Cooking, Food and Wine
Showing 721–740 of 1000 resultsSorted by popularity
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By: Sooshi Mango
Eat! an Italian Cookbook by Sooshi Mango: Mamma Knows Best
$24.99PaperbackAdd to cartEveryone knows Italians cook from memory! That’s why this book is so special. The beloved Italian trio of Sooshi Mango sat down with their mammas and coaxed from them the secrets to all the best dishe
- Author: Sooshi Mango
- Binding: Paperback
- Page Count: 208
- Publish Date: November 11 2025
- ISBN10: 1761500783
- Language: English
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By: Rinella, Steven
Meateater Cookbooks Box Set: The Meateater Fish and Game Cookbook, the Meateater Outdoor Cookbook
$55.00PaperbackAdd to cartA beautiful boxed set bringing together two cookbooks by #1 New York Times bestselling author Steven Rinella, the “Julia Child of the campfire” (CBS), perfect for anyone curious about cooking wild gam… [more below]
- Author: Rinella, Steven
- Binding: Paperback
- Page Count: 800
- Publish Date: November 11 2025
- ISBN10: 9798217154807
- Language: English
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By: Kamini, Sarina
What We Call Masala: A Cook’s Practical Guide to the Poetry of Indian Spices
$29.99HardcoverAdd to cart“Gripping and beautiful. A masterpiece.” Tony Tan, author Tony Tan’s Asian Cooking Class
“One of the best books on spice that I have read … it will change the way you cook.” Bhavna Kalra Shivalkar,- Author: Kamini, Sarina
- Binding: Hardcover
- Page Count: 336
- Publish Date: August 12 2025
- ISBN10: 1761500287
- Language: English
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By: Burne, Abeygale
Prep It, Freeze It, Cook It! the Grab Bag Slow Cooker Book: The Grab Bag Slow Cooker Book
$27.99HardcoverAdd to cartDiscover Prep it, Freeze it, Cook it! The Grab Bag Slow Cooker Book, the ultimate time-saving, stress free, cooking method for people with busy lives, making mealtimes feel effortless.
Perfect for hect
- Author: Burne, Abeygale
- Binding: Hardcover
- Page Count: 208
- Publish Date: October 07 2025
- ISBN10: 1836006411
- Language: English
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By: Pantal, Suki
No Worries, Just Chicken Curries: Over 70 Incredible Indian Chicken Recipes
$26.95HardcoverAdd to cartCraving chicken curry? Look no further than these 70 mouth-watering recipes. Whether you fancy crunchy wings, spicy kebabs or saucy thighs, there’s something to satisfy any craving.
Craving chicken cu- Author: Pantal, Suki
- Binding: Hardcover
- Page Count: 240
- Publish Date: November 11 2025
- ISBN10: 1848994419
- Language: English
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By: McCloud, Ace
Cookies: The Top 100 Most Delicious Cookie Recipes
$28.99HardcoverAdd to cartAre you tired of buying expensive cookies filled with additives and preservatives? Would you love delicious home cooked cookies straight out of the oven?
Whether you want to (1) discover the top 100 mo
- Series: Mouthwatering Cookie Recipes and Cookie Baking
- Author: McCloud, Ace
- Binding: Hardcover
- Page Count: 182
- Publish Date: March 15 2017
- ISBN10: 1640483918
- Language: English
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By: Yarza, Ibán
Masa Madre Paso a Paso / Sourdough Step by Step
$29.95PaperbackAdd to cartEl nuevo libro-curso de Ib?n Yarza para adentrarse, partiendo desde cero, en la elaboraci?n de pan de masa madre en casa.
Este manual explora de forma exhaustiva todas las posibilidades de cada parte- Author: Yarza, Ibán
- Binding: Paperback
- Page Count: 192
- Publish Date: July 29 2025
- ISBN10: 8425368367
- Language: Spanish
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The Billionaire’s Vinegar: The Mystery of the World’s Most Expensive Bottle of Wine
$19.00PaperbackAdd to cartThe rivetingly strange story of the world’s most expensive bottle of wine, and the even stranger characters whose lives have intersected with it.
The New York Times bestseller, updated with a new epil- Author: Wallace, Benjamin
- Binding: Paperback
- Page Count: 336
- Publish Date: April 14 2009
- ISBN10: 0307338789
- Language: English
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By: Monade, Manuel
Artisan Bread from Your Bread Machine: Quick, Easy and Excellent Bread at Home, Including Sourdough
$16.95PaperbackRead moreLet professional baker Manuel Monade show you how to use your bread machine to produce awesome breads you can be proud of.
A bread machine will make only the bread you enable it to make; sub-standard i
- Author: Monade, Manuel
- Binding: Paperback
- Page Count: 192
- Publish Date: March 19 2024
- ISBN10: 1786751380
- Language: English
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By: Hamlyn
The Pumpkin Spice Cookbook: Recipes for Irresistible Treats with a Hint of Sugar and Spice
$12.99HardcoverAdd to cartSmothered in small-town coffee shop in fall vibes, this recipe book is a love letter to the coziest season of all.
For fans of the runaway BookTok trend for heartwarming, small-town romances, now you- Author: Hamlyn
- Binding: Hardcover
- Page Count: 80
- Publish Date: September 30 2025
- ISBN10: 0600639487
- Language: English
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By: Vij, Vikram
My New Indian Kitchen
$35.00HardcoverAdd to cart“Vikram Vij is one of the greatest chefs on the planet.”
80 exciting new Indian recipes from one of North America’s most innovative and beloved chefs. Celebrated chef, bestselling author
-Michael Bubl?- Author: Vij, Vikram
- Binding: Hardcover
- Page Count: 200
- Publish Date: September 16 2025
- ISBN10: 1773272616
- Language: English
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A Taste of the Ch?teau: Celebrate Christmas the Chateau Way with Over 100 Recipes, Crafts and Garden Projects!
$30.00HardcoverAdd to cartMaster the art of seasonal celebration with over 100 delicious recipes, beautiful crafts and inspiring gardening projects from Sunday Times bestselling authors Dick and Angel Strawbridge
Drawing on t- Author: Strawbridge, Angel
- Binding: Hardcover
- Page Count: 304
- Publish Date: September 16 2025
- ISBN10: 1399603191
- Language: English
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By: Pepe, Franco
Franco Pepe: Pizza Chef
$49.95HardcoverAdd to cartThe story, ideology, and recipes of master pizzaiolo Franco Pepe, founder of the world-famous Pizzeria Pepe in Grani
Franco Pepe is no ordinary pizzaiolo – he’s a culinary genius who has revolutionized
- Author: Pepe, Franco
- Binding: Hardcover
- Page Count: 240
- Publish Date: October 29 2025
- ISBN10: 183729061X
- Language: English
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By: Thaipun, Nat
Thai: Anywhere and Everywhere
$35.00HardcoverAdd to cartThai: Anywhere and Everywhere is the highly anticipated cookbook from culinary sensation and MasterChef winner Nat Thaipun. A celebration of her Thai Australian heritage and global culinary adventures
- Author: Thaipun, Nat
- Binding: Hardcover
- Page Count: 288
- Publish Date: November 25 2025
- ISBN10: 1761451820
- Language: English
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By: Weinstein, Bruce
The Ultimate Candy Book: More Than 700 Quick and Easy, Soft and Chewy, Hard and Crunchy Sweets and Treats
$19.99PaperbackAdd to cartBruce Weinstein, author of The Ultimate Ice Cream Book, has the answer with this collection of confections. Try his rich chocolate truffles or any one of a dozen variations; sweet, chewy caramel with
- Author: Weinstein, Bruce
- Binding: Paperback
- Page Count: 256
- Publish Date: October 03 2000
- ISBN10: 0688175104
- Language: English
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Winter Warmers: More Than 65 Indulgent and Warming Recipes for Chilly Days
$18.99HardcoverAdd to cartStay at home, keep warm, and stay content with more than 65 indulgent and comforting treats for winter days, from hearty soups and cheese fondues to hot chocolate and freshly baked cookies.
This adora- Author: Ryland Peters & Small
- Binding: Hardcover
- Page Count: 160
- Publish Date: September 09 2025
- ISBN10: 1788797159
- Language: English
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By: Pang, Brendan
This Is a Book about Rice
$25.99HardcoverAdd to cartTake Rice from Side Dish to Star of the Show
Bestselling author of the This Is a Book About series Brendan Pang is back with all new creative takes on the humble grain, from rice bowls to soups and ev- Author: Pang, Brendan
- Binding: Hardcover
- Page Count: 160
- Publish Date: November 11 2025
- ISBN10: 9798890033314
- Language: English
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Making Artisan Chocolates for Beginners: Flavor-Infused Chocolates, Truffles, and Confections
$16.99PaperbackAdd to cartDiscover the art of making gourmet chocolates at home!
Unleash your creativity and elevate your chocolate-making skills with master chocolatier’s Andrew Garrison Shott’s Making Artisan Chocolates for- Author: Garrison Shotts, Andrew
- Binding: Paperback
- Page Count: 144
- Publish Date: October 21 2025
- ISBN10: 0760398089
- Language: English
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By: Fleming, Alisa
Eat Dairy Free: Your Essential Cookbook for Everyday Meals, Snacks, and Sweets
$21.95PaperbackAdd to cartAuthor of Go Dairy Free presents a second cookbook and guide to help readers remove all milk products, as well as common allergens, from their diets.
- Author: Fleming, Alisa
- Binding: Paperback
- Page Count: 256
- Publish Date: January 09 2018
- ISBN10: 1944648720
- Language: English
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The Ramadan Kitchen: Nourishing Recipes from Fast to Feast
$36.00HardcoverAdd to cartThis sumptuous cookbook celebrates the rich tapestry of Ramadan culinary traditions from around the world, with over 80 nutritious, time-saving and flavorful recipes to help families enjoy this joyous… [more below]
- Author: Abdi, Ilhan Mohamed
- Binding: Hardcover
- Page Count: 224
- Publish Date: January 27 2026
- ISBN10: 1623715695
- Language: English



















