Regional & Ethnic - Scandinavian
-
The Swedish Cookbook: Lagom Flavors for the Modern Kitchen
$35.00 Read moreIn the only Swedish cookbook you’ll ever need, Michelin-starred chef Niklas Ekstedt brings the bright, rich flavors of Scandinavia to your home kitchen.
Swedish Meatballs with Potatoes and Pressed Cucu- Author: Ekstedt, Niklas
- Binding: Hardcover
- Page Count: 272
- Publish Date: May 19 2026
- ISBN10: 1639737219
- Language: English
-
Scandinavian Everyday: Vibrant, Simple Meals from Northern Europe
$29.99 Read moreExplore Scandinavian cuisine through over 85 healthy, delicious, and easy-to-make recipes for bowls, salads, soups, desserts, andmore, from the IACP Award-winning chef and author of Scandinavian from … [more below]
- Author: Accettola, Nichole
- Binding: Hardcover
- Page Count: 272
- Publish Date: May 19 2026
- ISBN10: 0593837789
- Language: English
-
The Scandinavian Year: Food and Thoughts from Sweden, Denmark and Norway
$35.00 Add to cartA stunning collection of over 140 pan-Scandinavian recipes, set across the year from January to December with beautiful lifestyle images and cultural essays relating to food traditions and celebration… [more below]
- Author: Aurell, Bronte
- Binding: Hardcover
- Page Count: 240
- Publish Date: October 14 2025
- ISBN10: 1788797183
- Language: English
-
Scandinavia: Recipes and Ingredients
$29.99 Add to cartA beautifully packaged culinary journey across Scandinavian and Nordic cuisine, with 55 recipes and sprayed edges.
Discover the heart of Scandinavia through vibrant photographs and authentic Nordic r- Author: Hrafnsson, GÃsli Egill
- Binding: Hardcover
- Page Count: 272
- Publish Date: August 19 2025
- ISBN10: 1840919388
- Language: English
-
Modern Nordic: Contemporary Recipes from a Scandinavian Kitchen
$35.00 Add to cartModern Nordic celebrates contemporary Scandinavian cuisine with a focus on local recipes that can easily be recreated at home. Filled with dishes that typify the food of this vast geographical region,… [more below]
- Author: Bajada, Simon
- Binding: Hardcover
- Page Count: 304
- Publish Date: July 08 2025
- ISBN10: 1761451235
- Language: English
-
Eat Copenhagen: Recipes and Stories from Scandinavia
$24.99 Add to cartA collection of recipes from an effortlessly stylish city, interspersed with stories that set the culinary scene of the Danish capital.
From the chic restaurants of Vesterbro to the buzzing streets o- Author: Hahnemann, Trine
- Binding: Hardcover
- Page Count: 224
- Publish Date: July 01 2025
- ISBN10: 1837832838
- Language: English
-
How to Hygge: The Nordic Secrets to a Happy Life
$24.00 Add to cartThe “Danish coziness” philosophy is fast becoming the new “French living” in terms of aspirational lifestyle books and blogs. There are countless viral articles comparing the happiness levels of Ameri
- Author: Johansen, Signe
- Binding: Hardcover
- Page Count: 208
- Publish Date: January 03 2017
- ISBN10: 1250122031
- Language: English
-
Fire and Ice: Classic Nordic Cooking [A Cookbook]
$40.00 Add to cart2016 James Beard Award nominee, 2016 International Association of Culinary Professionals (IACP) nominee for Best International Cookbook, and 2016 Art of Eating Prize longlist finalist
Bringing the bes- Author: Goldstein, Darra
- Binding: Hardcover
- Page Count: 304
- Publish Date: October 13 2015
- ISBN10: 1607746107
- Language: English
-
Simply Scandinavian: Cook and Eat the Easy Way, with Delicious Scandi Recipes
$37.50 Add to cartSimply Scandinavian is a beautifully inspiring collection of easy and delicious recipes.
In a nod to the Scandinavian way of eating, the book offers over 80 unpretentious and straightforward dishes w- Author: Hahnemann, Trine
- Binding: Hardcover
- Page Count: 256
- Publish Date: August 15 2023
- ISBN10: 1787139018
- Language: English
-
The Scandikitchen Cookbook: Recipes for Good Food with Love from Scandinavia
$24.99 Add to cartThis entertaining introduction to Scandinavian food contains over 80 recipes to try at home, developed by Bronte Aurell, owner of the popular ScandiKitchen Cafe in London’s West End.
There’s so much m- Author: Aurell, Bronte
- Binding: Hardcover
- Page Count: 176
- Publish Date: May 14 2024
- ISBN10: 1788795997
- Language: English
-
Aebleskiver: A New Take on Traditional Danish Pancakes
$29.95 Add to cartbleskiver presents 70 delicious twists on the classic Danish pancake, offering everything from sweet delights to savory bites. These versatile treats are ideal for any meal, especially a brunch gathe… [more below]
- Author: Overgaard, Pim Pauline
- Binding: Hardcover
- Page Count: 192
- Publish Date: October 29 2024
- ISBN10: 1685557929
- Language: English
-
Classic Recipes of Finland: Traditional Food and Cooking in 25 Authentic Dishes
$10.00 Add to cartPacked with beautiful photography, cook’s tips, variations and nutritional information for each recipe, this unique little book is a must for anyone interested in learning about this fascinating cuisi
- Author: Hill, Anja
- Binding: Hardcover
- Page Count: 64
- Publish Date: April 07 2015
- ISBN10: 0754830403
- Language: English
-
Fäviken: 4015 Days – Beginning to End
$59.95 Read moreWitty, candid, and insightful: Magnus Nilsson’s ode to his extraordinary restaurant, F viken
In 2019, Magnus Nilsson closed F viken, his one-of-a-kind restaurant in remote Sweden – a difficult decision
- Author: Nilsson, Magnus
- Binding: Hardcover
- Page Count: 324
- Publish Date: November 11 2020
- ISBN10: 1838661255
- Language: English
-
Fäviken
$64.95 Read moreF?viken is an exclusive insight into one of the world’s most interesting restaurants: F?viken Magasinet. Serving only 12 people every day on a remote farm in northern Sweden, using only ingredients so
- Author: Nilsson, Magnus
- Binding: Hardcover
- Page Count: 272
- Publish Date: September 01 2012
- ISBN10: 0714864706
- Language: English
-
Homestyle Icelandic Cooking for American Kitchens
$31.95 Add to cartWhether you’re looking to connect with your roots, try something new or already love Icelandic cooking, this book is a must for your cookbook shelf. This is a collection of 25 traditional everyday Ice
- Author: Herman, Heidi
- Binding: Hardcover
- Page Count: 76
- Publish Date: July 07 2017
- ISBN10: 1947233904
- Language: English
-
The Little Swedish Kitchen
$35.00 Read moreFrom spring picnics on the archipelago and barbecues at the summer cabin, to cozy autumnal suppers and dark snowy winters filled with candlelight, gingerbread and gl?g, Rachel’s new cookbook lets you
- Author: Khoo, Rachel
- Binding: Hardcover
- Page Count: 304
- Publish Date: April 01 2019
- ISBN10: 0718188918
- Language: English
-
The Hygge Life: Embracing the Nordic Art of Coziness Through Recipes, Entertaining, Decorating, Simple Rituals, and Family Traditions
$22.00 Add to cartEqual parts cookbook and lifestyle guide, this cozy little book shows you how to cultivate comfort and contentment and embrace life’s small pleasures with the Danish practice of hygge.
Hygge (loosely- Author: Gíslason, Gunnar Karl
- Binding: Hardcover
- Page Count: 168
- Publish Date: November 14 2017
- ISBN10: 0399579931
- Language: English
-
Noma: Time and Place in Nordic Cuisine
$69.95 Add to cartRen? Redzepi has been widely credited with re-inventing Nordic cuisine. His Copenhagen restaurant, Noma, was recognized as the third best in the world by the San Pellegrino World’s 50 Best Restaurant
- Author: Redzepi, René
- Binding: Hardcover
- Page Count: 368
- Publish Date: October 04 2010
- ISBN10: 0714859036
- Language: English
-
North Wild Kitchen: Home Cooking from the Heart of Norway
$35.00 Add to cartSelected as one of the New York Times best cookbooks of Fall 2018
This alluring, elegant cookbook by Nevada Berg, one of today’s most celebrated food bloggers, features recipes and beautifully photogr- Author: Berg, Nevada
- Binding: Hardcover
- Page Count: 208
- Publish Date: October 02 2018
- ISBN10: 3791384139
- Language: English
-
Modern Scandinavian Baking: A Cookbook of Sweet Treats and Savory Bakes
$16.99 Add to cartMaster the art and heart of Scandinavian baking–60+ authentic recipes
Now you can whip up a slice of Scandinavian hospitality in the comfort of your own kitchen! Modern Scandinavian Baking is a compl- Author: Strong, Daytona
- Binding: Paperback
- Page Count: 150
- Publish Date: April 14 2020
- ISBN10: 1646116186
- Language: English
![Fire and Ice: Classic Nordic Cooking [A Cookbook]](https://www.booksnthingswarehouse.com/wp-content/uploads/2025/02/191726-300x372.jpg)
