Cooking, Food and Wine
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The Unofficial Game of Thrones Cookbook: From Direwolf Ale to Auroch Stew – More Than 150 Recipes from Westeros and Beyond
$21.99 Read moreAn Epic Culinary Journey to the Heart of Westeros
Eat like a Lannister. Brew spirits to warm you in the coming winter. Treat guests to exotic sweets and alchemy-inspired cocktails. With this collecti- Series: Unofficial Cookbook
- Author: Kistler, Alan
- Binding: Hardcover
- Page Count: 256
- Publish Date: April 18 2012
- ISBN10: 1440538727
- Language: English
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How to Start a Home-Based Personal Chef Business
$28.95 Add to cartEverything you need to know to run a profitable and satisfying personal chef business from your home.
- Series: How to Start a Home-Based Personal Chef Business
- Author: Vivaldo, Denise
- Binding: Paperback
- Page Count: 240
- Publish Date: April 01, 2011
- ISBN10: 0762763663
- Language: English
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Mastering Microwave Cooking
$36.99 Add to cartThe first book to show how to create fine cuisine with a microwave in simple, easy-to-understand terms, teaching the basic microwave cooking methods and providing scores of variations for more exotic
- Author: Cone, Marcia
- Binding: Paperback
- Page Count: 640
- Publish Date: September 24, 2011
- ISBN10: 145166723X
- Language: English
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Seven Fires: Grilling the Argentine Way
$40.00 Add to cartJames Beard Award Winner
A trailblazing chef reinvents the art of cooking over fire. Gloriously inspired recipes push the boundaries of live-fired cuisine in this primal yet sophisticated cookbook- Author: Mallmann, Francis
- Binding: Hardcover
- Page Count: 278
- Publish Date: June 02 2009
- ISBN10: 1579653545
- Language: English
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Sauces: Classical and Contemporary Sauce Making, Fourth Edition
$65.00 Add to cartThe acclaimed authority on sauce making, completely updated and, for the first time, featuring invaluable step-by-step color photographs.
Every good cook knows that a great sauce is one of the easies- Author: Peterson, James
- Binding: Hardcover
- Page Count: 688
- Publish Date: November 07 2017
- ISBN10: 0544819829
- Language: English
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The World Atlas of Wine 9th Edition
$75.00 Read moreA major new edition of this landmark wine book that has sold close to 5 million copies worldwide.
“The World Atlas of Wine is the single most important reference book on the shelf of any wine student.- Author: Johnson, Hugh
- Binding: Hardcover
- Page Count: 432
- Publish Date: October 06 2026
- ISBN10: 1784729701
- Language: English
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The Cheese Lover’s Guide: A Flavour-Focused Approach to the World of Cheese
$24.99 Read moreThe ultimate guide to buying, tasting, and pairing the best cheese from around the world
One of the most ancient of food traditions, cheesemaking is found across the globe and is as reliant on process- Series: Food Lover’s Guide
- Author: Linford, Jenny
- Binding: Hardcover
- Page Count: 208
- Publish Date: September 08 2026
- ISBN10: 9798217308873
- Language: English
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Spanish Accent: American Home Recipes with a Spanish Touch: A Cookbook
$40.00 Read moreDinnertime, reinvented: Spanish cooking–but in a distinctly American way–that the whole family will love, from the award-winning chef and star of the Magnolia Network’s From The Source.
“Katie, like … [more below]- Author: Button, Katie
- Binding: Hardcover
- Page Count: 304
- Publish Date: October 27 2026
- ISBN10: 0593803817
- Language: English
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Fired Up: Fresh Takes and Big Flavors in 90 Modern Barbecue Recipes
$29.99 Add to cartBOLD, FLAVOR-PACKED RECIPES THAT SHINE OVER OPEN FLAME.
Blending over 90 inspiring recipes with unfussy techniques, Fired Up will elevate your grilling game no matter your skill level. There’s easy-- Author: Thompson, Melissa
- Binding: Hardcover
- Page Count: 224
- Publish Date: April 07 2026
- ISBN10: 1805703013
- Language: English
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The Plum Village Cookbook: Simple Plant-Based Recipes for Mindful Living from the Zen Monastery of Thich Nhat Hanh
$40.00 Read moreOver 100 delicious, lusciously photographed vegan recipes for mindful living from the internationally renowned retreat center Plum Village in France
“The Plum Village Cookbook offers something increas- Author: Nhat Hanh, Thich
- Binding: Hardcover
- Page Count: 240
- Publish Date: October 27 2026
- ISBN10: 0938077376
- Language: English
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Mary’s Comfort Classics: Food to Fill Your Plate
$32.00 Read moreBreak out your stretchy pants! Mary Berg–host of The Good Stuff with Mary Berg and judge on MasterChef Canada–is back with her coziest book yet.
Whether you’re looking for cheesy carbs, sweet treats- Author: Berg, Mary
- Binding: Hardcover
- Page Count: 264
- Publish Date: September 22 2026
- ISBN10: 0525611967
- Language: English
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Gyetk: Coastal Fusion and Ancestral Knowledge from a Ts’msyen Kitchen
$30.00 Read moreEngage in the natural gifts of the Pacific Northwest Coast through 60 nourishing recipes that feature traditional Ts’msyen foods, ancestral knowledge, land-based stories, and ecological wisdom.
Gyetk- Author: Greening, Rachel
- Binding: Hardcover
- Page Count: 260
- Publish Date: September 22 2026
- ISBN10: 1577155564
- Language: English
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Comemos: Plant-Forward Recipes Celebrating Contemporary Mexican Cuisine
$35.00 Read moreWith Comemos Alejandra Graf offers 85 plant-forward, authentic yet modern Mexican recipes, with variations for non-vegans.
“Few people are better positioned to write this book than Alejandra Graf. As- Author: Graf, Alejandra
- Binding: Hardcover
- Page Count: 208
- Publish Date: September 15 2026
- ISBN10: 1423669479
- Language: English
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East to East: Recipes and Stories from Mumbai to New York
$35.00 Read moreA joyful celebration of the immigrant experience told through the universal language of food. Brimming with raw, beautiful storytelling and 101 Indian-inspired recipes that draw on a global pantry and… [more below]
- Author: Gurjar, Rachel
- Binding: Hardcover
- Page Count: 304
- Publish Date: October 13 2026
- ISBN10: 1797233661
- Language: English
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Disney Princess Cookie Party: 50+ Family-Friendly Recipes Inspired by Your Favorite Disney Princesses
$22.99 Read moreBe our guest for a princess party like no other as you dine on royally sweet cookie recipes inspired by the magic of the Disney Princesses!
Capture the wonder of Moana, Rapunzel, Tiana, Belle, and the- Author: Walker Caron, Sarah
- Binding: Hardcover
- Page Count: 144
- Publish Date: October 06 2026
- ISBN10: 9798337403748
- Language: English
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Scran: Modern Scottish Food Inspired by Tradition
$32.99 Read moreMore than 100 Scottish-inspired nostalgic and traditional recipes, seen through a modern lens by Ali Stoner, @RovingHaggis.
“This is more than a cookbook; its an invitation into Scotland’s heart. Ever- Author: Stoner, Ali
- Binding: Hardcover
- Page Count: 224
- Publish Date: October 13 2026
- ISBN10: 1846016487
- Language: English
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Taste of Home Cozy Comfort Recipes: 250+ Crave-Worthy Recipes for Any-Night Meals and Family Gatherings
$22.99 Read moreWrap yourself in the warmth of home cooking with Taste of Home Cozy Comfort Food! This is the ultimate collection for anyone who believes the best memories are made in the kitchen and shared around th… [more below]
- Series: Taste of Home Comfort Food
- Author: Taste of Home
- Binding: Paperback
- Page Count: 320
- Publish Date: September 08 2026
- ISBN10: 9798889772279
- Language: English
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Fallout: The Official Drinks Book: Post-Apocalyptic Potations for Every Wastelander
$27.99 Add to cartFrom dropping bomb shots to mixing atomic cocktails, have yourself a nuclear libation with the official cocktail book based on Bethesda’s award-winning Fallout series!
After escaping the vaults and ve- Series: Fallout
- Author: Reeder, Cassandra
- Binding: Hardcover
- Page Count: 176
- Publish Date: August 04 2026
- ISBN10: 9798886638400
- Language: English
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A Home-Cooked Year: Seasonal, Budget-Friendly Recipes for All the Family
$30.00 Read more“Annie’s recipes are simply delicious” Gill Meller
“A Home-cooked Year is a triumph. Annie’s recipes are thoughtful, dependable, and delicious” Maunika Gowardhan, author of Curry “Filled with accessib- Author: Herring, Annie Mae
- Binding: Hardcover
- Page Count: 208
- Publish Date: October 20 2026
- ISBN10: 9798217312856
- Language: English
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For the Love of Pickles: Easy-To-Make Food and Drink Recipes with Every Part of the Pickle
$19.99 Read moreA briny love letter to pickles: 60 bold recipes and cocktails that take snackable spears and leftover brine way beyond the jar, from Scott Kaylin of Kaylin + Kaylin Pickles. Learn new ways to savor an… [more below]
- Author: Kaylin, Scott
- Binding: Hardcover
- Page Count: 160
- Publish Date: August 04 2026
- ISBN10: 9798881605520
- Language: English
