Pizza Rules: A Quick-Start Guide to Making Pizza at Home

$22.95

Unleash your inner pizzaiolo with Pizza Rules, a real-life, practical guide to pizza-making from the mastermind behind ThursdayNightPizza.com and the Teenage Mutant Ninja Turtles Pizza Cookbook.

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  • Author: Paul Casella, Peggy
  • Binding: Paperback
  • Page Count: 192
  • Publish Date: May 13 2025
  • ISBN10: 9798218474263
  • Language: English
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Unleash your inner pizzaiolo with Pizza Rules, a real-life, practical guide to pizza-making from the mastermind behind ThursdayNightPizza.com and the Teenage Mutant Ninja Turtles Pizza Cookbook.

This book isn’t about following rigid recipes, it’s about empowering you to experiment. You’ll learn the foundational elements-how to make your own pizza dough (whether you like it round and chewy, thin and crispy, thick and springy, gluten-free, or whole-wheat); easy homemade pizza sauces that go with anything; tips and techniques for choosing, prepping, and combining toppings; instructions for baking pizza in your home oven, on the stovetop or grill, or in an outdoor pizza oven-plus practical advice for planning ahead and rounding out the meal.

What makes Pizza Rules unique:

  • Fun, lighthearted tone and illustrations to help you think creatively
  • 20+ exclusive video demos accessible by scanning QR codes in each chapter
  • 10 different pizza dough recipes (Neapolitan, New York-style, Overnight, 1-Hour, No-Yeast Beer Dough, Sourdough, Thin Crust, Whole Wheat, Gluten-Free, and Sicilian)
  • 6 pizza sauce recipes (red, green, and white) that are great on their own or with other toppings
  • Mix-and-match topping charts, including 85+ pizza-friendly cheeses, fruits, vegetables, and proteins; preparation suggestions; amounts needed per pizza; and complementary flavors and ingredients
  • Step-by-step instructions for different baking methods, from the home oven to an outdoor pizza oven or grill
  • 10 composed pizza recipes to master and make your own
  • Guided notebook pages for recording ideas, recipes, topping combinations, dough- and pizza-making schedules, etc.

Author: Peggy Paul Casella
Binding Type: Paperback
Publisher: Dough Ball Books
Published: 05/13/2025
Pages: 192
Weight: 0.78lbs
Size: 9.00h x 6.00w x 0.52d
ISBN: 9798218474263
Language: English

Author

Paul Casella, Peggy

Binding

ISBN10

9798218474263

ISBN13

9798218474263

Page Count

192

Published Date

May 13 2025

Language

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