Baking
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Bake Me a Cat: 50 Purrfect Recipes for Edible Kitty Cakes, Cookies and More!
$26.99 Add to cartFeline fans will love this collection of 50 a-miaow-zing cat-themed creations.Bake Me a Cat showcases the cutest bakes you will ever see, all celebrating our favorite pet. With brand new recipes for c… [more below]
- Author: Kim-Joy
- Binding: Hardcover
- Page Count: 176
- Publish Date: April 25 2023
- ISBN10: 1787139417
- Language: English
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The Baking Bible
$45.00 Add to cartThe latest and most comprehensive baking book yet from best-selling author and “diva of desserts” Rose Levy Beranbaum and winner of the 2015 IACP Cookbook Award for Baking
Legendary baker Rose Levy Ber
- Author: Beranbaum, Rose Levy
- Binding: Hardcover
- Page Count: 576
- Publish Date: October 28 2014
- ISBN10: 1118338618
- Language: English
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Bake Sum: Asian American Pastries, Breads, and Other Treats
$35.00 Add to cartA stunningly photographed ode to pan-Asian flavors, this mouthwatering collection of over 75 recipes and drinks from Oakland’s Bake Sum Bakery demystifies the techniques and flavors behind all your fa
- Author: Tang, Joyce
- Binding: Hardcover
- Page Count: 256
- Publish Date: September 01 2026
- ISBN10: 1964786169
- Language: English
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Plain Jane Sourdough: Simple Ingredients & Techniques for Stunning Artisanal Bread
$35.00 Read moreA Collection of Timeless Recipes for the Home Baker
Return to the roots of what makes bread special–made from scratch, using just a handful of fresh ingredients, and creating memories through every s- Author: Harryman, Emily
- Binding: Hardcover
- Page Count: 264
- Publish Date: August 18 2026
- ISBN10: 9798890034366
- Language: English
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Small-Batch Breads: 50 Recipes for Loaves, Buns, and Flatbreads Made with One Cup of Flour [A Baking Book]
$32.00 Read moreUsing just one cup of flour, create sweet and savory bagels, buns, rolls, and pastries with 50 approachable and accessible recipes from the creator of The Practical Kitchen.
It all started with a reci- Author: Eisenberg, Rebecca
- Binding: Hardcover
- Page Count: 208
- Publish Date: August 18 2026
- ISBN10: 059383772X
- Language: English
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You Had Me at Cake: Unconditional Love in 80 Perfect, Simple Cakes
$27.99 Add to cartWe live in a cynical world: there’s not nearly enough cake.
Baking holds and shares a memory. Each slice carries the scent, the flavour and the wonder of a birthday, a friendship, a celebration. The a- Author: Jackson, Emelia
- Binding: Hardcover
- Page Count: 232
- Publish Date: April 07 2026
- ISBN10: 1761501399
- Language: English
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Sheet Cakes!: More Than 50 Exceptional Cakes to Make in One Pan
$30.00 Read moreThrough 51 nostalgic, unique, and downright delicious recipes, Sheet Cakes! teaches how to use the humble sheet pan to its full potential–crafting not only no-fuss single-layer rectangles, but roll-u… [more below]
- Author: Gregory, Zola
- Binding: Hardcover
- Page Count: 256
- Publish Date: August 11 2026
- ISBN10: 1523532831
- Language: English
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Great Bakes: Modern Classic Recipes from the Midwest
$38.00 Read moreMartin Sorge, winner of The Great American Baking Show, guides readers through more than 100 recipes for sweet and savory bakes that celebrate the bounty of the Midwest, from modern classics to innova
- Author: Sorge, Martin
- Binding: Hardcover
- Page Count: 352
- Publish Date: August 04 2026
- ISBN10: 1572843675
- Language: English
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Artisan Bread from Your Bread Machine: Quick, Easy and Excellent Bread at Home, Including Sourdough
$16.95 Add to cartLet professional baker Manuel Monade show you how to use your bread machine to produce awesome breads you can be proud of.
A bread machine will make only the bread you enable it to make; sub-standard i
- Author: Monade, Manuel
- Binding: Paperback
- Page Count: 192
- Publish Date: March 19 2024
- ISBN10: 1786751380
- Language: English
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The Hoosier Mama Book of Breakfast Bakes: Biscuits, Scones, Muffins, and More
$35.00 Add to cartThe owner of the legendary Hoosier Mama Pie Company turns breakfast into an art form with this go-to guide for baking scones, muffins, and other morning favorites.
In the fifteen years since Paula Hane
- Author: Haney, Paula
- Binding: Hardcover
- Page Count: 320
- Publish Date: December 09 2025
- ISBN10: 1572843594
- Language: English
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Small Batch Cookies: Deliciously Easy Bakes for One to Six People
$26.99 Add to cartQuick, simple and accessible baking for everyone, using minimal equipment, from Great British Bake Off winner and Sunday Times bestselling author Edd Kimber.
‘A brilliant idea for a book and a must-h- Author: Kimber, Edd
- Binding: Hardcover
- Page Count: 176
- Publish Date: September 24 2024
- ISBN10: 180419185X
- Language: English
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The Elements of Baking: Making Any Recipe Gluten-Free, Dairy-Free, Egg-Free or Vegan
$35.99 Add to cart“As soon as I read The Elements of Baking, I knew it would have a permanent spot on my kitchen bookshelf.” Dorie Greenspan, New York Times bestselling author of Baking with Dorie.
The Elements of Baki- Author: Cermelj, Katarina
- Binding: Hardcover
- Page Count: 496
- Publish Date: October 08 2024
- ISBN10: 1399712896
- Language: English
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Sweet Tooth: 100 Desserts to Save Room for (a Baking Book)
$35.00 Add to cart100 stunning, delicious, must-bake recipes for everyone who saves room for dessert from the wildly popular baker and social media star behind Broma Bakery.
Sarah Fennel began her website, Broma Bakery- Author: Fennel, Sarah
- Binding: Hardcover
- Page Count: 288
- Publish Date: October 08 2024
- ISBN10: 0593581997
- Language: English
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Breaking Bread: A Baker’s Journey Home in 75 Recipes
$40.00 Add to cart“I bake because it connects my soul to my hands, and my heart to my mouth.” –Martin Philip
A brilliant, moving meditation on craft and love, and an intimate portrait of baking and our communion with f
- Author: Philip, Martin
- Binding: Hardcover
- Page Count: 400
- Publish Date: October 31 2017
- ISBN10: 0062447920
- Language: English
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Baking with Julia: Sift, Knead, Flute, Flour, and Savor…
$45.00 Add to cartBaking with Julia
Nothing promises pleasure more readily than the words “freshly baked.” And nothing says magnum opus as definitively as Baking with Julia, which offers the dedicated home cook, whether
- Author: Child, Julia
- Binding: Hardcover
- Page Count: 512
- Publish Date: November 04 1996
- ISBN10: 0688146570
- Language: English
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Food52 Genius Desserts: 100 Recipes That Will Change the Way You Bake [A Baking Book]
$35.00 Add to cartIn this follow-up to the IACP award-winning, New York Times best-selling cookbook Genius Recipes, Food52 is back with the most beloved and talked-about desserts of our time (and the under-the-radar ge… [more below]
- Series: Food52 Works
- Author: Miglore, Kristen
- Binding: Hardcover
- Page Count: 288
- Publish Date: September 04 2018
- ISBN10: 1524758981
- Language: English
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Pie for Everyone: Recipes and Stories from Petee’s Pie, New York’s Best Pie Shop
$37.50 Read moreIn Pie for Everyone, New York’s beloved Petee’s Pie Company serves up more than 80 recipes for the best pies you can make at home.
“Armed with its recipes, you’ll be able to make pie for vegans, glute- Author: Paredez, Petra
- Binding: Hardcover
- Page Count: 240
- Publish Date: September 22 2020
- ISBN10: 1419747584
- Language: English
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Sweet Laurel: Recipes for Whole Food, Grain-Free Desserts: A Baking Book
$30.00 Add to cartFrom LA’s trendy bakery comes the new definitive grain-free baking book that makes eating paleo, gluten-free, and dairy-free diets a lot sweeter for home bakers.
From the beginning, Sweet Laurel has- Author: Gallucci, Laurel
- Binding: Hardcover
- Page Count: 256
- Publish Date: April 03 2018
- ISBN10: 1524761451
- Language: English
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The Model Bakery Cookbook: 75 Favorite Recipes from the Beloved Napa Valley Bakery (Baking Cookbook, Bread Baking, Baking Bible Cookbook)
$37.50 Add to cartFeaturing Oprah’s 2016 Favorite Things English Muffins This definitive baking guide is the much-anticipated cookbook from the Model Bakery, a mother-daughter-run baking destination with a huge local … [more below]
- Author: Mitchell, Karen
- Binding: Hardcover
- Page Count: 208
- Publish Date: September 17 2013
- ISBN10: 1452113831
- Language: English
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The Artful Pie Project: A Sweet and Savoury Book of Recipes
$45.00 Add to cartPie champion Denise Marchessault teams up with artist and photographer Deb Garlick for a visually stunning cookbook celebrating sweet and savoury pies. With whimsical illustrations and practical how-t
- Author: Marchessault, Denise
- Binding: Hardcover
- Page Count: 334
- Publish Date: August 24 2022
- ISBN10: 1770503609
- Language: English
![Small-Batch Breads: 50 Recipes for Loaves, Buns, and Flatbreads Made with One Cup of Flour [A Baking Book]](https://www.booksnthingswarehouse.com/wp-content/uploads/2026/05/img-5915-300x368.jpeg)
![Food52 Genius Desserts: 100 Recipes That Will Change the Way You Bake [A Baking Book]](https://www.booksnthingswarehouse.com/wp-content/uploads/2026/05/img-1287.jpeg)
