Barbacoa. Cocina F?cil Y Sabrosa a la Parrilla / Grill. Easy Grilling, Big Flavor

Deja que Jamie te gu?e paso a paso, desde preparar la barbacoa hasta controlar la temperatura, con recetas sencillas y deliciosas, perfectas para cocinar al aire libre durante todo el a?o.

Es hora de encender la parrilla!

Jamie Oliver comparte su pasi?n por la barbacoa… y sus secretos.

A todos nos encantan las barbacoas, pero demasiado a menudo acaban convirti?ndose en un fest?n de salchichas y hamburguesas requemadas.

Eso se acab?! Jamie nos trae 90 recetas para demostrarnos lo divertido y vers?til que puede ser cocinar a la parrilla en cualquier estaci?n del a?o.

Con recetas para barbacoas de carb?n y de gas, Jamie comparte sus consejos esenciales para marinar los alimentos, preparar las brasas, controlar la temperatura y dominar la parrilla. Sus novedosas ideas incluyen brochetas, verduras, ensaladas, hamburguesas, panes planos, tacos… y much?simo m?s!

En muy poco tiempo dominar?s la parrilla como un aut?ntico profesional.

ENGLISH DESCRIPTION

TRANSFORM YOUR GRILLING WITH JAMIE OLIVER’S 90 EASY, FLAVOR-PACKED RECIPES–PERFECT FOR OUTDOOR COOKING.

Discover how to grill, smoke and sizzle your way to crowd-pleasing meals with Jamie’s ultimate guide to grilling.

In this sizzling cookbook, Jamie shares 90 brilliant recipes that show just how exciting, creative, and delicious grilling can be. Whether you’re cooking on charcoal, gas or over an open flame, Jamie’s got you covered, from marinades and rubs to mastering heat, smoke and timing.

Get ready for smoky flavors, bold ingredients and good times with recipes that turn every meal into a feast to remember, whatever the weather, including:

• Romesco Cauliflower
• Herby Eggplant and Zingy Feta Flatbreads
• Grilled Black Pepper Peaches
• Arrabbiata Chicken Drumsticks
• Lemon Steamed Fish and Charred Greens
• Paprika Pulled Pork
• Lamb Moussaka Burgers
• Grilled Green Grain Salad

. . . and plenty more mouth-watering grilled dishes, sides and sauces to keep your grill game strong all year round.

Packed with Jamie’s best tips for marinating, grilling and cooking outdoors, this is the ultimate companion for anyone who loves good food, good company and cooking in the open air. You’ll be bossing that grill like a pro in no time.

Big flavor, smoky vibes and Jamie Oliver at his best–this is the grilling cookbook you’ll use again and again.

Author: Jamie Oliver
Binding Type: Hardcover
Publisher: Grijalbo
Published: 08/18/2026
Pages: 256
Weight: 1.25lbs
ISBN: 9788425374012
Language: Spanish