The Vegetarian Diet for Kidney Disease: Preserving Kidney Function with Plant-Based Eating

Packed with clearly stated up to date information on the most effective methods for managing kidney disease. This valuable book has a great deal of specific information to assist readers in implementing or continuing a plant based diet that can improve the health of their kidneys. Contains detailed meal plans and recipes.

Author: Joan Brookhyser Hogan
Binding Type: Paperback
Publisher: Basic Health Publications
Published: 12/21/2009
Pages: 160
Weight: 0.49lbs
Size: 8.96h x 7.08w x 0.43d
ISBN: 9781591202660
Language: English