Regional & Ethnic - Asian
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The Pepper Thai Cookbook: Family Recipes from Everyone’s Favorite Thai Mom
$29.99 Read moreNEW YORK TIMES BESTSELLER – 80 stir-fried-saucy, sweet-and-tangy mostly Thai-ish recipes from the mom who taught Chrissy (almost) everything she knows, Pepper Teigen!
IACP AWARD FINALIST – ONE OF THE- Author: Teigen, Pepper
- Binding: Hardcover
- Page Count: 256
- Publish Date: April 13 2021
- ISBN10: 0593137663
- Language: English
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Samarkand: Recipes and Stories from Central Asia and the Caucasus
$36.99 Add to cartOver hundreds of years, various ethnic groups have passed through Samarkand, sharing and influencing each other’s cuisine and leaving their culinary stamp. This book is a love letter to Central Asia a… [more below]
- Author: Eden, Caroline
- Binding: Hardcover
- Page Count: 224
- Publish Date: October 05 2021
- ISBN10: 857839772
- Language: English
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This Is a Book about Street Food
$22.99 Read moreIrresistible Asian Street Eats at Home
Bring the big flavors of Asian street food to your next meal with 60 new recipes from MasterChef Australia alum and restauranteur Brendan Pang. Inspired by Brend- Author: Pang, Brendan
- Binding: Hardcover
- Page Count: 152
- Publish Date: August 06 2024
- ISBN10: 9798890030245
- Language: English
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Asian Vegetables: A Cook’s Bible: Descriptions and Illustrations of 139 Vegetables, Including Dried and Preserved Varieties with 145 Authentic Recipes
$19.99 Add to cartA complete guide to purchasing and preparing Asian vegetables and plant-based food products!
Here at last is a book by a leading food expert presenting everything you need to know about the rapidly-ex- Author: Hutton, Wendy
- Binding: Paperback
- Page Count: 240
- Publish Date: July 09 2024
- ISBN10: 0804857431
- Language: English
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Hot Pot Cookbook for Beginners: Flavorful One-Pot Meals from China, Japan, Korea, Vietnam, and More
$16.99 Add to cartVisit Asia from your kitchen with easy and delicious hot pot recipes
Hot pot cooking is enjoyed all over Asia (and the world) for its unique flavors, hearty broths, and the way it brings friends and- Author: Ng, Susan
- Binding: Paperback
- Page Count: 138
- Publish Date: November 30 2021
- ISBN10: 1638070237
- Language: English
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The Food of Korea: 63 Simple and Delicious Recipes from the Land of the Morning Calm
$5.99 Add to cartRecreate your favorite Korean recipes and discover new dishes with this easy-to-follow cookbook
Flavorful and satisfying, Korean cuisine is a tantalizing balance of tastes and textures–fiery peppers- Series: Authentic Recipes
- Author: Chun, Injoo
- Binding: Paperback
- Page Count: 112
- Publish Date: August 24 2021
- ISBN10: 804855013
- Language: English
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The Indonesian Kitchen
$35.00 Add to cartIn this landmark book, renowned author Sri Owen provides a unique insight into the ancient, exotic and varied cuisine of the Indonesian archipelago. Over 120 mouthwatering and easy-to-follow recipes t… [more below]
- Author: Owen, Sri
- Binding: Hardcover
- Page Count: 288
- Publish Date: October 31 2008
- ISBN10: 1566567394
- Language: English
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Mortar and Pestle: Classic Indonesian Recipes for the Modern Kitchen
$39.99 Add to cartWritten by a mother and daughter team, Mortar and Pestle is filled with family recipes spanning three decades for Indonesian dishes served at their family table.
“Years ago in Seattle, I was treated t- Author: Tanumihardja, Patricia
- Binding: Hardcover
- Page Count: 224
- Publish Date: September 10 2024
- ISBN10: 1681889269
- Language: English
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Ancient Wisdom, Modern Kitchen: Recipes from the East for Health, Healing, and Long Life
$21.99 Add to cartAward-Winner in the Cookbooks: International category of the 2010 International Book Awards
Ancient Wisdom, Modern Kitchen reveals how easy it is to tap into the 3,000-year-old secrets of the Eastern- Author: Wang, Yuan
- Binding: Paperback
- Page Count: 352
- Publish Date: March 09 2010
- ISBN10: 073821325X
- Language: English
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Koreatown: A Cookbook
$35.00 Add to cartA New York Times bestseller and one of the most praised Korean cookbooks of all time, you’ll explore the foods and flavors of Koreatowns across America through this collection of 100 recipes.
This is- Author: Hong, Deuki
- Binding: Hardcover
- Page Count: 272
- Publish Date: February 16 2016
- ISBN10: 0804186138
- Language: English
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This Is a Book about Dumplings
$22.99 Read moreMake Your Dumpling Dreams Come True
For Brendan Pang, MasterChef Australia alum and founder of Bumplings restaurant, it all started in his grandmother’s kitchen, where one bite of Grandm re’s Fried Sh- Author: Pang, Brendan
- Binding: Hardcover
- Page Count: 160
- Publish Date: May 26 2020
- ISBN10: 1645670341
- Language: English
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Bowlful: Fresh and Vibrant Dishes from Southeast Asia
$28.99 Read moreFrom crisp and zingy salads, to fresh and comforting rice bowls, and tangles of tasty noodles as well as plant-based bowls and stir fries, Bowlful will satisfy all your cravings, with 90 easy to follo
- Author: Musa, Norman
- Binding: Hardcover
- Page Count: 176
- Publish Date: May 02 2023
- ISBN10: 1911682326
- Language: English
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Dumplings for Beginners: 50 Recipes and Simple Step-by-Step Lessons to Make Your Favorite Dumplings
$14.99 Add to cartMake Asian dumplings from scratch with beginner-friendly recipes
Dumplings are little parcels of love-juicy presents on a plate that bring joy with every savory bite. And now you can enjoy restaurant-
- Author: Dien, Terri
- Binding: Paperback
- Page Count: 120
- Publish Date: July 06 2021
- ISBN10: 1648769691
- Language: English
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The Gluten-Free Asian Kitchen: Recipes for Noodles, Dumplings, Sauces, and More [A Cookbook]
$23.99 Add to cartFor the estimated three million Americans suffering from Celiac disease, wheat allergies, and severe gluten sensitivities, Asian food is usually off-limits because its signature ingredients–noodles,
- Author: Russell, Laura B.
- Binding: Paperback
- Page Count: 208
- Publish Date: August 23 2011
- ISBN10: 158761135X
- Language: English
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Easy Asian Cookbook: 100+ Takeout Favorites Made Simple
$17.99 Add to cart100+ Asian dishes so tasty and easy, you’ll never need takeout again
Your favorite Asian-American restaurants combine traditional cooking styles with everyday supermarket ingredients. Now you can rec
- Author: Fang, Kathy
- Binding: Paperback
- Page Count: 186
- Publish Date: June 30 2020
- ISBN10: 1646116704
- Language: English
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Taste of Persia: A Cook’s Travels Through Armenia, Azerbaijan, Georgia, Iran, and Kurdistan
$40.00 Add to cartWinner, James Beard Award for Best Book of the Year, International (2017)
Named a Best Cookbook of the Year by The Boston G
Winner, IACP Award for Best Cookbook of the Year in Culinary Travel (2017)- Author: Duguid, Naomi
- Binding: Hardcover
- Page Count: 400
- Publish Date: September 20 2016
- ISBN10: 1579655483
- Language: English
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Cooking from the Heart: The Hmong Kitchen in America
$24.95 Read moreThe first cookbook of Hmong-American cuisine, filled with unique recipes and stories
Simple, earthy, fiery, and fresh, Hmong food is an exciting but still little-known South Asian cuisine. In traditio
- Author: Scripter, Sami
- Binding: Paperback
- Page Count: 296
- Publish Date: March 28, 2023
- ISBN10: 0816653275
- Language: English
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The Asian Market Cookbook: How to Find Superior Ingredients to Elevate Your Asian Home Cooking
$21.99 Read moreThe Key to Amazing Chinese Meals is Selecting Top-Quality Ingredients
Delicious, home-cooked Chinese food is just a few pantry staples away, thanks to celebrated chef and CookingBomb founder Vivian Ar- Author: Aronson, Vivian
- Binding: Paperback
- Page Count: 168
- Publish Date: December 21 2021
- ISBN10: 1645674487
- Language: English
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Modern Asian Kitchen: Essential and Easy Recipes for Ramen, Dumplings, Dim Sum, Stir-Fries, Rice Bowls, Pho, Bibimbaps, and More
$26.99 Read moreThe New Asian Cooking is bolder and more assertive, less fussy and more casual. With these easy-to-shop-for, quick-to-cook recipes, you can try–and will fall in love with–this trending style right i… [more below]
- Author: Lieu, Kat
- Binding: Hardcover
- Page Count: 208
- Publish Date: April 09 2024
- ISBN10: 0760384045
- Language: English
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Bubble Tea: Make Your Own at Home
$14.95 Read moreThe ultimate book of bubble tea!
Learn how to perfect the beloved Asian drink at home with Bubble Tea. This delicious, colorful book features 22 bubble tea recipes, from brown sugar, matcha and jasmin- Author: Mahut, Sandra
- Binding: Hardcover
- Page Count: 64
- Publish Date: February 27 2024
- ISBN10: 1922754986
- Language: English
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