyful Plant-Based Inspirations
$32.00HardcoverAdd to cartNEW YORK TIMES BESTSELLER
Voted the Favorite Vegan Cookbook of 2023 by VegNews
Tabitha Brown, the #1 New York Times bestselling author of Feeding the Soul, presents her first cookbook–full of easy, fam
- Series: Feeding the Soul Book
- Author: Brown, Tabitha
- Binding: Hardcover
- Page Count: 208
- Publish Date: October 04 2022
- ISBN10: 006308032X
- Language: English
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By: Zach Neil
Death for Dinner Cookbook: 60 Gorey-Good, Plant-Based Drinks, Meals, and Munchies Inspired by Your Favorite Horror Films
$24.99HardcoverAdd to cartVisit your dark side with 60 frightfully delicious plant-based comfort-foods, baked goods, and cocktails inspired by your favorite horror movies and TV shows.
From the mad mind of acclaimed chef Zach- Author: Neil, Zach
- Binding: Hardcover
- Page Count: 144
- Publish Date: September 06, 2022
- ISBN10: 1631067850
- Language: English
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By: Marie Kacouchia
Vegan Africa: Plant-Based Recipes from Ethiopia to Senegal
$25.95HardcoverAdd to cartDrawing from the cultures and traditions of more than 15 countries, years of cooking expertise, and cherished memories from her own childhood on the Ivory Coast, Marie Kacouchia takes us on a tour of … [more below]
- Author: Kacouchia, Marie
- Binding: Hardcover
- Page Count: 192
- Publish Date: November 15 2022
- ISBN10: 1615199004
- Language: English
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By: Okamoto, Toni
Plant-Based on a Budget Quick & Easy: 100 Fast, Healthy, Meal-Prep, Freezer-Friendly, and One-Pot Vegan Recipes
$26.95PaperbackAdd to cartPopular budget-conscious and plant-based chef Toni Okamoto is back to make mealtime delicious, affordable, and easier than ever–with 100 vegan recipes for meal prep, one-pot and one-pan meals, make-a… [more below]
- Author: Okamoto, Toni
- Binding: Paperback
- Page Count: 256
- Publish Date: March 07 2023
- ISBN10: 1637742495
- Language: English
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By: Le, Helen
Vegan Vietnamese: Vibrant Plant-Based Recipes to Enjoy Every Day
$24.99HardcoverRead moreLearn how to make 70 classic dishes from every region of Vietnam—vegan-style—from Helen Le, the creator of the most popular Vietnamese cooking channel on YouTube, Helen’s Recipes!
Whether you’re ve- Author: Le, Helen
- Binding: Hardcover
- Page Count: 184
- Publish Date: September 19 2023
- ISBN10: 1631069306
- Language: English
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By: Miyoko Schinner
The Homemade Vegan Pantry: The Art of Making Your Own Staples [A Cookbook]
$29.00HardcoverAdd to cartA guide to creating vegan versions of pantry staples–from dairy and meat substitutes such as vegan yogurt, mayo, bacon, and cheese, to dressings, sauces, cookies, and more.
Kitchen crafters know the- Author: Schinner, Miyoko
- Binding: Hardcover
- Page Count: 224
- Publish Date: June 16 2015
- ISBN10: 1607746778
- Language: English
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By: Aaron Adams
Fermenter: DIY Fermentation for Vegan Fare, Including Recipes for Krauts, Pickles, Koji, Tempeh, Nut- & Seed-Based Cheeses, Ferme
$29.95PaperbackAdd to cartHeads (of cabbage) are gonna roll! Learn how to make funky, flavorful ferments + tasty food that incorporates them. Fermenter is perfect for those looking to add some serious culinary wizardry and rev… [more below]
- Author: Adams, Aaron
- Binding: Paperback
- Page Count: 240
- Publish Date: September 19 2023
- ISBN10: 1632174715
- Language: English
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By: Pinky Cole
Eat Plants, B*tch: 91 Vegan Recipes That Will Blow Your Meat-Loving Mind
$28.99HardcoverAdd to cartFrom the Slutty Vegan herself, a collection of ninety-one delicious, guilt-free, plant-based recipes that you will love to indulge in from the comfort of your own home.
When Pinky Cole opened her fir- Author: Cole, Pinky
- Binding: Hardcover
- Page Count: 224
- Publish Date: November 15, 2022
- ISBN10: 1982178310
- Language: English
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By: Blount, Lyana
Black Rican Vegan: Fire Plant-Based Recipes from a Bronx Kitchen
$23.99PaperbackAdd to cartThe Best Latin & Soul Food Made Entirely Vegan
Growing up in a Puerto Rican and Black household, Lyana Blount knew from a young age that food was a love language, and it was one she intended to master- Author: Blount, Lyana
- Binding: Paperback
- Page Count: 168
- Publish Date: July 25 2023
- ISBN10: 1645677737
- Language: English















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