Rustic Fruit Desserts: Crumbles, Buckles, Cobblers, Pandowdies, and More [A Cookbook]

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James Beard Award-winning chef Cory Schreiber teams up with Julie Richardson, owner of Portland’s Baker & Spice, to showcase the freshest fruit available amidst a repertoire of nearly 75 satisfying ol

  • Author: Schreiber, Cory
  • Binding: Hardcover
  • Page Count: 176
  • Publish Date: April 01, 2009
  • ISBN10: 1580089763
  • Language: English

James Beard Award-winning chef Cory Schreiber teams up with Julie Richardson, owner of Portland’s Baker & Spice, to showcase the freshest fruit available amidst a repertoire of nearly 75 satisfying old-timey fruit desserts, including crumbles, crisps, buckles, pies, and more.

An early fall cobbler with blackberries bubbling in their juice beneath a golden cream biscuit. A crunchy oatmeal crisp made with mid-summer’s nectarines and raspberries. Or a comforting pear bread pudding to soften a harsh winter’s day. Simple, scrumptious, cherished-these heritage desserts featuring local fruit are thankfully experiencing a long-due revival.

Whether you’re searching for the perfect ending to a sit-down dinner party or a delicious sweet to wrap up any night of the week, these broadly appealing and easy-to-prepare classics will become family favorites.

Author: Cory Schreiber, Julie Richardson
Binding Type: Hardcover
Publisher: Ten Speed Press
Published: 04/01/2009
Pages: 176
Weight: 1.31lbs
Size: 8.30h x 7.32w x 0.90d
ISBN: 9781580089760
Language: English

Author

Schreiber, Cory

Binding

ISBN10

1580089763

Page Count

176

Published Date

April 01, 2009

Language

ISBN13

9781580089760

Catalog Number

CF1342

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