Weaving together memories, recipes, and wild tales of years spent in the kitchen, the acclaimed author of Happy All the Time delivers a beloved cookbook manifesto on the joys of sharing food and entertaining. – With a foreword by Ruth Reichl.
“As much memoir as cookbook and as much about eating as cooking.” —The New York Times Book Review From the humble hotplate of her one-room apartment to the crowded kitchens of bustling parties, Colwin regales us with tales of meals gone both magnificently well and disastrously wrong. Hilarious, personal, and full of Colwin’s hard-won expertise, Home Cooking will speak to the heart of any amateur cook, professional chef, or food lover.Author: Laurie Colwin
Binding Type: Paperback
Publisher: Vintage
Published: 03/23/2010
Series: Vintage Contemporaries
Pages: 224
Weight: 0.5lbs
Size: 8.02h x 5.14w x 0.63d
ISBN: 9780307474414
Language: English
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