The food products of bees have long been attributed with many health benefits. They can lead to greater stamina, increased resistance to disease, and, counter-intuitively, often help reduce pollen allergies. Scientific studies have revealed that bee propolis, royal jelly, honey and bee pollen are rich sources of antioxidant phytochemicals – vitamin-like substances similar to those found in common vegetables. In this User’s Guide, Dr. Broadhurst explains the scientific rationale behind bee foods and describes how they can improve health.
Author: C. Leigh Broadhurst
Binding Type: Paperback
Publisher: Basic Health Publications
Published: 07/15/2005
Series: Basic Health Publications User’s Guide
Pages: 96
Weight: 0.3lbs
Size: 8.30h x 5.40w x 0.30d
ISBN: 9781591201632
Language: English







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