Specific Ingredients
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The Carnivore Code Cookbook: Reclaim Your Health, Strength, and Vitality with 100+ Delicious Recipes
$25.99 Add to cartThe essential companion to the best-selling The Carnivore Code, featuring more than 100 delicious recipes to help readers reap the incredible benefits of an animal-based diet.
In The Carnivore Code,- Author: Saladino, Paul
- Binding: Paperback
- Page Count: 320
- Publish Date: February 08 2022
- ISBN10: 0358513189
- Language: English
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Ramen Remix: 52 Recipes Using Everyone’s Favorite Instant Noodle
$19.95 Add to cartDiscover the true versatility of instant ramen noodles with over 50 innovative recipes for soups, salads, desserts, snacks, and more!
Instant ramen makes for a great and easy meal on its own, but have- Author: Harlan, Jessica
- Binding: Hardcover
- Page Count: 128
- Publish Date: October 07 2025
- ISBN10: 1646047915
- Language: English
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Butchering Beef: The Comprehensive Photographic Guide to Humane Slaughtering and Butchering
$34.99 Read moreLearn how to humanely slaughter cattle and butcher your own beef. In this straightforward guide, Adam Danforth provides clear instructions and step-by-step photography of the entire butchering process
- Author: Danforth, Adam
- Binding: Paperback
- Page Count: 352
- Publish Date: March 11 2014
- ISBN10: 1612121837
- Language: English
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Alkaline Diet: Dr Sebi’s Approved Recipes and Cookbook for Reversing Diseases
$14.86 Add to cartDo you want to learn more on foods, herbs, juice and smoothie recipes necessary to cure diabetes, high blood pressure and detox your organs through Dr. Sebi alkaline diet?
The motivation behind the Dr.
- Author: Leyminus, Nancy
- Binding: Paperback
- Page Count: 104
- Publish Date: February 16 2021
- ISBN10: 1637501994
- Language: English
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Complete Wild Game Cookbook: 190+ Recipes for Hunters and Anglers
$19.99 Add to cartFrom the wilderness to your table–190+ delicious game recipes you’ll go wild for
Hunting is the perfect way to source healthy, high-quality meat. The Complete Wild Game Cookbook will show you how to- Author: Van Scotter, Bri
- Binding: Paperback
- Page Count: 294
- Publish Date: November 24 2020
- ISBN10: 1647397332
- Language: English
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Cooking with Spices for Dummies
$24.99 Add to cartSpice up your cooking skills
If your idea of kicking up a dish is using salt and pepper, there’s a rich and fabulously varied world of spices waiting to be discovered. Mace, coriander, mustard seed,
- Series: For Dummies
- Author: Holst, Jenna
- Binding: Paperback
- Page Count: 352
- Publish Date: October 29 2001
- ISBN10: 076456336X
- Language: English
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Whole Beast Butchery: The Complete Visual Guide to Beef, Lamb, and Pork
$40.00 Add to cartDubbed a rock star butcher by the New York Times, San Francisco chef and self-taught meat expert Ryan Farr demystifies the butchery process with 500 step-by-step photographs, master recipes for key cu… [more below]
- Author: Farr, Ryan
- Binding: Hardcover
- Page Count: 240
- Publish Date: November 02 2011
- ISBN10: 1452100594
- Language: English
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Tropical Fruits and Other Edible Plants of the World: An Illustrated Guide
$45.00 Add to cartTropical fruits such as banana, mango, papaya, and pineapple are familiar and treasured staples of our diets, and consequently of great commercial importance, but there are many other interesting spec
- Series: Zona Tropical Publications
- Author: Blancke, Rolf
- Binding: Hardcover
- Page Count: 348
- Publish Date: July 15 2016
- ISBN10: 0801454174
- Language: English
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The Brisket Chronicles: How to Barbecue, Braise, Smoke, and Cure the World’s Most Epic Cut of Meat
$19.95 Add to cartGrill master Steven Raichlen shares more than 60 foolproof, mouthwatering recipes for preparing the tastiest, most versatile, and most beloved cut of meat in the world–outside on the grill, as well a… [more below]
- Series: Steven Raichlen Barbecue Bible Cookbooks
- Author: Raichlen, Steven
- Binding: Paperback
- Page Count: 256
- Publish Date: April 30 2019
- ISBN10: 1523505486
- Language: English
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The Great Vegan Protein Book: Fill Up the Healthy Way with More Than 100 Delicious Protein-Based Vegan Recipes – Includes – Beans & Lentils – Plants
$26.99 Add to cartFill up and fuel up the plant-based way with this guide to vegan protein featuring over 100 easy, delicious recipes.
“How do you get your protein?” As a vegan, you’re sure to get asked this question- Series: Great Vegan Book
- Author: Steen, Celine
- Binding: Paperback
- Page Count: 176
- Publish Date: February 15 2015
- ISBN10: 1592336434
- Language: English
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Barbecue Sauces, Rubs, and Marinades–Bastes, Butters & Glazes, Too
$19.99 Add to cartEvery griller’s secret weapon
Transform meats and seafood, vegetables and desserts into world-class barbecue with the flavor foundations, wet and dry, that give grilled food its character, personali- Series: Steven Raichlen Barbecue Bible Cookbooks
- Author: Raichlen, Steven
- Binding: Paperback
- Page Count: 352
- Publish Date: May 02, 2017
- ISBN10: 1523500816
- Language: English
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Cod: A Biography of the Fish That Changed the World
$18.00 Add to cart“A charming fish tale and a pretty gift for your favorite seafood cook or fishing monomaniac. But in the last analysis, it’s a bitter ecological fable for our time.” –Los Angeles Times
An unexpected,- Author: Kurlansky, Mark
- Binding: Paperback
- Page Count: 304
- Publish Date: July 01, 1998
- ISBN10: 0140275010
- Language: English
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Ben & Jerry’s Homemade Ice Cream & Dessert Book
$12.99 Add to cartChunky Monkey, New York Super Fudge Chunk, Cherry Garcia, and more. . . Yes, you can make Ben & Jerry’s ice cream at home!
In this classic ice cream cookbook, Ben and Jerry share all the recipes and te
- Author: Cohen, Ben
- Binding: Paperback
- Page Count: 128
- Publish Date: January 05 1987
- ISBN10: 0894803123
- Language: English
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The Little Marijuana Cookbook
$10.99 Add to cartExperiment with edibles and even try some doped-out drinks with The Little Marijuana Cookbook. This fully-illustrated cookbook contains 35 easy-to-follow recipes for cannabis cookies, cocktails, cakes… [more below]
- Author: Spruce
- Binding: Paperback
- Page Count: 96
- Publish Date: October 10 2017
- ISBN10: 1846015456
- Language: English
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What Your Doctor Isn’t Telling You about Food: The Truth about Modern Diets and Health – Everything You Should Know about What You’re Eating and Why I
$28.00 Add to cartMost people people say their doctor has never talked with them about food, yet what we eat is the one thing that we have control over which can seriously impact our health for the better. This book is… [more below]
- Author: Desmond, Alan
- Binding: Hardcover
- Page Count: 320
- Publish Date: July 14 2026
- ISBN10: 1399742582
- Language: English
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Sea Salt Eatery: Recipes to Enjoy Year-Round
$21.95 Add to cartFavorite recipes and behind-the-scenes stories from Minneapolis’s cherished summer spot
Located mist-distance from Minnehaha Falls, South Minneapolis fish stand and eatery Sea Salt has been a beloved s
- Author: Rosenblum, Gail
- Binding: Paperback
- Page Count: 144
- Publish Date: July 14 2026
- ISBN10: 1517920388
- Language: English
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Love and Lemons Pop of Flavor: 100 Saucy, Spicy, Crunchy, Herby, Tangy Recipes for Craveable Everyday Cooking
$40.00 Read moreThe New York Times bestselling author of the Love & Lemons cookbooks is back with simple, ingenious hacks to level up the flavor in your everyday cooking
What are you craving? Whether it’s something h- Author: Donofrio, Jeanine
- Binding: Hardcover
- Page Count: 336
- Publish Date: October 13 2026
- ISBN10: 0593853148
- Language: English
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Grilled Cheese Kitchen: Bread + Cheese + Everything in Between
$23.95 Read moreA mouthwatering cookbook featuring 39 sandwich recipes that go way beyond the ordinary.
Melted cheese between slices of toasted bread–the ultimate in comfort food: The classic Mousetrap is dripping- Author: Gibson, Heidi
- Binding: Hardcover
- Page Count: 176
- Publish Date: February 16 2016
- ISBN10: 1452144591
- Language: English
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Chicamacomico Cookery, Volume Two, Facsimile Edition
$11.99 Add to cartA two-volume charity cookbook like this is a rarity.
The best guess is that there have been “hundreds of thousands” of community and charity cookbooks (CCBs in the parlance of historians who study the
- Author: Kelchner, Tom
- Binding: Paperback
- Page Count: 132
- Publish Date: February 15 2023
- ISBN10: 1734595523
- Language: English
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Quick Vegetarian Pleasures: More Than 175 Fast, Delicious, and Healthy Meatless Recipes
$21.99 Add to cartMore than 175 quick, wholesome, nutritious, and delicious recipes to be enjoyed by vegetarians and non-vegetarians alike.
- Author: Lemlin, Jeanne
- Binding: Paperback
- Page Count: 276
- Publish Date: June 27 2023
- ISBN10: 0060969113
- Language: English
