Recetas mexicanas llenas de historia y tradici?n!
Acompa?a a la Chef Glenda a descubrir las delicias de la cocina mexicana! Este libro biling?e que abarca desde aperitivos hasta platos fuertes, postres y bebidas, es la manera perfecta de que j?venes chefs conecten con sus ra?ces.
Alguna vez te has preguntado c?mo se hacen los bu?uelos? Has extra?ado el arroz con leche que hac?a tu abuelita? Se te ha antojado el agua de sand?a en un caluroso d?a de verano? Aprende c?mo hacer estas y otras deliciosas recetas con la chef Glenda Galv?n-Garc?a, quien te guiar? a trav?s de los platillos t?picos de la cocina mexicana y al mismo tiempo compartir? curiosidades de la historia de M?xico y te presentar? a personajes mexicanos y chicanos que han cambiado el mundo, haciendo de este un libro lleno de diversi?n para toda la familia!
ENGLISH DESCRIPTION
Mexican recipes full of history and fun!
Join Chef Glenda as she shares the tasty wonders of Mexican cuisine! Covering everything from snacks to main dishes, desserts and drinks, this bilingual book is the perfect way for young chefs to connect with their roots.
Have you ever wondered how to make bu?uelos? Have you missed abuelita’s arroz con leche? Or craved watermelon on a hot summer day? Learn how to make these and many more delicious dishes with Chef Glenda Galv?n-Garc?a, who will take you through the staples of Mexican cooking as she shares tidbits of Mexican history and introduces you to the Mexican and Chicano characters that have changed the world, making this a fun-filled book that the whole family will enjoy!
Author: Glenda Galv?n-Garc?a
Binding Type: Paperback
Publisher: Planeta Publishing
Published: 10/01/2024
Pages: 88
Weight: 0.65lbs
Size: 8.40h x 8.40w x 0.60d
ISBN: 9786073917452
Language: Spanish






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