Baking
Showing 61–80 of 1000 resultsSorted by popularity
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By: Soto, Emily
The Perfect Cake: Elevate Your Baking Skills with Cake Recipes
$14.98PaperbackAdd to cartThe Perfect Cake” is a cookbook that celebrates the art of cake baking and provides you with a collection of irresistible recipes to create beautiful and delicious cakes for every occasion. From birth
- Author: Soto, Emily
- Binding: Paperback
- Page Count: 74
- Publish Date: July 19 2023
- ISBN10: 1803935340
- Language: English
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By: Hinke, Veronica
Harry Potter Sweets and Treats Cookbook [Official Cookbook]: From Butterbeer-Inspired Candy to Golden Snitch Cupcakes, 60 Delicious Recipes Inspired b
$27.99HardcoverRead moreRecreate the most magical sweets from the wizarding world with 60 candy and baked good recipes inspired by the Harry Potter films!
Have you ever wondered what it would be like to make your own Chocola- Author: Hinke, Veronica
- Binding: Hardcover
- Page Count: 160
- Publish Date: January 06 2026
- ISBN10: 9798337401768
- Language: English
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By: Ho, Thalia
Bittersweet: The Five Tastes of Dessert and Beyond (a Baking Book)
$35.00HardcoverAdd to cartFrom Thalia Ho, creator of the award-winning blog Butter and Brioche and author of Wild Sweetness, a lyrical and visually stunning cookbook of more than 100 enthralling dessert recipes, exploring the
- Author: Ho, Thalia
- Binding: Hardcover
- Page Count: 256
- Publish Date: February 10 2026
- ISBN10: 0063411415
- Language: English
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Cookies: The Classics
$50.00HardcoverAdd to cartWhether you’re a seasoned baker or just discovering the joy of creating sweet treats, this stunning cloth-covered book will inspire you to bake, savor, and share the simple happiness of cookies.
Inside
- Author: The Coastal Kitchen
- Binding: Hardcover
- Page Count: 368
- Publish Date: November 04 2025
- ISBN10: 1400351995
- Language: English
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By: Leahy, Donna
Baking for Breakfast: Sweet and Savory Treats for Mornings at Home: A Chef’s Guide to Breakfast with Over 130 Delicious, Easy-to-Follow Recipes for Do
$35.99PaperbackAdd to cartRise and shine to the aroma of freshly baked treats! Get inspired to savor the day with delicious, easy-to-make recipes in Baking for Breakfast: Sweet and Savory Treats for Mornings at Home, the compr
- Author: Leahy, Donna
- Binding: Paperback
- Page Count: 352
- Publish Date: October 06 2015
- ISBN10: 1942118147
- Language: English
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The Big Book of Baking & Viennoiserie
$70.00HardcoverAdd to cartThis is a lush and essential resource for all baking professionals and discerning enthusiasts who would like to develop their know-how and perfect their techniques.
With its 200 detailed recipes filled
- Author: Lanio, Jean-Marie
- Binding: Hardcover
- Page Count: 532
- Publish Date: October 07 2025
- ISBN10: 237945101X
- Language: English
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By: Pamment, Tilly
Handfuls of Sunshine: Perfect Bite-Sized Bakes
$30.00HardcoverAdd to cartHere’s to the little luxuries that make life all the sweeter…
Tilly Pamment, author of The Plain Cake Appreciation Society, returns with this collection of more than 70 irresistible recipes for bite- Author: Pamment, Tilly
- Binding: Hardcover
- Page Count: 208
- Publish Date: September 02 2025
- ISBN10: 1761500317
- Language: English
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By: Dunk, Anja
Advent: Festive German Bakes to Celebrate the Coming of Christmas
$40.00HardcoverAdd to cartSelected for Jamie Oliver’s Cookbook Club
‘I love it. As soon as I opened this, I felt it was Christmas.‘ – Diana Henry Advent celebrates the magical run-up to Christmas with over 100 classic German- Author: Dunk, Anja
- Binding: Hardcover
- Page Count: 272
- Publish Date: October 07 2025
- ISBN10: 1837833354
- Language: English
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By: McCloud, Ace
Cookies: The Top 100 Most Delicious Cookie Recipes
$28.99HardcoverAdd to cartAre you tired of buying expensive cookies filled with additives and preservatives? Would you love delicious home cooked cookies straight out of the oven?
Whether you want to (1) discover the top 100 mo
- Series: Mouthwatering Cookie Recipes and Cookie Baking
- Author: McCloud, Ace
- Binding: Hardcover
- Page Count: 182
- Publish Date: March 15 2017
- ISBN10: 1640483918
- Language: English
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By: Yarza, Ibán
Masa Madre Paso a Paso / Sourdough Step by Step
$29.95PaperbackAdd to cartEl nuevo libro-curso de Ib?n Yarza para adentrarse, partiendo desde cero, en la elaboraci?n de pan de masa madre en casa.
Este manual explora de forma exhaustiva todas las posibilidades de cada parte- Author: Yarza, Ibán
- Binding: Paperback
- Page Count: 192
- Publish Date: July 29 2025
- ISBN10: 8425368367
- Language: Spanish
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By: Monade, Manuel
Artisan Bread from Your Bread Machine: Quick, Easy and Excellent Bread at Home, Including Sourdough
$16.95PaperbackAdd to cartLet professional baker Manuel Monade show you how to use your bread machine to produce awesome breads you can be proud of.
A bread machine will make only the bread you enable it to make; sub-standard i
- Author: Monade, Manuel
- Binding: Paperback
- Page Count: 192
- Publish Date: March 19 2024
- ISBN10: 1786751380
- Language: English
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By: Hamlyn
The Pumpkin Spice Cookbook: Recipes for Irresistible Treats with a Hint of Sugar and Spice
$12.99HardcoverAdd to cartSmothered in small-town coffee shop in fall vibes, this recipe book is a love letter to the coziest season of all.
For fans of the runaway BookTok trend for heartwarming, small-town romances, now you- Author: Hamlyn
- Binding: Hardcover
- Page Count: 80
- Publish Date: September 30 2025
- ISBN10: 0600639487
- Language: English
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By: Wong, Natalie
The Complete French Macarons Cookbook: 100 Classic and Creative Recipes
$19.99PaperbackAdd to cartCreate delicious, homemade French macarons with this comprehensive guide
One bite of a perfectly baked macaron can transport you to the p?tisseries of Paris–and now you can capture the magic of a Fr
- Author: Wong, Natalie
- Binding: Paperback
- Page Count: 216
- Publish Date: December 28 2021
- ISBN10: 1638070423
- Language: English
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Einkorn Made Easy: 50 Simple Recipes for Nature’s Delicious Low-Gluten Ancient Grain
$22.95PaperbackAdd to cartFamiliar, accessible classic recipes like pizza, pasta, and bread–all made with this nutrition-packed ancient whole grain, perfect for the gluten sensitive.
The essential modern guide to cooking with- Author: Hale, Adrian J. S.
- Binding: Paperback
- Page Count: 160
- Publish Date: November 25 2025
- ISBN10: 1632176017
- Language: English
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By: DK
Curso de Cocina: Postres
$21.99HardcoverAdd to cartUn curso de cocina f?cil con el que aprender?s irresistibles recetas de postres para sorprender a tus invitados!
Qui?n dijo que el postre es solo para despu?s de la cena? Tanto si quieres impresionar
- Author: DK
- Binding: Hardcover
- Page Count: 256
- Publish Date: September 02 2025
- ISBN10: 9798217129997
- Language: Spanish
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By: Kelly, Donna
Empanadas
$17.99HardcoverAdd to cartDonna Kelly’s newest cookbook is packed with over 70 recipes for doughs, flavorful fillings, and sauces to make tasty fried or baked empanadas.
Donna Kelly turns her culinary attention to those fabulo
- Author: Kelly, Donna
- Binding: Hardcover
- Page Count: 128
- Publish Date: August 19 2025
- ISBN10: 142366888X
- Language: English
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By: Keller, Thomas
Bouchon Bakery
$60.00HardcoverAdd to cart#1 New York Times Bestseller
Winner, IACP Cookbook Award for Food Photography & Styling (2013)Baked goods that are marvels of ingenuity and simplicity from the famed Bouchon Bakery
The tastes of chi- Series: Thomas Keller Library
- Author: Keller, Thomas
- Binding: Hardcover
- Page Count: 400
- Publish Date: October 23 2012
- ISBN10: 1579654355
- Language: English
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By: Rockridge Press
The Absolute Best Dump Cake Cookbook: More Than 60 Tasty Dump Cakes
$12.99PaperbackAdd to cartNEW YORK TIMES, WALL STREET JOURNAL & USA TODAY BESTSELLER
Recipes so easy, it’s dangerous. With The Absolute Best Dump Cake Cookbook, you can bake an outrageously tasty dump cake with almost no effor- Author: Rockridge Press
- Binding: Paperback
- Page Count: 100
- Publish Date: October 28 2014
- ISBN10: 162315491X
- Language: English
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By: Haney, Paula
The Hoosier Mama Book of Breakfast Bakes: Biscuits, Scones, Muffins, and More
$35.00HardcoverAdd to cartThe owner of the legendary Hoosier Mama Pie Company turns breakfast into an art form with this go-to guide for baking scones, muffins, and other morning favorites.
In the fifteen years since Paula Hane
- Author: Haney, Paula
- Binding: Hardcover
- Page Count: 320
- Publish Date: December 09 2025
- ISBN10: 1572843594
- Language: English
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By: Weekes, Pam
Levain Bakery: A Story of Friendship, Community, and Cookies
$45.00HardcoverAdd to cartA collection of stories from three decades of craft, community, and cookies at Levain Bakery.
It’s amazing what a cookie can do. A really good cookie, that is. It can spark a romance, comfort in time o… [more below]- Author: Weekes, Pam
- Binding: Hardcover
- Page Count: 224
- Publish Date: October 14 2025
- ISBN10: 1595911510
- Language: English



















