Courses & Dishes
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A Little of What You Fancy: Irresistible Small-Batch Bakes
$19.99 Add to cartImpressive small-batch bakes, which are a breeze to make.
A Little of What You Fancy showcases creative baking recipes that are tailored for smaller portions. From marbled cookies to swiss roll cake t- Author: Omole, Dee
- Binding: Hardcover
- Page Count: 112
- Publish Date: August 19 2025
- ISBN10: 183783363X
- Language: English
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30-Minute Cooking for One: 85 No-Waste Recipes Made Easy
$14.99 Add to cartMake tasty meals for one in 30 minutes or less
Put an end to piles of takeout boxes, unwanted leftovers, and wasted ingredients. 30-Minute Cooking for One makes it easy to save time and money with sim
- Author: Levin, Amelia
- Binding: Paperback
- Page Count: 142
- Publish Date: July 13 2021
- ISBN10: 1648767079
- Language: English
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The Complete Cookbook for Beginners: Essential Skills and Step-By-Step Techniques
$24.99 Add to cartLearn how to cook almost anything!
If you’ve never spent much time in the kitchen, preparing a whole meal can seem like a daunting task–but here’s the secret: You only need to learn a few basic prin
- Author: Hale, Katie
- Binding: Hardcover
- Page Count: 252
- Publish Date: April 05 2022
- ISBN10: 1685397034
- Language: English
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Stews: One-Pot Comfort Food from Around the World
$29.99 Add to cartDive into the rich, comforting world of one-pot cooking with Stews, a collection of 100 irresistible recipes that honor the ancient, universal tradition of gathering around a simmering pot of bold and
- Author: Bramble, Xavier
- Binding: Hardcover
- Page Count: 224
- Publish Date: February 24 2026
- ISBN10: 140025762X
- Language: English
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Sourdough Discard Cookbook: 40+ Beginner-Friendly Recipes and a 7-Step Starter Guide
$13.24 Add to cartSourdough baking has captivated the culinary world for centuries, offering a rich history and a depth of flavor that modern baking often lacks. At its core, sourdough is a traditional method of bread-… [more below]
- Author: Golanna, Mary
- Binding: Paperback
- Page Count: 102
- Publish Date: November 29 2024
- ISBN10: 9798330643042
- Language: English
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Anna Cooks: 125+ Delicious & Achievable Recipes for Every Meal of the Day
$35.00 Add to cartA GLOBE & MAIL BESTSELLER
Get cooking with Anna Olson! Step into Anna’s kitchen with 125+ everyday, all-the-time recipes for breakfast, lunch, dinner and, of course, dessert. For years Anna Olson has- Author: Olson, Anna
- Binding: Hardcover
- Page Count: 320
- Publish Date: September 30 2025
- ISBN10: 0525612742
- Language: English
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French Bastards: Modern P?tisserie Classics from Paris’s Cult Bakery
$42.00 Add to cartWhen The French Bastards crashed onto the Paris pastry scene in 2019, they turned heads. On a mission to bring fun and unexpected twists to precision baking, within days there were queues around the b… [more below]
- Author: The French Bastards
- Binding: Hardcover
- Page Count: 192
- Publish Date: November 11 2025
- ISBN10: 1837834857
- Language: English
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Cuisines of Odesa: A Ukrainian Cookbook
$40.00 Add to cartEmbark on a vibrant culinary journey through one of Ukraine’s most culturally rich cities and celebrate its rich and varied cuisine in Cuisines of Odesa, with over 100 recipes.
Nestled on the Black Se- Author: Kalenska, Maria
- Binding: Hardcover
- Page Count: 304
- Publish Date: February 24 2026
- ISBN10: 9798886741735
- Language: English
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Juno the Bakery: Crafted in Copenhagen
$50.00 Add to cartLoaf cakes, fruit tarts and cardamom buns: exclusive recipes from one of the most beloved and world-renowned bakeries in Copenhagen
Skip the line at one of Copenhagen’s most popular bakeries and make t
- Author: Glaser, Emil
- Binding: Hardcover
- Page Count: 240
- Publish Date: January 13 2026
- ISBN10: 8794418640
- Language: English
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Essential Soup Cookbook: Comforting, Hearty Favorites
$9.99 Add to cartServe comfort by the bowlful with these timeless soup recipes
Award-winning food writer and cookbook author Janet Zimmerman loves soup. Her passion is contagious as she teaches you to master the versa
- Author: Zimmerman, Janet
- Binding: Paperback
- Page Count: 116
- Publish Date: August 17 2021
- ISBN10: 1638073015
- Language: English
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Maxi’s Kitchen: Easy Go-To Recipes to Make Again and Again: A Cookbook
$35.00 Add to cartFind your go-to dishes for every day of the week with simple, delicious recipes from the creator of Maxi’s Kitchen.
Culinary creator Maxine Sharf has built a community of over 4 million people who tru- Author: Sharf, Maxine
- Binding: Hardcover
- Page Count: 256
- Publish Date: March 03 2026
- ISBN10: 0593800397
- Language: English
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Essential Shellfish Collection: Special Edition, 3-Book Box Set: Crab, Oysters, Shellfish
$50.00 Add to cartCelebrate Coastal-Inspired Cooking Year-Round with this Special 3-Book Box Set Featuring 130 Shellfish Recipes!
This special edition, 3-book box set featuring Cynthia Nims’s popular books on shellfish- Author: Nims, Cynthia
- Binding: Boxed Set
- Page Count: 560
- Publish Date: December 02 2025
- ISBN10: 1632176351
- Language: English
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Passport to Flavor: 100 Global Dishes You Can Make Anywhere (an International Cookbook. Delicious Recipes from Around the World)
$29.99 Add to cartJoin social media sensation Chef Abby Cheshire on a culinary adventure on the high seas, in this internationally inspired, travel-infused cookbook with over 100 recipes from fourteen incredible locati
- Author: Cheshire, Abby
- Binding: Hardcover
- Page Count: 288
- Publish Date: January 20 2026
- ISBN10: 1400251680
- Language: English
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Crust: From Sourdough, Spelt and Rye Bread to Ciabatta, Bagels and Brioche
$24.99 Add to cartHelping you to master the mighty Sourdough and make your own ferments so that you can make bread anytime. This title looks at speciality breads, using a range of flours and flavours. It explores the C… [more below]
- Author: Bertinet, Richard
- Binding: Hardcover
- Page Count: 160
- Publish Date: September 02 2025
- ISBN10: 1804193194
- Language: English
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Delicious Air Fryer by Mob: 100 Easy, Healthy, Tasty Recipes
$35.00 Add to cartElevate your air fryer cooking with this superb selection of healthy air fryer recipes brought to you by the arbiters of great taste and flavour – Mob .
Loved by their millions of followers for their- Author: Mob
- Binding: Hardcover
- Page Count: 256
- Publish Date: September 16 2025
- ISBN10: 1399746626
- Language: English
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Nascar: Race Day Eats: Tailgate Party Recipes
$27.99 Add to cartChefs, start your ovens, fire up those grills, and let the tailgate party begin! From a pit stop for refreshing drinks and starters to a checkered-flag victory for mains and desserts, you’ll enjoy rec… [more below]
- Author: Lang, Mike
- Binding: Hardcover
- Page Count: 160
- Publish Date: October 28 2025
- ISBN10: 9798337400648
- Language: English
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Disney Enchanted Elixirs: A Magical Collection of Teas, Tonics, Soups, Smoothies, and More
$29.99 Add to cartEnchant your elixir and drink it too with these magical beverage, soup, stew, and shake recipes taken straight from the enchanting world of Disney and Pixar!
Add a dash of Alice’s curiosity, a dose of- Author: Villanova, Thibaud
- Binding: Hardcover
- Page Count: 144
- Publish Date: February 10 2026
- ISBN10: 9798337403069
- Language: English
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Beyond Baking: Plant-Based Baking for a New Era
$42.00 Add to cartBeyond Bakingups the ante on plant-based baking, with sweet and savoury recipes that use simple, natural, plant-based ingredients.
Beyond Baking is an evolution in pastry from award-winning pastry ch- Author: Khoury, Philip
- Binding: Hardcover
- Page Count: 256
- Publish Date: October 14 2025
- ISBN10: 1837833591
- Language: English
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Carpathia: Food from the Heart of Romania
$26.95 Add to cartThe first book to celebrate the culturally diverse and delicious cuisine of Romania. A true fusion of East and West, where traditional recipes are given a truly modern twist.
Romania is a true cultura- Author: Georgescu, Irina
- Binding: Paperback
- Page Count: 224
- Publish Date: November 26 2024
- ISBN10: 1623716667
- Language: English
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Japanese Patisserie: Exploring the Beautiful and Delicious Fusion of East Meets West
$32.00 Add to cartStunning recipes for patisserie, desserts, and savories with a CONTEMPORARY JAPANESE TWIST.
This elegant collection is aimed at the confident home-cook who has an interest in using ingredients such as- Author: Campbell, James
- Binding: Hardcover
- Page Count: 176
- Publish Date: October 14 2025
- ISBN10: 1788797191
- Language: English
