– Vibrant plant-based dishes fusing African and European flavors from a young British-Nigerian cook – Includes almost 50 recipes Introducing Zoe Alakija, a London-based cook, whose rich recipes blend modern British flavors with the rich colors and tastes of her Nigerian upbringing. African food in general, and Nigeran food in particular, is on the rise in the UK and dishes like cheesy kokoro and nutty plantain brownies take European vegan food far beyond the more muted flavors and colors that we are used to. Zoe’s immaculate balance of tastes combined with playful presentation ensures these are recipes to remember for those willing to explore broader, more environmentally responsible horizons.
Author: Zoe Alakija
Binding Type: Hardcover
Publisher: Hoxton Mini Press
Published: 05/09/2024
Pages: 196
Weight: 1.41lbs
Size: 9.13h x 6.85w x 0.87d
ISBN: 9781910566909
Language: English
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