Vegan
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The Great Vegan Protein Book: Fill Up the Healthy Way with More Than 100 Delicious Protein-Based Vegan Recipes – Includes – Beans & Lentils – Plants
$26.99 Add to cartFill up and fuel up the plant-based way with this guide to vegan protein featuring over 100 easy, delicious recipes.
“How do you get your protein?” As a vegan, you’re sure to get asked this question- Series: Great Vegan Book
- Author: Steen, Celine
- Binding: Paperback
- Page Count: 176
- Publish Date: February 15 2015
- ISBN10: 1592336434
- Language: English
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What Your Doctor Isn’t Telling You about Food: The Truth about Modern Diets and Health – Everything You Should Know about What You’re Eating and Why I
$28.00 Add to cartMost people people say their doctor has never talked with them about food, yet what we eat is the one thing that we have control over which can seriously impact our health for the better. This book is… [more below]
- Author: Desmond, Alan
- Binding: Hardcover
- Page Count: 320
- Publish Date: July 14 2026
- ISBN10: 1399742582
- Language: English
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Stop Playin’, Go Vegan: Getting Serious with Healthy Vegan Recipes to Prevent and Reverse Disease!
$34.99 Add to cartStop Playin’, Go Vegan: Getting Serious with Healthy Vegan Recipes to Prevent and Reverse Disease! is your guide to living your healthiest, most vibrant life. With over 110 flavorful recipes, this boo
- Author: Lathon, Ruby D.
- Binding: Paperback
- Page Count: 170
- Publish Date: May 15 2025
- ISBN10: 9798896865810
- Language: English
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Mindful Cooking: Simple Recipes for Nurturing Body and Soul: A Plant-Based Cookbook
$38.00 Read moreThree-Michelin-starred chef Eric Ripert, the New York Times bestselling author of Vegetable Simple and Seafood Simple, brings together his two great passions as he explores how food can bring health,… [more below]
- Author: Ripert, Eric
- Binding: Hardcover
- Page Count: 256
- Publish Date: October 06 2026
- ISBN10: 0593978269
- Language: English
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How to Cook Everything Vegan
$40.00 Read moreMark Bittman’s newest book in the How to Cook Everything series offers a lifetime of exciting plant-based eating for all, with hundreds of vegan dishes to cook from scratch.
Whether you’re already a co
- Series: How to Cook Everything #10
- Author: Bittman, Mark
- Binding: Hardcover
- Page Count: 336
- Publish Date: October 06 2026
- ISBN10: 0063345218
- Language: English
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No Meat Disco: Seven-Ingredient Plant-Based Recipes
$35.00 Read moreSam Jones is on a mission to show meat-eaters that going plant-based can be sexy, sustainable, and simple. His “7 Ingredient Vegan” series on Instagram and TikTok was a viral sensation, simplifying pl
- Author: Jones, Sam
- Binding: Hardcover
- Page Count: 240
- Publish Date: September 15 2026
- ISBN10: 1324111879
- Language: English
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Plantyou Quickies: 140+ Nourishing Plant-Based Recipes for Busy People
$35.00 Read moreThe instant #1 New York Times bestselling author and creator of PlantYou is back with her easiest recipes yet!
Thirty minutes or less. Five-minute prep. Batch cooking. Dump-and-bake meals everyone wi- Author: Bodrug, Carleigh
- Binding: Hardcover
- Page Count: 368
- Publish Date: September 29 2026
- ISBN10: 030683751X
- Language: English
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Happy Snacking, Don’t Die!: Foraging and Vegan Recipes with Black Forager (a Cookbook)
$35.00 Read moreBeloved social media sensation Black Forager‘s long-awaited guide to foraging, sometimes even in your own backyard, and vegan cooking.
Alexis Nikole Nelson, best known to millions of fans as Black For- Author: Nelson, Alexis Nikole
- Binding: Hardcover
- Page Count: 272
- Publish Date: September 22 2026
- ISBN10: 166800254X
- Language: English
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Kari: Reimagined Plant-Based Indian Recipes
$35.00 Read moreFrom the James Beard Award-nominated author of Plant-Based India, a cookbook that celebrates the quintessential Asian American food–curry–with 75 reimagined plant-based recipes
The word curry, deriv- Author: Shukla, Sheil
- Binding: Hardcover
- Page Count: 224
- Publish Date: August 18 2026
- ISBN10: 0593961714
- Language: English
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Eat with Afia: A Celebration of Plant-Based Ghanaian Cooking
$40.00 Read more- Author: Amoako, Afia
- Binding: Hardcover
- Page Count: 336
- Publish Date: August 18 2026
- ISBN10: 0593850955
- Language: English
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Batch: Prep Ahead. Easy Meals. All Plants.
$29.99 Add to cartPREP AHEAD. EASY MEALS. ALL PLANTS.
Batch is a vibrant collection of over 80 make-ahead recipes designed for real life. Perfect for vegans, vegetarians, flexitarians, and busy families, Batch makes i- Author: Harris, Calum
- Binding: Hardcover
- Page Count: 240
- Publish Date: May 05 2026
- ISBN10: 0711298661
- Language: English
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Teff Love
$24.95 Add to cartFor those unfamiliar with Ethiopian cooking, Kittee Berns is on a mission to demystify these delicous dishes, ibreaking through language and cultural barriers to show how these foods are traditionally… [more below]
- Author: Berns, Kittee
- Binding: Paperback
- Page Count: 185
- Publish Date: February 01 2015
- ISBN10: 157067311X
- Language: English
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Eat Like a Monk: A Plant-Based Guide to Conscious Cooking and Mindful Eating
$35.00 Add to cartEmbark on a culinary journey to more mindful and meditative mealtimes. With 50 plant-based recipes inspired by monastic kitchens across East, Southeast, and South Asia, Eat Like a Monk will teach you … [more below]
- Author: Eddy, Jody
- Binding: Hardcover
- Page Count: 224
- Publish Date: October 15 2024
- ISBN10: 9798886741391
- Language: English
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Tofu: 75 Delicious Protein-Packed Vegetarian and Vegan Recipes
$18.99 Add to cart75 inventive recipes for breakfasts and brunches, snacks and drinks, light bites and salads, main meals, and even sweet desserts.
Possibly every vegetarian and vegan’s best friend, tofu is a wonderful- Author: Ryland Peters & Small
- Binding: Hardcover
- Page Count: 144
- Publish Date: January 06 2026
- ISBN10: 1788797558
- Language: English
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The Vegan Creamery: Plant-Based Cheese, Milk, Ice Cream, and More (a Cookbook)
$26.99 Add to cartA delectable collection of over 75 plant-based recipes for vegan butters, creams, cheeses, desserts, and more, from the award-winning chef and bestselling author of Artisan Vegan Cheese.
Imagine enjoy- Author: Schinner, Miyoko
- Binding: Hardcover
- Page Count: 208
- Publish Date: September 16 2025
- ISBN10: 0593836073
- Language: English
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Bosh! More Plants: 30-Minute Plant-Based Meals
$29.00 Add to cart“Vibrant, achievable recipes that put plants front and centre.” – Anna Jones
Fancy something good to eat? BOSH! Makes it easy. MORE PLANTS is the result of nearly 10 years of writing world-renowned re- Series: Bosh!
- Author: Theasby, Ian
- Binding: Hardcover
- Page Count: 240
- Publish Date: March 10 2026
- ISBN10: 9798217136353
- Language: English
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Oh She Glows Salads: Get Glowing: Protein-Packed, Plant-Based Salads for Every Season
$34.00 Add to cartOh She Glows returns with a new vibrant collection of 110 irresistible plant-based recipes that will transform the way you think about salads–no more boring bowls, only bold, nourishing creations tha… [more below]
- Author: Liddon, Angela
- Binding: Hardcover
- Page Count: 392
- Publish Date: April 14 2026
- ISBN10: 0735250219
- Language: English
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Vegan Asian Street Food: Over 80 Plant-Based Recipes for Every Occasion
$32.99 Add to cartFrom the creators of Vegan Chinese Food, Yang and Kathi of littlericenoodle present a vibrant exploration of vegan Asian street food that goes beyond the familiar bowl of steaming noodles. This entic
- Author: Liu, Yang
- Binding: Hardcover
- Page Count: 224
- Publish Date: January 27 2026
- ISBN10: 1761451766
- Language: English
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The New Vegetarian: 500+ Recipes for a Lifetime of Great Meals
$45.00 Add to cartHere is the next generation vegetarian cookbook from America’s Test Kitchen
500+ creative recipes that define vegetarian cooking today–fresher, fiberful, fantastic Enjoy vegetarian meal-making at its- Author: America’s Test Kitchen
- Binding: Hardcover
- Page Count: 640
- Publish Date: May 05 2026
- ISBN10: 1966027028
- Language: English
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The Vegan Kitchen
$29.95 Add to cartThe very best plant-based recipes from the bestselling Vegan: The Cookbook, collected in an elegant and easy-to-use new cookbook
The Vegan Kitchen offers a delicious tour of plant-based cooking acro
- Author: Jury, Jean-Christian
- Binding: Hardcover
- Page Count: 192
- Publish Date: February 04 2026
- ISBN10: 1837291578
- Language: English
